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Grecian Gardens
A blend of Greek cheeses baked in a delicate phyllo dough.
A creamy homemade chickpea (garbanzo bean) dip served with grilled pita bread.
Our dipping sauce made with Greek yogurt, garlic, parsleyand cucumber. Served with grilled pita bread.
Grape leaves are hand-rolled with rice, ground beef and herbs topped with avgolemono sauce.
A delicious combination of our most popular items, cheese sticks, keftedakiaand tyropitakia.
Our in-house battered calamari is fried to perfection and served with marinara sauce.
8 delicious hickory smoked wings with your choice of teriyaki or hot sauce. Served with celery sticks and a choice of ranch or blue cheese dressing.
6 large shrimp with cocktail sauce and a lemon wedge.
Breaded monterey jack cheese fried and served with marinara sauce.
Greek-style meatballs served with marinara sauce.
Garden fresh zucchini and squash lightly battered and fried, served with ranch or marinara.
Greek salad topped with marinated, grilled chicken tenders.
Greek salad topped with broiled salmon.
Individual size version of the Greek salad.
Cup of chicken base soup with orzo pasta and a creamy egg lemon sauce.
Greek salad topped with chilled boiled shrimp.
Greek salad with turkey, roast beef, ham, salamiand mozzarella.
Lettuce topped with tomatoes, olives and pepperoncini.
Greek salad topped with thinly sliced blend of herb seasoned ground lamb and beef.
Topped with feta cheese, olives, tomatoesand pepperoncini peppers.
Greek salad topped with tuna salad.
Grilled marinated bite-sized pieces of beef topped with our special dressing or homemade tzatziki, lettuce, tomatoesand onions. Served wrapped in a grilled pita bread.
Marinated chicken tenders, grilled and topped with homemade tzatziki sauce, lettuce, tomatoesand onions. Served wrapped in a grilled pita bread.
Thinly sliced blend of herb seasoned ground lamb and beef, grilled and topped with our special dressing or homemade tzatziki, lettuce, tomatoesand onions. Served wrapped in a grilled pita bread.
Served on a toasted bun with mayonnaise, lettuce and tomato with fries and a pickle.
Crispy breaded chicken tenders, fried and served with honey mustard.
The house specialty is our delicious oven roasted half chicken. It is marinated overnight and baked in Greek herbs and spices.
Grilled, marinated chicken tenders served over rice with Greek potatoes, grilled pita bread and homemade tzatziki sauce.
Broiled or fried.
Broiled or fried.
Flounder filet, shrimp, scallops, oystersand deviled crab. Broiled or fried.
Broiled flounder filet with crab meat stuffing.
Broiled or fried.
Broiled or fried.
Grilled or fried.
Homemade classic lasagna, topped with marinara sauce and melted mozzarella cheese.
Fresh eggplant slices breaded with herbs and spices, served over spaghetti topped with marinara sauce and melted mozzarella cheese.
Large shrimp, served over spaghetti topped with marinara sauce and melted mozzarella cheese.
Pasta filled with a blend of ricotta, mozzarella and Parmigiana cheeses, baked and topped with marinara sauce and melted mozzarella cheese.
Breaded veal patty, served over spaghetti topped with marinara sauce and melted mozzarella cheese.
Breaded chicken breast, served over spaghetti topped with marinara sauce and melted mozzarella cheese.
Thinly sliced blend of herb seasoned ground lamb and beef, grilledand served over rice with Greek potatoes, grilled pita bread and homemade tzatziki sauce.
Grilled, marinated bite-sized pieces of beef served over rice with Greek potatoes, grilled pita bread and homemade tzatziki sauce.
Layers of sliced eggplant, potatoes and sauteed ground beef baked with a creamy bechamel sauce and served topped with marinara sauce.
Greek macaroni, layered with sauteed ground beef and creamy bechamel sauce. Baked and served topped with marinara sauce.
Sauteed spinach with herbs, spicesand feta cheese, baked in a delicate phyllo dough.
With a choice of rice or fries or Greek potatoes.
With a choice of rice or fries or Greek potatoes.
With a choice of rice or fries or Greek potatoes.
With sauce.
(Domestic grated) approximately 8 Ounces
Sourdough.
Menu for Grecian Gardens provided by Allmenus.com
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