• South Carolina
  • West Columbia
  • Mae Ploy Restaurant

Mae Ploy Restaurant

(803) 939-4795
  • 2249 Sunset Boulevard, West Columbia, SC 29169
  • Grubhub.com
  • Menu
  • Appetizers
    • Mai Thai Fried Shrimp $6.95

      Fried butterfly shrimp and vegetables served with a sweet and sour dipping sauce.

    • Chicken Satay (4) $6.95

      Grilled skewered chicken marinated in Thai spices, served with peanut sauce an cucumber salad.

    • Steamed Dumplings (5) $6.95

      Steamed dumplings stuffed with shrimp, pork, shiitake mushrooms, onions, bamboo shoots, celeryand water chestnuts. Served with sweet soy sauce.

    • Sampler for Two $10.95

      The combination of spring roll, mai Thai roll, tempura shrimpand golden angel served with Thai sweet and sour dipping sauce. (please no substitution).

    • Stuffed Chicken Wings (2) $7.95

      Stuffed boneless wings with ground pork, bean thread noodles and mixed vegetables served with a sweet and sour dipping sauce.

    • Tempura Soft Shell Crab $6.95

      Crispy, fried soft shell crab served with our homemade dipping sauce.

    • Fried Tofu $5.95

      Crispy fried tofu served with peanut sauce.

    • Spring Rolls (2) $2.95

      Crispy veggie rolls served with a sweet and sour dipping sauce.

    • Golden Angel (6) $5.95

      Crispy fried wonton stuffed with cheese and blend of imported herbs. Served with a plum dipping sauce.

    • Thai Buffalo Shrimp (6) $6.95

      Fried butterfly shrimp served with Thai sweet hot sauce.

    • Fried Calamari $6.95

      Fresh calamari, lightly battered and deep fried. Served with a sweet and sour dipping sauce.

    • Mai Thai Roll (2) $3.95

      Crispy Thai spring roll filled with shrimp, ground pork, shiitake mushrooms, carrots onions, scallions, cabbage, and bean thread noodles served with a sweet and sou dipping sauce.

  • Soups
    • Noodle Soup $8.95

      Thin rice noodle in our special broth served with bean sprout, scallion, cilantroand cooked garlic.

    • Tom Yum $3.95

      Spicy. Choice of chicken, shrimp or tofu in Thai spicy hot and sour soup with fresh mushroom, cilantro, scallion, red bell pepper and red onion.

    • Wonton Soup $3.95

      Ground marinated pork wrapped in wonton skin with bean sprout and chicken in hou and broth. Sprinkled with scallion and cooked garlic.

    • Vegetable Soup $3.95

      Tofu, mixed vegetables, green onion, cilantro and cooked garlic in house broth.

    • Coconut Soup $3.95

      Spicy. Choice of chicken, shrimp or tofu in coconut milk broth with galangal, lemongrass, mushroom, kefir-lime leaves, cilantro, scallion, red bell.

    • Chicken Rice Soup $3.95

      Sliced chicken with jasmine rice sprinkled with scallion, cilantro, gingerand cooked garlis.

  • Salads
    • Shrimp Salad $10.95

      Spicy. Cooked shrimp, red onion, cilantro, scallionand red bell pepper tossed in Thai spicy lime dressing. Served over lettuce green.

    • Calamari Salad $10.95

      Spicy. Calamari, red onion, cilantro, scallionand red bell pepper tossed in Thai spicy lime dressing. Served over lettuce green.

    • Nam Salad $8.95

      Spicy. Minced pork, fresh ginger, peanut, onion, scallion cilantroand red bell pepper tossed in Thai spicy lime dressing. Served over lettuce greens.

    • Garden Salad $3.95

      Lettuce green salad, carrot, celery, cucumber, tomatoes, red onionand chip with choice of peanut or homemade dressing.

    • Larb Gai $8.95

      Spicy. Minced chicken, red onions, cilantro, scallionand red bell peper tossed in Thai spice and lime dressing. Served over lettuce greens.

    • Cucumber Salad $2.95

      Cucumber, carrots and red onions served with our sweet vinegar dressing.

    • Crispy Duck Salad $10.95

      Spicy. Crispy duck tossed with cashew nut, scallions, onions, cilantroand red bell pepper in Thai spice and lime dressing. Served over lettuce greens.

    • Beef Salad $9.95

      Spicy. Tender sliced beef with cucumber, scallions, red onions, cilantro and red bell pepper tossed in a Thai spicy lime dressing. Served over lettuce green.

    • Maithai Salad $6.95

      Lettuce green salad, carrot, celery, cucumber, tomatoes, red onion, and crisp fried shrimp with choice of peanut or homemade dressing.

  • Entrees
    • Pad Bamee $11.95

      Stir fried egg noodle with egg, broccoli, carrot, zucchini, celery, snow peaand baby corn.

    • Vegetable Delight $11.95

      Served with side of jasmine rice or brown rice. Sauteed broccoli, carrot, zucchini, celery, mushroom, baby cornand snow pea in light brown sauce.

    • Drunken Noodles $11.95

      Spicy. Stir fried flat rice noodle with chili paste, basil, red bell pepper, carrot, snow pea, mushroom, baby corn, zucchiniand onion.

    • Garlic & Black Pepper $11.95

      Served with side of jasmine rice or brown rice. Sauteed garlic and black pepper with meat on a bed of broccoli, carrot, red bell pepper, mushroom, baby cornand zucchini in light brown sauce.

    • Thai Fried Rice $11.95

      Stir fried rice with egg, onion, peaand carrot.

    • Sweet & Sour $11.95

      Served with side of jasmine rice or brown rice. Homemade sweet and sour sauce sauteed with pineapple, cucumber, tomato, scallion, onionand bell peppers.

    • Massaman $12.95

      Served with side of jasmine rice or brown rice. Massaman curry paste in coconut milk with potato, carrot, onionand peanut.

    • Amazing $11.95

      Spicy. Served with side of jasmine rice or brown rice. Sauteed with house peanut sauce with the side of steamed broccoli.

    • Pad Thai $11.95

      Stir fried thin rice noodle with egg, ground peanut, scallionand bean sprout.

    • Ginger Lover $11.95

      Served with side of jasmine rice or brown rice. Sauteed fresh ginger, onion, mushroom, bell pepper, carrot, celery and snow pea in light brown sauce.

    • Cashew Nut $11.95

      Served with side of jasmine rice or brown rice. Sauteed roasted cashew nut, broccoli, bell peppers, onion, snow pea, celeryand carrot in light brown sauce.

    • Pad See-Ew $11.95

      Stir fried flat rice noodle with brown sauce, egg, broccoliand carrot.

    • Prig Khing $11.95

      Spicy. Served with side of jasmine rice or brown rice. Sauteed Thai curry paste, green bean, bell peppersand ginger.

    • Hot Basil $11.95

      Spicy. Served with side of jasmine rice or brown rice. Sauteed chili paste with onion, scallion, bell peppersand basil leaves.

    • Green Curry $12.95

      Spicy. Served with side of jasmine rice or brown rice. Green curry paste in coconut milk with bamboo shoot, bell peppers, snow peaand basil leaves.

    • Red Curry $11.95

      Spicy. Served with side of jasmine rice or brown rice. Red curry paste in coconut milk with bamboo shoot, bell peppers and basil leaves.

    • Pad Prig $11.95

      Spicy. Served with side of jasmine rice or brown rice. Sauteed chili paste with bamboo shoot, bell peppers and basil leaves.

    • Angel Hair Noodle $11.95

      Stir fried clear noodle with egg broccoli, carrot, zucchini, celery, snow pea, baby corn, onion and red bell pepper.

    • Panang Curry $11.95

      Spicy. Served with side of jasmine rice or brown rice. Panang curry paste in coconut milk with broccoli, zucchini, carrot, snow pea, bell peppers, basil leave and ground peanut.

  • Mai Thai'S Specialties
    Served with steamed jasmine rice or brown rice.
    • Golden Grouper $16.95

      Crispy fried fillet of grouper topped with house ginger sauce or garlic and black pepper sauce.

    • Duck Pineapple Curry $18.95

      Spicy. Crispy duck topped with red pineapple curry sauce.

    • Three Buddies (Noodle Lovers) $17.95

      Spicy. Cooked shrimp, calamari and scallop in green curry sauce and served over rice noodle.

    • Volcano $15.95

      Spicy. Grilled shrimp and cooked chicken with special sweet chili sauce on a bed of broccoli, carrot, zucchiniand potato.

    • Rainbow Duck $18

      Fresh ginger, onion, mushroom, carrot, celeryand snow pea.

    • Grouper Panang $16.95

      Spicy. Crispy fried fillet grouper on top with pineapple panang curry sauce.

    • Eggplant & Shrimp Amazing $15.95

      Spicy. Crispy fried eggplant topped with shrimp sauteed with amazing sauce with the side of broccoli.

    • Wild Shrimp $15.95

      Spicy. Butterfly shrimp served with house peanut sauce on a bed of broccoli, carrot, zucchiniand potato.

    • Lava Salmon $16.95

      Spicy. Grilled fillet salmon with special chili sauce on a bed of broccoli, carrot, zucchiniand potato.

    • Seafood Thai Basil $17.95

      Spicy. Sauteed shrimp, scallop, calamari, onion, bell peppersand Thai basil leaves in special basil sauce.

    • Soft Shell Crab $17.95

      Crispy soft shell crab with house garlic and black pepper sauce on a bed of broccoli, carrot, zucchiniand potato.

    • Two Friends Panang $15.95

      Spicy. Shrimp, chicken, broccoli, carrot, zucchini, snow pea, bell peppers, pineapple and basil leaves with Thai panang curry sauce.

    • Mai Thai Duck $18

      Spicy. Boneless crispy duck topped with hot basil sauce and the side of broccoli, carrot, zucchini, and potato.

  • Side Orders
    • Extra Vegetables $2.5

    • Steamed Noodles $2

    • Extra Rice $2

    • Extra Seafood $3

    • House Dressing $1

    • Extra Meat $2

    • Peanut Dressing $1

    • Extra Noodle $3

    • Extra Sauce $2

  • Desserts
    • Cheesecake Tempura $5.95

      Cheesecake covered with our homemade batter, then deep fried to golden brown topped with berry and chocolate sauce.

    • Coconut Ice Cream $3.95

      Homemade delicious coconut flavor.

    • Banana Spring Rolls $3.95

      Banana rolled into a wrapper, then deep fried topped with honey, sesame seeds am chocolate sauce.

    • Thai Donuts (10) $3.95

      Homemade Thai donuts with creamy dipping sauce and ground peanuts.

    • Lychee Nuts $2.95

    • Mai Thai's Banana $5.95

      Banana spring rolls and coconut ice cream topped with honey and berry sauce.

    • Mai Thai's Lychee $5.95

      Exotic fruits on top of homemade coconut ice cream.

    • Tempura Ice Cream $5.95

      Vanilla ice cream covered with our homemade batter, then deep fried to golder brown, topped with berry and chocolate sauce.

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