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Tremont Tavern
Italian-breaded and delicious. Served with marinara.
Mini pork wings tossed in our citrus chipotle Barbeque sauce and served with a side of slaw.
Housemade guacamole style edamame hummus served with fried naan strips.
Pickle spears lightly breaded and deep fried. Served with ranch.
Housemade served with grilled naan.
Made fresh from scratch, served with honey mustard.
Choice of buffalo, habanero or citrus chipotle BBQ. Served with celery and choice of ranch or bleu cheese.
50/50 house beef and chorizo patty topped with pepper jack, guacamole, and roasted red pepper cream sauce.
Our tavern burger topped with smoked Gouda cheese, BBQ sauce, and fried onion straws, green-leaf lettuce, and sliced tomato.
Housemade black bean patty, served on a niedlov's artisan roll, topped with swiss cheese, green-leaf lettuce, sliced tomato and tavern cream sauce.
Our tavern burger topped with housemade guacamole, pepper jack cheese, and grilled onion.
Our tavern burger topped with a fried egg, cheddar cheese, green-leaf lettuce, sliced tomato, red onion, mayo, mustard, and ketchup.
A tavern favorite. 1/2 lb. of our house blend Angus Beef, served on a niedlov's artisan roll, topped with green-leaf lettuce, sliced tomato, red onion, mayo, mustard, and ketchup.
Our tavern burger topped with havarti cheese and our own horseradish mayo, green-leaf lettuce, sliced tomato, and red onion.
Our tavern burger topped with fresh jalapeño, bacon, ancho-cilantro dressing, pepper jack cheese, green-leaf lettuce, sliced tomato, and red onion.
Our tavern burger topped with housemade pimento cheese, fried onion straws, and housemade pickles.
Fresh tavern slaw, ancho-cilantro dressing and shredded cheese, grilled in a flour tortilla, served with sour cream, house pico de gallo.
Atlantic cod, deep fried with housemade fat tire beer batter. Served with a malt tartar sauce and tavern slaw.
Grilled chicken breast, pepper jack, tomato, sprouts, avocadoand housemade baconnaise served on a niedlov's artisan roll.
Our housemade jalapeno, lime and cilantro hummus with cucumber, tomato, onion, fetaand fresh spinach and arugula, topped with housemade Greek dressing and wrapped in grilled naan bread.
White cheddar, swiss, and American cheeses with sliced tomato and mayo on toasted niedlov's light wheat.
Housemade mojo pork, sliced ham, swiss cheese, dill picklesand mustard, served on traditional Cuban bread.
House roasted, thin sliced Angus Beef with swiss cheese and horseradish mayo on a French loaf and served with housemade au jus.
Grilled chicken breast topped with a goat cheese and roasted red pepper spread, tomato, alfalfa spoutsand roasted garlic aioli, served on a niedlov's artisan roll.
Corned beef, sauerkraut, swiss cheese, and housemade 1000 Island dressing, grilled, and served on niedlov's marbled rye.
House roasted turkey, tomato, avocadoand leaf lettuce on Niedlov's light wheat with apple baconnaise.
Traditional BLT with mayo on niedlov's toasted light wheat.
Hand breaded chicken tenders with lettuce, tomato, feta, and green goddess dressing, wrapped, and grilled in a flour tortilla.
Our version of the Philly cheese, with your choice of chicken, or steak, topped with sautéed green peppers, onions and mushrooms and our horseradish mayo.
Avocado, green peppers, radishes, cucumbers, and crumbled feta cheese served over green leaf lettuce with our housemade green goddess dressing.
Green leaf lettuce topped with sliced tomato, onion, cucumber, shredded cheese, and croutons. Served with your choice of dressing.
Freshly grilled or fried chicken served over a bed of green leaf lettuce, sliced tomato, onion, cucumber, and mushrooms. Served with your choice of dressing.
Fresh spinach and arugula mix, topped with strawberries, goat cheese, red onion, and fried wontons.
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Menu for Tremont Tavern provided by Allmenus.com
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