• Tennessee
  • Columbia
  • Fujiyama

Fujiyama

(931) 388-8383
  • 1202 South James Campbell Boulevard, Columbia, TN 38401
  • Grubhub.com
  • Menu
  • Appetizers?
    • Spring Roll $1.99

      Fresh? shredded veggies in a thick fried shell.

    • Pork Egg Roll $1.99

      2 pieces. Chopped veggies and ground pork in golden crispy egg roll shell.

    • Cheese Wontons $3.99

      8 pieces. Sweet cream cheese in a fried wonton shell.

    • Cho Cho Chicken $3.99

      Marinated in house teriyaki sauce and skewered on sticks.

    • Fried Steamed Potsticker $3.99

      8 pieces. Ground? pork and veggies stuffed in dumpling noodles.

    • Chinese Donuts $2.5

      10 pieces.

  • Soups & Salads?
    • Wonton Soup $1.59

      Ground pork in wonton noodle in chicken broth.

    • Egg Drop Soup $1.59

      Classic egg soup in homemade chicken broth.

    • Hot and Sour Soup $1.59

      A thick hearty soup with tofu, shiitake mushrooms, bamboo shoots and egg in a peppery broth.

  • Entrees?
    Served with fried, steamed white rice and pork egg roll.
    • Pineapple Chicken $6.98

      Boneless chicken sauteed with pineapple and other veggies in chef's special pineapple sauce.

    • Coconut Chicken $6.98

      Crispy chicken in special coconut sauce.

    • Honey Sesame Chicken $6.98

    • Orange Chicken $6.98

    • General Tso's Chicken $6.98

    • Sweet and Sour Chicken $6.98

    • Triple Combo $7.75

      Chicken, beef, and shrimp with veggies in brown sauce.

    • Kung Pao with Chicken $6.98

      Spicy sauce stir-fried will bell peppers, celery, carrots and zucchini topped with peanuts.

    • Kung Pao with Shrimp $7.25

      Spicy sauce stir-fried will bell peppers, celery, carrots and zucchini topped with peanuts.

    • Kung Pao with Beef $6.98

      Spicy sauce stir-fried will bell peppers, celery, carrots and zucchini topped with peanuts.

    • Szechuan $6.98

      Breaded chicken breast deep-fried to golden browns, sauteed with mushrooms, white onion, broccoli, and green peppers.

    • Broccoli and Carrots $6.98

      Stir-fried brown sauce.

    • Mongolian $6.98

      Scallion. White and green onions in a sweet brown sauce.

  • Rice and Noodles?
    • Fried Rice $5.99

    • House Combo $6.99

      Chicken, beef, and shrimp.

    • Lo Mein Noodles $6.5

      Soft yellow egg noodle.

    • House Combo $7.5

      Chicken, beef, and shrimp.

    • Pad Thai Noodles $6.5

      Flat white rice noodle.

  • Teriyaki Dinner?
    Broiled with special teriyaki sauce and vegetables. Served with soup, salad, and rice.
    • Tofu Teriyaki $9.95

    • Vegetables Teriyaki $9.95

    • Chicken Teriyaki $11.95

    • Pork teriyaki $11.95

    • N.Y. Steak Teriyaki $14.95

    • Shrimp Teriyaki $14.95

    • Scallop Teriyaki $15.95

    • Salmon Teriyaki $14.95

    • Shrimp and Chicken Teriyaki $16.95

    • N.Y. Steak and Chicken Teriyaki $16.95

  • Tempura Dinner
    Lightly battered, fried until crispy. Served with soup, salad, and rice
    • Vegetables Tempura $9.95

    • Chicken Tempura $11.95

    • Shrimp Tempura $12.95

    • Seafood Tempura $16.95

      Scallop, shrimp, crabmeat, and vegetable.

  • Age Mono
    Served with soup, salad and rice.
    • Tonkatsu $11.95

      Pork cutlet Japanese style with pungent sauce on the side.

    • Chicken Katsu $11.95

      Chicken cutlet Japanese style with pungent sauce on the side.

  • Udon Noodles Soup
    In the hot pot, served with salad.
    • Nabeyaki Udon $11.95

      Noodles in broth topped with vegetables, chicken, and eggs with 2 pcs tempura shrimp.

    • Nabeyaki Soba $11.95

      Noodles in broth topped with vegetables, chicken, and eggs with 2 pcs tempura shrimp.

    • Tempura Udon $11.95

      Noodle? in broth with vegetables and shrimp tempura.

    • Tempura Soba $11.95

      Noodle? in broth with vegetables and shrimp tempura.

    • Yosenabe $9.95

      Noodle in broth with shrimp, crabmeat, scallop, salmon, and vegetables.

  • Lunch Special?
    Served with soup, salad and rice.
    • Sushi lunch $8.25

      5 pcs of sushi with a California roll, chef's choice (no rice).

    • Sashimi lunch $10.95

      10 pcs of sashimi, chef's choice.

    • Nigiri and Sashimi Combination $13.95

      4? pcs of sushi, 8 pcs of sashimi and tuna roll (no rice).

    • Tempura $8.25

      Lightly deep-fried breaded in tempura batter choice of chicken, shrimp or vegetable.

    • Teriyaki $8.25

      Choice? of steak, shrimp, chicken or salmon with teriyaki sauce.

    • Chicken Katsu $8.25

      Chicken cutlet Japanese style with pungent sauce on the side.

    • Tonkatsu $8.25

      Pork cutlet Japanese style with pungent sauce on the side.

    • Yaki Udon $8.95

      Pan-fried noodles, choice of shrimp, beef, chicken or vegetables (no rice).

    • Yaki Soda $8.95

      Pan-fried noodles, choice of shrimp, beef, chicken or vegetables (no rice).

  • Combination Box
    Served with rice California roll and gyoza.
    • Chicken Teriyaki $9.5

    • Shrimp Teriyaki $9.5

    • Steak teriyaki $9.5

    • Salmon Teriyaki $9.5

    • Tofu Teriyaki $9.5

    • Tempura $9.5

      Choice of chicken, shrimp, and vegetables.

  • Maki Lunch
    Served with soup and salad.
    • Any 2 Rolls $7.25

    • Any 3 Rolls $9.25

  • Hibachi Special
    Served with clear soup, salad.
    • Vegetable $6.95

    • Chicken $7.95

    • N.Y. Steak $8.95

    • Scallop $8.95

    • Salmon $8.95

    • Shrimp $8.95

    • Filet mignon $10.95

    • Combo $11.95

      Chicken, steak, shrimp, salmon or scallop.

  • Appetizers (From the Kitchen)?
    • Edamame $3.95

      Steamed soybean.

    • Vegetable Gyoza $3.95

      Pan-fried dumplings.

    • Gyoza $3.95

      Pan-fried dumplings.

    • Age Tofu $3.95

      Fried bean curd with tempura sauce.

    • Tatsuta Age $3.95

      Fried chicken tenders.

    • Beef Negimaki $5.95

      Scallions wrapped in thinly sliced beef served with sauce.

    • Shumai $3.95

      Steamed shrimp dumplings.

    • Harumaki $3.95

      Japanese spring roll (2 pcs).

    • Yakitori $3.95

      Chicken skewers served with sauce.

    • Shrimp Tempura $6.95

      4 pieces shrimp.

    • Beef Tataki $5.95

    • Shrimp and Vegetable Tempura $5.95

      2 pieces.

    • Vegetable Tempura $4.95

      Assorted vegetables with tempura batter.

    • Calamari $6.95

      Barbecued squid served with sauce.

  • Appetizers (From Sushi Bar)?
    • Tako Su $6.95

      Octopus served with vinegar sauce.

    • Sashimi Appetizers $7.95

      Assorted slices of raw fish (7 pieces).

    • Sushi Appetizer $6.95

      Assorted prepared fish on flavored rice.

    • Treasure Island $6.95

      Fresh tuna, salmon, white tuna, white fish over the avocado.

    • Oshinko $4.5

      Assorted pickled vegetables.

    • Usuzukuri $6.95

      Slices? of fluke served with ponzu sauce.

    • Tuna Tataki $7.95

      Grilled tuna chilled with ponzu sauce.

    • Pepper Tuna $6.95

      Seared pepper tuna with fresh ground black pepper, served with ponzu sauce.

    • Sunomono $6.95

      Seafood with sliced cucumber salad in ponzu sauce.

  • Soup?
    • Miso Soup $1.95

      Bean paste with seaweed, tofu, and scallion.

    • Clear Soup $1.95

      Clear? broth with mushroom and scallion.

    • Seafood Soup $5.95

      Shrimp, scallops, crabmeat, fish cake and vegetable.

    • Gyoza Soup $3.25

      Clear broth soup with dumplings.

    • Yu Tofu $3.25

      Tofu and vegetable served in a pot.

  • Salad?
    • Avocado Salad $3.95

      Avocado with house salad and dressing.

    • Seaweed Salad $4.95

      Japanese seaweed vegetable with sauce.

    • Kani Salad $4.95

      Cucumber, crabmeat, masago, and mayonnaise.

    • House Salad $2

      Fresh greens with tomato, cucumber, and house dressing.

    • Salmon Skin Salad $4.95

      Broiled salmon skin, cucumber, masago and eel sauce.

    • Squid Salad $4.95

      The unique blend of squid salad.

  • Sushi & Sashimi?
    A la carte. Sashimi or sushi (one piece).
    • Maguro $1.95

      Tuna.

    • Sake $1.95

      Salmon.

    • Hamachi $2.5

      Yellowtail.

    • Ebi $1.95

      Shrimp.

    • Tako $1.95

      Octopus.

    • Ika $1.95

      Squid.

    • Unagi $1.95

      Eel.

    • Ikura $2.25

      Salmon roe.

    • Masago $1.95

      Flying fish roe.

    • Hokkigai $1.95

      Surf clam.

    • Kani $1.95

      Crab stick.

    • Tamago $1.25

      Egg cake.

    • Fluke $1.95

      Hirame.

    • Smoked Salmon $2

    • Inari $1.25

      Bean curd skin.

    • Sweet Shrimp $3.25

      Amaebi.

    • White Tuna $2.25

    • Red Snapper $1.95

      Tai.

    • Hotategai $2.25

      Scallop.

    • Spicy Scallop $2.5

    • Saba $1.95

      Mackerel.

  • Sushi & Sashimi Entrees?
    Served with miso soup and salad no substitution, please.
    • Sushi Regular $14.95

      7 pcs sushi, chef's choice, and one California roll.

    • Sashimi Regular $16.95

      Brawl of rice 13 pcs assorted raw fish, chef's choice.

    • Sushi Deluxe $14.95

      10 pcs sushi, chef's choice, and 1 tuna roll.

    • Sashimi Deluxe $19.95

      With rice 16 pcs assorted raw fish, chef's choice.

    • Nigiri and Maki $13.95

      5 pcs of sushi, tuna roll, and cucumber roll.

    • Sushi and Sashimi Combo $20.95

      11 pcs sashimi, 5 pcs sushi and 1 California roll.

    • Maki Platter $11.95

      Tuna, salmon, yellowtail roll.

    • Spicy Platter $12.95

      3 rolls of spicy tuna or salmon.

    • California Platter $11.95

      3 rolls of California.

    • Sushi $34.95

      For 2. 18 pcs sushi, California roll, and Alaska roll.

    • Chirashi $15.95

      Assorted of sashimi and vegetable over sushi rice.

    • Unagi Don $15.95

      BBQ eel over rice.

    • Tekka Don $15.95

      Sliced tuna over rice.

    • Love Boat $49.95

      For 2 .16 pcs sashimi, 12 pcs sushi, 1 dragon roll, 1 California roll, 1 tuna roll.

  • Special Maki?
    • Fujiyama Roll $10.95

      Smoked salmon, cream cheese topped with spicy tuna and tempura chips.

    • Dragon Roll $10.95

      Eel, cucumber, avocado.

    • Scorpion King Roll $11.95

      Fried soft shell crab, spicy tuna, cucumber.

    • American Dream Roll $9.95

      Shrimp tempura, eel, avocado, cucumber, and masago.

    • Rainbow Roll $10.95

      Assorted fresh fish on top of a California roll.

    • Sake Maki $10.95

      Tempura salmon crunch, avocado, topped with spicy crab meat.

  • Maki and Temaki?
    Vegetarian. Roll hand roll.
    • Cucumber Roll $3

    • Oshinko Roll $3

      Pickle radish.

    • Avocado Cucumber Roll $3.5

    • Avocado Roll $3.5

    • Asparagus Roll $3.5

    • Fresh Green Roll $3.95

      Avocado, cucumber asparagus.

  • Raw
    • Tuna Roll $4.25

    • Salmon Roll $4.25

    • Yellowtail Roll $4.5

    • Alaska Roll $4.95

      Smoked salmon, avocado cucumber.

    • Spicy Roll $5.95

      Choice of tuna, salmon yellowtail or scallops.

    • Philadelphia Roll $4.95

      Smoked salmon and cream cheese.

    • Tuna and Avocado Roll $4.95

    • Salmon and Avocado Roll $4.95

    • Osaka Roll $6.95

      Yellowtail, tuna, avocado, and masago.

  • Cooked
    • Crab Stick Roll $3.95

    • California Roll $4.25

      Crabmeat, avocado, cucumber.

    • Eel Roll $4.95

      Choice of cucumber, avocado.

    • Crunchy Shrimp Roll $4.95

      Cucumber, avocado.

    • Futo Maki $4.95

      Eggs, crab stick, pickled squash, avocado, cucumber.

    • Salmon Skin Roll $4.5

    • Boston Roll $4.95

      Fresh shrimp, cucumber, avocado, mayonnaise.

    • Crabmeat Tempura Roll $5.95

    • Tempura Roll $6.95

      Choice of shrimp, salmon.

    • Spider Roll $7.95

      Fried soft shell crab, cucumber, with special sauce.

  • Deep Fry Roll
    • Dynamite Roll $7.95

      Salmon asparagus, crabmeat topped with spicy, eel sauce.

    • Ichiban Roll $8.95

      Cream cheese, avocado, smoked salmon, crabmeat topped with sweet sauce.

    • Rock-N Roll $7.95

      Avocado, red snapper topped with eel sauce.

    • Garzilla Roll $7.95

      Spicy tuna, avocado topped with spicy sauce.

  • Hibachi Dinner?
    Complete Japanese grill dinner includes traditional soup, salad, vegetable, and fried rice.
    • Hibachi Chicken $12.95

    • Hibachi Salmon $15.95

    • Hibachi Scallops $15.95

    • Hibachi Shrimp $15.95

    • Hibachi Steak $16.95

    • Hibachi Filet Mignon $20.95

    • Hibachi Vegetable, Tofu $9.95

  • Combination Dinner
    • Steak and Chicken $16.95

    • Steak and Scallop $17.95

    • Steak and Shrimp $17.95

    • Steak and Salmon $17.95

    • Chicken and Shrimp $16.95

    • Chicken and Scallop $16.95

    • Shrimp and Scallop $17.95

    • Salmon and Scallop $17.95

  • Emperor's Dinner
    • Lobster and Filet Mignon $24.95

    • Samurai Steak $20.95

      12 oz choice sirloin steak.

    • Porter House $20.95

      One pound steak served with bone.

    • Fujiyama Dinner $23.95

      Steak,? chicken, shrimp.

    • Emperor's Deluxe $26.95

      Lobster, shrimp, scallop.

  • Side Orders
    • Vegetable $4.95

    • Chicken $5.95

    • N.Y. Steak $7.95

    • Shrimp $7.95

    • Salmon $7.95

    • Scallop $7.95

    • Filet Mignon $8.95

    • Lobster $11.95

    • Fried Rice $2.95

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