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boiled green soybeans
cold diced soybean curd
deep fried soybean curd with special sauce
sliced cucumber in sweet vinegar sauce with the following seafood. mori-su - crab stick, octopus, shrimp.
sliced cucumber in sweet vinegar sauce with the following seafood. tako-su - octopus.
sliced cucumber in sweet vinegar sauce with the following seafood. Kani-su - snow crab.
barbecued chicken and green onion with teriyaki sauce on skewer.
fried dumplings, 6 pc.
japanese egg rolls, 3 pc.
deep fried in light, fluffy batter. chicken
deep fried in light, fluffy batter. shrimp.
deep fried in light, fluffy batter. vegetable.
deep fried in light, fluffy batter. mixed vegetable.
deep fried in light, fluffy batter. seafood.
light egg custard with shrimp, chicken and vegetables.
tuna sashimi topped with grated mountain potato.
with mushroom and onion baked in a special sauce.
beef and scallion roll baked in teriyaki sauce.
deep fried soft shell crab.
steamed with spicy sauce.
3 pcs raw fish.
broiled smelt with roe.
broiled mackerel
noodle in soup with deep fried soybean curd.
noodles in soup with shrimp tempura.
cold noodles with special sauce.
shrimp & veggie tempura with zaru udon or soba.
noodles, shrimp tempura and egg cooked in nebeyaki bowl.
chicken broth soup.
soybean soup
topped with shrimp, salmon, crab stick and octopus.
topped with avocado, crabstick.
pickled spicy cabbage.
shrimp, beef and salmon with vegetables on a hot rock.
japanese fondue with sliced ribeye beef and vegetables.
sliced ribeye beef and vegetables cooked in special sauce.
shrimp and vegetable and tempura. california roll (6 pcs.), fried dumplings, and sunomono (crabstick, shrimp and sliced cucumber in sweet vinegar sauce) chicken.
shrimp and vegetable and tempura. california roll (6 pcs.), fried dumplings, and sunomono (crabstick, shrimp and sliced cucumber in sweet vinegar sauce) beef.
shrimp and vegetable and tempura. california roll (6 pcs.), fried dumplings, and sunomono (crabstick, shrimp and sliced cucumber in sweet vinegar sauce) shrimp.
shrimp and vegetable and tempura. california roll (6 pcs.), fried dumplings, and sunomono (crabstick, shrimp and sliced cucumber in sweet vinegar sauce) salmon.
deep fried in light fluffy batter. chicken and vegetables.
deep fried in light fluffy batter. shrimp and vegetables.
deep fried in light fluffy batter. shrimp only.
deep fried in light fluffy batter. vegetable only.
deep fried in light fluffy batter. seafood - shrimp, scallop, crabsticks, squid, fish, vegetables.
(with head)
(surf clam)
(cucumber)
(tuna)
(crab stick & avocado)
(crab stick & cucumber)
(salmon, avocado & cucumber)
spicy tuna
spider roll
crab stick, shrimp & cucumber.
crab stick, avocado, tuna, salmon & white fish.
cream cheese, cucumber, salmon & avocado.
craw fish & cucumber.
crab, salmon, eggs & masago.
7 kinds of sushi, 6 pieces tuna roll.
6 pieces california roll, 6 pieces crunchy shrimp, 8 kinds of sushi.
bowl of rice topped with combination of fish.
bowl of rice topped with tuna.
5 kinds of raw fish.
boiled green soybean.
pan fried dumplings, 6 pc
japanese egg rolls, 3 pc.
barbecued chicken and green onion with teriyaki sauce on skewer.
deep fried soft shell crab.
3 pcs raw fish.
chef choice nigiri sushi 3 pcs.
crab stick, octopus, shrimp w/ sweet vinegar sauce.
chef choice nigiri sushi 3 pcs.
deep fried in light, fluffy batter. shrimp.
deep fried in light, fluffy batter. asst. seafood.
deep fried in light, fluffy batter. chicken.
deep fried in light, fluffy batter. mixed vegetable.
deep fried in light, fluffy batter. vegetables.
i.a. beef ribs.
w/ california or crunchy shrimp roll.
broiled tenderloin marinated with teriyaki sauce.
broiled shrimp marinated with teriyaki sauce.
broiled chicken marinated with teriyaki sauce.
sauteed teriyaki salmon
deep fried soy bean curd w/ teriyaki sauce.
flank style short ribs marinated sweet soy sauce w/ vegetables.
bowl of rice topped with shrimp and vegetable tempura with special sauce.
bowl of rice topped with breaded pork, egg and onion w/ special sauce.
bowl of rice topped with fresh water eel.
bowl of rice topped w/ combination of fish.
served 11-2 monday-friday, items include
california roll, vegetable roll, crunchy crab roll, spicy tuna roll, shrimp nigiri, broccoli nigiri.
creamy wine sauce chicken, grill cooked seafood w/ vegetables, grill cooked beef w/ vegetables, tempura.
steamed rice, fried noodles, vegetable bean, vegetable potatoes, miso soup, egg drop soup, egg rolls, gyoza dumplings.
boiled green soybeans.
cold cliced soybean curd.
deep fried soybean curd with special sauce.
sliced cucumlber in sweet vinegar sauce with the following seafood. mori-su - crab stick, octopus, shrimp.
sliced cucumlber in sweet vinegar sauce with the following seafood. tako-su - octopus.
sliced cucumlber in sweet vinegar sauce with the following seafood. kani-su - snow crab.
barbecued chicken and green onion with teriyaki sauce on skewer.
fried dumplings, 6 pc.
japanese egg rolls. 3 pc.
deep fried in light, fluffy batter. chicken
deep fried in light, fluffy batter. shrimp
deep fried in light, fluffy batter. vegetable.
deep fried in light, fluffy batter. mixed vegetable.
deep fried in light, fluffy batter. seafood.
light egg custard with shrimp, chicken and vegetables.
tuna sashimi topped with grated mountain potato.
with mushroom and onion baked in a special sauce.
beef and scallion roll baked in teriyaki sauce.
deep fried soft shell crab.
steamed with spicy sauce.
3 pcs raw fish.
broiled smelt with roe.
broiled mackerel.
noodles in soup with deep fried soybean curd.
noodles in soup with shrimp tempura.
cold noodles with special sauce.
shrimp & veggie tempura with zaru udon or soba.
noodles, shrimp tempura and egg cooked in nabeyaki bowl.
chicken broth soup.
soybean soup.
topped with shrimp, salmon, crabstick and octopus.
topped with avocado and crabstick.
pickled spicy cabbage.
ginger sauce.