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Garlic butter, parmesan crumbs.
Heirloom cherry tomatoes, TN cheddar, micro basil.
Apple tossed with herb and chili oil, bacon buttermilk aioli.
Marinated olives, cheeses, pickled vegetables, lavosh, herbed white bean puree.
Roasted tomato sauce, parmesan aioli.
Mint pepper jelly, chimichurri, fried onion.
Shrimp, garlic, shallot, crispy risotto, bearnaise, smoked oyster.
Watermelon radish, crispy ham, haricots verts, buttermilk dressing.
Shaved shallot, apple, fried almonds, sultanas, pomegranate vinaigrette.
Apples, walnuts, mustard-bacon vinaigrette, bleu cheese.
Chopped romaine heart, parmesan frico, vinaigrette, white anchovy.
Sunny side farm egg, hazelnut-brown butter vinaigrette.
Filet and Benton's bacon, tn cheddar, truffle aioli, greenery, fries.
Airline breast, rosemary-garlic fingerling potatoes, crimini mushrooms.
French gnocchi, parmesan cream, mushrooms.
Truffled root mash, herb brown butter, mushrooms, charred shishitos.
Mahi, mussels, shrimp, n'duja, sauteed leeks and peppers, crispy rice.
Turnip and yukon gold potatoes.
Parmesan truffle cream.
Grated parmesan.
Garlic, wine, butter.
Malt vinegar aioli.
Champagne vinegar, EVO.
Applewood bacon and chilies.
Fresh peaches, flaky pastry, blackberry ice cream, sea salt caramel.
Homemade sour cream ice cream, carrot cake, candied nuts, whip cream.
Gluten free, bourbon chocolate cake with cocoa nibs and peanut butter frosting.