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Vegetarian item. Coated in Italian bread crumbs, fried golden brown and served with marinara.
Served with tartar sauce.
Vegetarian item. Served with tricolored chips.
Cast iron grilled with crispy fried capers and lemon butter.
Baked, boneless breast stuffed with sambuca spinach and finished with a sun dried tomato alfredo sauce.
Fried chicken breast with marinara and provolone, served with linguine marinara and salad.
Vegetarian item. Chilled broccoli, onions and raisins in house made dressing.
Creamy cheese grits with spicy jalapenos and bacon.
Vegetarian item. Sauteed spinach with sun-dried tomatoes and finished with anise-flavored liqueur.
Vegetarian item. 2 delicately browned patties of cauliflower, pepper and onion. Served with a dollop or house made remoulade sauce.
Butter, sour cream, Cheddar cheese, chopped bacon and green onion.
Vegetarian item. Carrots in brown butter with tangy honey-thyme glaze.
Menu for Cool Cafe provided by Allmenus.com
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