Battered chilies cut into small pieces and garnished with onions. Call restaurant for availability.

Onions dipped in batter and fried.

Cauliflower deep fried and sauteed with spices and herbs.

Paneer cubes cooked in special chili sauce and tossed with cashews.

Lightly battered cauliflower deep friend and sauteed with sweet and hot sauce.

Lightly battered baby corn deep friend and sauteed with sweet and hot sauce.

Lightly battered paneer deep friend and sauteed with sweet and hot sauce.

Lightly battered idli deep friend and sauteed with sweet and hot sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Deep fried peanuts coated with spicy house special masala.

Chicken cubes marinated with ginger and garlic and tossed with curry leaves. Dry.

Chicken cubes sauteed with onions, bell peppers, and green chilies.

Chicken cubes cooked in a special chili sauce and tossed with cashews. Spicy.

Shrimp tossed in Indochinese sauce with chilies.

Eggs fired with delicious ingredients and spices such as cheese, finely chopped green chilies, cumin, and a pinch of turmeric.

Marinated boneless chicken spiced with green chili sauce and curry leaves.

Deep fried shrimp tossed in Indochinese sauce. Dry.

Fish spiced with green chili sauce and curry leaves.

Fish marinated with spicy and deep fried.

Deep fried chicken cooked in special sauce with cashew nuts.

Boneless chicken sauteed with chilies, onions and manchurian sauce.

Lightly battered shrimp deep fried and sauteed with sweet and hot sauce.

Lentil-based vegetable stew or chowder cooked with a tamarind broth.

Peppery Chinese style corn soup made with veggies.

Peppery Chinese style corn soup made with chicken.

Garbanzo beans cooked with tomatoes. Served with your choice of butter nan or basmati rice.

Yellow lentils sauteed with onions, tomatoes, and spices. Served with your choice of butter nan or basmati rice.

Vegetables cooked in South Indian style in coconut milk. Served with your choice of butter nan or basmati rice.

Vegetable dumplings cooked in a special cream sauce. Served with your choice of butter nan or basmati rice.

Paneer seasoned with our special house ground masala with onions, bell peppers, and tomatoes. Served with your choice of butter nan or basmati rice.

Spinach cooked with homemade cheese cubes and spices. Served with your choice of butter nan or basmati rice.

Paneer cooked in a delicious creamy gravy with peas and cashew paste. Served with your choice of butter nan or basmati rice.

Homemade cheese cubes cooked in tomato sauce with a touch of special cream. Served with your choice of butter nan or basmati rice.

Paneer cooked in delicious creamy gravy with cashew paste. Served with your choice of butter nan or basmati rice.

Cottage cheese cubes cooked in creamy and rich butter sauce. Served with your choice of butter nan or basmati rice.

Nine jewels in the form of vegetables cooked in a rich cashew gravy.

Fresh spinach cooked with homemade cheese cubes and spices.

Mixed vegetables cooked in a delicious creamy gravy.

Special house ground masala with onions, bell peppers and tomatoes with your choice of protein.

Hyderabadi traditional curry made with freshly ground spices. Served with your choice of butter nan or basmati rice.

Chettinadu traditional curry made with peppercorns and boneless meat. Your choice of style

Mughlai traditional creamy korma with your choice of protein. Served with your choice of butter nan or basmati rice.

Chicken sauteed in tomato based sauce with butter and blend of spices. Served with your choice of butter nan or basmati rice.

Grilled chicken chunks cooked in tomato sauce with a touch of cream. Served with your choice of butter nan or basmati rice.

Pieces of boneless chicken in delicious creamy gravy with egg and coriander. Served with your choice of butter nan or basmati rice.

Chicken simmered with spicy masala and mirchi. Served with your choice of butter nan or basmati rice. Spicy.

Marinated and fried chicken pieces simmered with masala. Served with your choice of butter nan or basmati rice.

Pieces of mutton cooked in a delicious masala spices. Dry mutton curry. Served with your choice of butter nan or basmati rice.

Fish marinated with grounded spices and cooked in spices with onions and tomato gravy. Served with your choice of butter nan or basmati rice.

Fish fillets cooked with tangy tamarind and spices. Served with your choice of butter nan or basmati rice.

Shrimp cooked in delicately ground spices with onions and tomato gravy.

Tender shrimp cooked with spicy Indian spices made with a Bawarchi secret spicy sauce and a hint of coconut for a divine taste. Served with your choice of butter nan or basmati rice.

Pieces of chicken served dry with green chilies, curry leaves, special spices and pepper.

Boiled eggs cooked in freshly ground spices with onions and tomato gravy.

Fish cooked with tamarind and south Indian spices.

Shrimp cooked in special goan spices, green chilies, curry leaves and coconut milk.

Aromatic chicken seasoned with our special spices with onions and tomatoes.

Shrimp cooked in delicately spices with onions, chilies and curry leaves.

Hakka noodles stir fried with your choice of protein.

Aromatic stir fried rice with your choice of protein.

Spicy Karaikudi style fried rice with your choice of protein. Spicy.

Hyderabadi Dum style Biryani cooked with basmati rice and choice of veggies or chicken. Served with raita and salan.

Paneer cooked with basmati rice and spice. Served with raita and salan.

eggs cooked with basmati rice and biryani spices. Served with raita and salan.

Made with spicy boneless chicken and rice. Spicy. Served with raita and salan.

Fried button cooked with briyani spices and mixed with basmati rice. Served with raita and salan.

Minced mutton cooked with basmati rice and biryani spices. Served with raita and salan.

Fish cooked with basmati rice and spices. Served with raita and salan.

Large prawns cooked with basmati rice and spices. Served with raita and salan.

Dum Biryani mixed with Avakai (spicy mango pickle sauce). Spicy. Served with raita and salan.

Dum Biryani mixed with spicy chili pickle. Spicy. Served with raita and salan.

Dum Biryani cooked in Ulavacharu (black lentil sauce). Served with raita and salan.

Dum biryani cooked in gongura (black lentil sauce). Served with raita and salan.

Steamed rice and lentil patties served with savory chutneys.

Steamed rice and lentil patties soaked in savory Sambahr.

Steamed rice and lentil patties served with savory chutneys with guntur karampodi.

Dough pockets filled with potato and vegetable mix

Deconstructed samosas topped with chickpea masala, savory chutneys, and fresh onions.

Rice and lentil crepe served with chutneys.

Rice and lentil crepe filled with special guntur karampodi.

Dosa made with cheese, onion, cilantro, potato, bawarchi, and special masala.

Rice and lentil crepe filled with onions.

Rice and lentil crepe lightly battered on butter and served with chutneys.

Crepe stuffed with paneer tikka masala.

Rice and lentil crepe filled with cheese and chilies.

Rice and lentil crepe filled with potato curry and served with chutneys

Rice and lentil crepe first blasted with spicy sauce and then filled with potato curry.

Savory crepe topped with egg/

Served with chutneys and sambar.

Rice and lentil crepe served with chicken curry.

Rice and lentil crepe served with mutton curry.

Spicy crepe stuffed with chicken tikka masala.

Parboiled rice and urad dal crepe filled with potato and served with chutney.

Parboiled rice and urad dal crepe filled with chicken and served with chutney.

Parboiled rice and urad dal crepe filled with mutton and served with chutney.

Spicy crepe stuffed with ground goat Kheema masala.

Crispy rice crepe served with chutneys.

crispy rice and lentil crepe filled with onions.

Crispy rice and lentil crepe filled with onions and chilies.

Crispy rice and lentil crepe filled with cheese.

Crispy rice crepe filled with potato curry and served with chutneys. Served with coconut chutney, ginger chutney, tomato chutney, and sambar.

Thick pancakes made with lentil and rice flours. Served with coconut, ginger, and tomato chutneys and sambar.

Thick pancake made with lentil and rice flours with chilies and onions. Served with coconut, ginger, and tomato chutneys and sambar.

Thick pancake made with lentil and rice flours with mixed vegetables. Served with coconut, ginger, and tomato chutneys and sambar.

Thick pancake made with lentil and rice flours with home special masala. Served with coconut, ginger, and tomato chutneys and sambar.

Bread not hand made

Bread not hand made

Plain basmati rice steam cooked and served with a hint of butter.

A popular Hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. Includes biryani for two, appetizer and a dessert of chef's choice.

A popular Hyderabadi dish consists of paneer with basmati rice.

A popular Hyderabadi dish containing tender eggs flavored with exotic spices cooked with basmati rice.

A popular Hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. Includes biryani for two, appetizer and a dessert of chef's choice.

A popular Hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. Includes biryani for two, appetizer and a dessert of chef's choice.

A popular Hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. Includes biryani for two, appetizer and a dessert of chef's choice.

A popular Hyderabadi dish consists of paneer with basmati rice. and vegetables