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Fresh vegetables and chicken simmered in a delicately seasoned chicken broth with egg noodles.
Smooth, slightly sweet tomato soup with subtle flavors of onion and celery.
A creamy soup made with broccoli florets.
Fresh green leaf lettuce, bell pepper, cucumber, red onion, tomato, provolne, ham, chicken and smoked turkey breast.
Kale, tomatoes, black olives, cucumbers, pepperoncini, feta cheese and bell peppers.
Chicken tossed with green leaf lettuce in a traditional Caesar dressing topped with tomato, Parmesan cheese and croutons.
Iceberg wedge topped with bleu cheese dressing, crumbled bleu cheese, pancetta, red onions and tomatoes.
Fresh green leaf lettuce, black olives, red onions, tomatoes and pepperoncini with Italian dressing.
Four large cucumber halves filled with freshly diced onions and tomatoes then covered with Sliced sauce.