Bechamel sauce (rich white sauce) with garlic, chipotle peppers and chicken. Served over rice with a cajun buttered baguette.
Our signature dish. A rich blond roux- based sauce with chili seasonings, cumin and coriander, finished with cheddar cheese. Served over rice with a cajun buttered baguette.
Shredded chicken, olive oil, garlic, crushed red pepper, beer and bread crumbs. Served over rice with a cajun buttered baguette.
Caramelized corn for a creamy sweet and slightly spicy finish. Served over rice with a cajun buttered baguette.
A dark smoky roux featuring sausage, chicken, and crawfish. Served over rice with a cajun buttered baguette.
Slow cooked red beans and chunks of sausage. Mild spice and a creamy texture. Served over rice with a cajun buttered baguette.
Cajun version of Paella with chunks of chicken, sausage, bell peppers, onions, and creole seasonings, stewed together with tomatoes and rice. Served over rice with a cajun buttered baguette.
Spicy Mexican chorizo sausage and chicken with complex flavor in a rich blond roux. Served over rice with a cajun buttered baguette.
Caribbean Jerk seasoned chicken, with shredded carrots, onions, mushrooms and coconut milk. Served over rice with a cajun buttered baguette.
Creamy étouffée with mushrooms, spinach, and a complex array of spices featuring green curry. Served over rice with a cajun buttered baguette.
A white bean chili with pulled chicken, celery, onions, red pepper, cilantro and jalapeno. Topped with cheese, sour cream, and onion. Served over rice with a cajun buttered baguette.
Black beans, sautéed onions, carrots, mushrooms, bacon, and chorizo, finished with dry sherry. Served over rice with a cajun buttered baguette.
A white bean chili with pulled chicken, celery, onions, red pepper, cilantro and jalapeno. Topped with cheese, sour cream, and onion. Served over rice with a cajun buttered baguette.
Choose any two entrees. Served over rice with a cajun buttered baguette.