Gluten-free. Steamed with chesapeake seasonings.

Fried bite size cheddar with homemade raspberry inferno sauce.

With homemade horseradish honey mustard sauce.

Breaded dill pickle spears served with ranch dressing.

Served with our homemade sweet marinara sauce.

Hand battered fried shrimp stuffed with seasoned crab meat, covered with a creamy seafood sauce.

Jumbo lump crab meat and shrimp stuffing in mushroom caps, topped with a creamy seafood sauce.

Gluten-free. Half dozen hillman "practice safe" oysters served on ice with cocktail sauce.

Rich beef broth loaded with sliced onions and topped with oven browned cheese.

Gluten-free. Boneless English mountain trout, lightly seasoned, and served grilled or fried.

Gluten-free. A single breast coated with Cajun spices and blackened in a hot iron skillet.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free. A single breast marinated in our slightly sweet marinade, grilled over hickory charcoal.

Gluten-free.

All you care to eat!

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Rich and creamy.

Topped with a caramel crust.

Always a classic.

With a graham cracker crust.

Warm cake, vanilla ice cream with hot fudge.

Chocolate and peanut butter ice cream on chocolate cookie crust, homemade whipped cream, and chocolate sauce.

Served with vanilla ice cream.

Chocolate and vanilla.

With pecans, chocolate sauce, and vanilla ice cream.