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Forest Hill Grill
New Orleans style shrimp served with beer bread.
Creamy spinach and artichoke hearts mixed with a variety of white cheese. Made fresh in-house and served with toasted crustinis and topped with sour cream and pico de gallo.
Deep fried to a golden brown, served over fresh spring mix. Finished with pico de gallo and remoulade sauce.
Fried crispy and tossed in our hot sauce. Served with blue cheese or ranch dressing.
Grilled smoked sausage, various seasonal cheese, pickle spears and peppers. Sprinkled with BBQ seasoning and served with apricot chutney.
Hand breaded and fried, served with horseradish dipping sauce.
Mild cheddar and sharp white cheddar fried golden brown and served with marinara sauce.
4 potato skins, topped with bacon and melted cheddar and served with sour cream.
Soup selection changes daily
Sausage n chicken gumbo
Seasoned tuna, fresh slices of avocado served over crispy wontons, tomatoes, cucumbers and mixed greens. Finished with ginger dressing and a drizzle of sweet soy sauce.
Fresh salad mix topped with crispy chicken, chopped bacon, tomatoes, egg and avocado. Served with choice of dressing.
Fresh salad mix topped with smoked turkey, artichoke heart, blue cheese crumbles, dried cranberries, candied pecans and croutons. Served with a citrus dressing.
Fresh romaine tossed with classic Caesar dressing, croutons and fresh Parmesan cheese.
A quarter wedge of iceberg topped with fresh bacon bits, blue cheese crumbles, green onions and Roma tomatoes. Served with blue cheese dressing.
Noodles topped with cheese sauce and herb bread crumbs.
Tossed with smoked Boston butt and finished with a drizzle of BBQ sauce.
Sauteed crawfish tails and Cajun seasoning.
Filled with fried buffalo chicken and topted with our house made wing sauce, parsley, & herbed bread crumbs
Creamy cheesy marinara sauce filled with sausage & pepperoni. Topped with herbed bread crumbs, parmasan & mozzarella cheese.
Cheesy Cajun sauce with penne noodles. Filled with onions, mushrooms, & red pepper flakes. Topped with Chipotle sauce, herbed bread crumbs, & parsley.
6 fried golden brown shrimp, served with choice of cocktail or tartar sauce. Includes fries, onion rings, potato skins or sweet potato fries.
8 house-battered and fried golden brown oysters, served with choice of cocktail or tartar sauce. Includes fries, onion rings, potato skins or sweet potato fries.
3 house-battered and fried golden brown catfish, served with choice of cocktail or tartar sauce. Includes fries, onion rings, potato skins or sweet potato fries.
3 house-battered and fried golden brown chicken, served with ranch or honey mustard sauce. Includes fries, onion rings, potato skins or sweet potato fries.
3 fried golden brown codo battered with a local brew & served with tartar sauce
8 oz. filet served with smashed potatoes and vegetable of the day topped with a herbed butter.
Grilled and topped with an apricot cream sauce. Served with mashed sweet potatoes and vegetable of the day.
Grilled chicken in a mushroom Marsala. Served with grilled asparagus and mushroom rice.
Pasta al dente served with a creamy Cajun sauce.
2 skewers grilled the way you like. Served with smashed potatoes.
12 oz. steak grilled to your specifications & topped with herbed butter. Served with smashed potato and vegetable of the day.
Served with wild mushroom rice and asparagus topped with a chipotle glaze.
Grilled shrimp over Original Grit Girl smoked gouda cheese grits, topped with a lemon butter cream sauce.
Crispy fried chicken parmesan over linguini tossed in marinara sauce.
Curried shrimp & vegetables over basmati rice.
Seasonal vegetables tossed in garlic olive oil over penned pasta
8oz filet served with smashed potatoes & our vegetable of the day topped with herbed butter
Grilled with bacon, lettuce, tomato and remoulade.
House-roasted rosemary and garlic encrusted prime rib, thinly sliced and served warm with melted Swiss cheese, roasted garlic horseradish and au jus.
Grilled chicken and ham topped with BBQ sauce, cheddar and Swiss cheese.
Choice of: fried or blackened shrimp, fried or blackened catfish or fried oysters.
Grilled chicken, onion and peppers with Swiss cheese. Served on a hoagie roll.
Corned beef, sauerkraut and Swiss cheese served on marbled rye bread. Served with Thousand Island dressing.
Certified Angus beef patty with fried green tomatoes, BBQ sauce and Swiss cheese.
Smoked pork butt, smoked ham, Swiss cheese, pickles, mustard and a touch of BBQ sauce. Served on a squashed hoagie bun.
Certified Angus beef patty with choice of cheese. Lettuce, tomato, onion and a pickle on the side.
Grilled with caramelized onions, American cheese, shredded pickled lettuce and mustard.
Beef patty topped with Swiss cheese, grilled onions, a fried egg, bacon and spicy Thousand Island sauce. Served between marble rye bread.
The classic club sandwich.
Certified Angus beef patty with pimiento cheese, bacon and sweet tomato chow chow.
Smoked Prime beef patty with dill Havarti cheese, lettuce, & tomato.
Includes Abita Root Beer or coke.
Shaved roasted prime rib piled high on an English muffin, with a poached egg & hollandaise sauce. Served with breakfast potatoes.
Crab cakes on an English muffin with poached egg & remoulade sauce. Served with breakfast potatoes.
Light & fluffy waffle. Served with breakfast potatoes.
3 crispy tenders on a fresh waffle with a serving of maple syrup.
3 eggs, peppers, mushrooms, onion, cheese. Your choice of bacon, ham, or sausage. Served with breakfast potatoes.
Menu for Forest Hill Grill provided by Allmenus.com
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