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Wild mushrooms, grana padano, brown butter, pickled squash, meyer lemon, baby mustard greens.
Gluten-free. Local farm eggs, house pickles, smoked trout caviar, crispy trout skin.
Ramp top kimchee, house xo sauce, wild mushroom broth.
Gluten-free. Alan benton's crispy bacon, roasted garlic, house hot sauce butter, chives.
Local and regional cheeses, cured meats, spreads, picklesand accompaniments.
Herbed goat cheese, spiced pecans, apple chutney.
Daily chutney, jamsand accompaniments from our larder, croissant crostini, benne seed flatbread.
Warm pita bread, crispy tortilla chips, GA olive oil, smoked sea salt.
House cut fries, truffle oil, Parmesan, fresh herbs.
Gluten-free. Local parsnip puree, charred fennel, potato, wild mushrooms, star anise jus.
Gluten-free. Local parsnip. Potato, brussels sprouts, bacon, arugula.
House ground natural beef, smoked Gouda, lettuce, tomato, caramelized sweet onion, fries.
Wood grilled mushrooms, local kale, cipollini onion, chicken demi.
Regional heirloom grains, selection of local vegetables, mushrooms, fried local chevre, local rootsand shoots, basil buttermilk.
Arugula, benton's country ham, chopped egg, housemade sweetwater valley smoked cheddar biscuits, breadand butter pickles, ranch dressing.
Organic arugula, candied pecans, tomato, 3 graces dairy fried chevre, orange, verjus vinaigrette.
Baby greens, organic chicken, buttermilk blue cheese, pickled egg, benton's bacon, tomato, avocadoand local smoked cheddar buttermilk dressing.
Soup and caesar or market salad.
Mixed local greens and market vegetables, local cheese, local honey vinaigrette.
Little gem lettuce, organic chicken, Parmesan tuile, housemade croutons, classic caesar dressing.
Chipotle grilled chicken, local greens, TN sweetwater smoked cheddar, roasted corn relish, pico de gallo, salsa verde, blue tortilla chips.
Gluten-free. Charred fall squash, grilled apple, local arugula, charred red onion, marcona almonds, brown butter vinaigrette.
Arugula, candied pecans, tomato, fried citrus panko chevre, verjus vinaigrette.
Little gem lettuce, aged Parmesan, croutons, classic caesar dressing.
House bread, local burrata, arugula, local greens, pesto, Georgia olive oil.
Housemade line and pole caught tuna salad, cheddarand provolone cheese, toasted cranberry raisin bread.
House roasted turkey breast, grilled granny smith apple, benton's bacon, melted Brie, cranberry mustard, croissant.
Fresh dill, tarragon, grapes, sour cream, toasted almonds.
Smashed avocado, pickled red onion, shaved radish, 3 graces goat's feta, local seasonal roots and shoots, yogurt green goddess, toasted honeywheat.
Pickled jalapeno, smoked bacon jam, sourdough.
Menu for Gourmet and Company provided by Allmenus.com
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