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Ming's Asian Cuisine
2 pieces.
4 pieces.
6 pieces. Choice of steam or fried.
6 pieces. Choice of steam or fried.
5 pieces.
6 pieces. Spicy.
6 pieces.
Spring roll, egg roll, fried shrimp, spare ribs, crab Rangoon and chicken on a stick.
Green soybeans boiled and salted.
5 pieces of sushi tuna, salmon, white fish, crab, shrimp.
Spicy crab meat mixed with crunch.
Soup with beaten egg whites.
Seasoned broth with filled wonton dumplings.
Spicy.
Soup made from bean curd.
Savory light broth with noodles.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Chicken, beef and shrimp all together.
Soybean soup with tofu, seaweed and green onion.
Mixed greens, served with ginger dressing.
Crispy seaweed, sesame seeds, ginger and cucumber.
Marinated squid with shredded cucumber.
Buttery mild fish.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Rolled sushi.
Crabmeat, avocado, cucumber, topped with fish roe.
Fresh salmon, cucumber and avocado.
Shrimp, cucumber, and avocado.
Smoked salmon, cucumber, avocado and cream cheese.
Bean curd, cream cheese and tempura crunch topped with avocado.
Tempura shrimp, cucumber, avocado, and flying fish roe, topped with eel sauce.
California roll topped with tuna, yellowtail, salmon and white fish.
Deep-fried crab stick topped with spicy salmon or tuna and hot sauce.
Deep-fried spicy tuna and avocado topped with fish roe in chef's special sauce.
Crab stick and eel topped with rice and thin-sliced avocado.
Spicy crab stick topped with fresh salmon and hot sauce.
Fried soft-shell crab, avocado, cucumber and flying fish roe.
Tempura shrimp and spicy salmon topped with avocado.
Crunchy shrimp topped with king crab meat and mayonnaise.
Tempura shrimp and avocado topped with grilled spicy crabmeat.
Tempura shrimp, cream cheese top of avocado, eel and eel sauce.
Tempura shrimp, cream cheese top of crab and avocado with honey fire sauce.
Tempura shrimp top of spicy crab with eel sauce, spicy mayonnaise and crunch.
Tempura shrimp and cucumber top of spicy tuna and avocado in our special sauce.
Deep-fried crab stick, cheese top of crab and crunch in our honey fire sauce.
Tempura shrimp and avocado top of fresh tuna and fish roe.
Deep-fried red snapper, cheese topped with thin-sliced avocado in our special sauce.
Crispy-fried pork with chopped onions, bell peppers and pineapple. Served with a side of our house sweet and sour sauce.
Tender shredded strips of pork stir-fried with scallion, bell pepper, onion, zucchini, and asparagus, As it is cooked a spicy garlic sauce is then added for extra flavor. Spicy.
Chopped ground pork stir-fried with steamed tofu, peas and carrots in our Sichuan style sauce. Spicy.
Shredded thin pork stir-fried with Chinese mushrooms, julienne cabbage, scallions, carrot and tender bamboo shoot. Served with hoisin sauce and our thin pancake.
Breaded shrimp cooked in savory sweet and spicy sauce with bell peppers. Spicy.
Jumbo shrimp with bell pepper, dried chili pepper, zucchini and peanut. Cooked in our spicy kung pao sauce. Spicy.
Crisp-fried shrimp cooked with pineapple, chopped onion and bell peppers, served with a tasty sweet and sour sauce.
Jumbo shrimp mixed with vegetables and cashew nuts.
Jumbo shrimp with broccoli, carrot in white sauce.
Shrimp stir-fried with green peas, diced carrots, zucchini, water chestnut. Then a succulent lobster sauce is added to finish.
Jumbo shrimp with mixed vegetables cooked in our special garlic sauce. Spicy.
Jumbo shrimp stir-fried with snow peas, asparagus, carrot, mushroom, julienne zucchini and broccoli with white sauce.
Fresh sea scallop stir-fried with snow peas, asparagus, carrot and diced bell pepper in a light seafood sauce.
Fresh sea scallops stir-fried with snow peas, asparagus, carrot, mushroom, julienne zucchini and bell peppers. Then a hot, spicy garlic sauce is added for even more flavor. Spicy.
Tender beef strips stir-fried with snow peas, asparagus, white carrots, mushroom, julienne bell pepper and zucchini. A garlic sauce is then added to increase the heat and flavor. Spicy.
Slices of tender beef stir-fried with carrots and lightly steamed broccoli. Then our signature Ming's sauce is added to complete this dish.
Tender beef slices stir-fried with chopped onions and red and green bell peppers.
Thinly sliced USDA beef stir-fried with garlic, scallions and red onion. Served over crispy white rice noodles.
Julienne beef stir-fried with scallions and a sweet and spicy sesame sauce. Served on a bed of broccoli with a dash of salt and chili oil. Topped with sesame seeds.
Tender breaded beef stir-fried with bell pepper and zucchini served with orange sauce. Spicy.
Beef slices stir-fried with zucchini, asparagus, onion, carrots and bell pepper with Sichuan sauce. Spicy.
Chicken, beef and shrimp all together.
Choice of chicken, pork, beef or shrimp. Spicy.
Chicken, shrimp, cashew and pineapple.
Chicken, beef and shrimp all together.
Chicken pork shrimp and thin rice noodle in curry flavor. Spicy.
Chicken shrimp and thick rice noodle.
Spicy.
Spicy.
Spicy.
Tender, breaded and fried chicken stir-fried with chopped red and green bell peppers in a savory sweet and spicy sauce. Spicy.
Tender, diced chicken stir-fried with chopped scallion, chili peppers, peanut and our special kung pao sauce. Spicy.
Crispy-fried chicken cooked with pineapple, chopped onion, zucchini, bell pepper and served with tasty sweet and sour sauce.
Chopped chicken prepared with mushrooms, cut carrots and diced zucchini in our signature Ming's sauce, covered with cashew prior to serving.
From South China comes Cantonese-style sliced chicken stir-fried with broccoli and carrot in our brown sauce.
Sliced chicken stir-fried with snow peas, asparagus, carrots, mushroom, julienne zucchini and bell peppers in our spicy garlic sauce. Spicy.
Sliced chicken stir-fried with snow peas, asparagus, carrot, mushroom, julienne zucchini, broccoli with white sauce.
Tender chicken stir-fried with diced bell peppers and onion in our special Thai spicy curry sauce adds heat along with chili oil and a light white sauce. Spicy.
Tender breaded chicken, broccoli and sesame seeds in a delicious Ming's sauce.
String bean stir-fried with garlic and minced chicken.
Tender breaded chicken stir-fried with bell pepper and zucchini served with orange sauce.
Three crisp cool lettuce bowls filled with minced chicken, diced onion, carrots and green peas, then garnished with crispy rice noodles.
Minced Chicken stir-fried with onion, zucchini, scallion, carrot, asparagus, bell pepper with Sichuan sauce. Spicy.
Scallops, shrimp, crab, chicken, beef and roasted pork. Stir-fried together with snow peas, broccoli and carrot. Then mushrooms, asparagus and julienne zucchini are added with our signature Ming's sauce.
Shrimp, chicken and tender beef are sauteed with delicious snow peas, asparagus, carrot, mushroom, julienne zucchini and bell peppers, our spicy garlic sauce gives this dish its kick. Spicy.
A wonderful seafood treat. It begins with mild, ocean whitefish, deep-fried then added to our stir-fried vegetables. They are prepared with care in a Sichuan style sauce.
Jumbo shrimp, deep-fried with a sweet coconut sauce, topped with honey walnuts and sprinkled with crispy white rice noodles.
Lobster, crab meat, scallops and shrimp are stir-fried in our signature Ming's sauce, cashews, chopped carrot, diced zucchini and mushroom are added to complete this amazing offering. It is then presented in a bird nest made with fried potatoes.
Tender boneless duck baked, chopped and served on a bed of the chef's selected vegetables.
For more delectable seafood choose this dish! It is composed of lobster, crab meat, jumbo shrimp and sea scallops. This seafood delight is sauteed with chef's choice vegetables in a white sauce.
This dish will take you back to Bangkok. Thai style curry with shrimp, scallops and crab meat. Select vegetables are added for that authentic taste. Spicy.
Tender steak stir fry mixed in with onion, zucchini, bell pepper, asparagus, mushroom in our black pepper BBQ sauce and served on a sizzling hot platter.
Tender slice beef and jumbo shrimp stir fry with our mixed vegetables in our flavor brown sauce.
Crispy jumbo shrimp stir-fried in a mix of salt and pepper along with garlic and onions. A truly unforgettable dish.
8 kinds of nigiri sushi with American dream roll tuna, salmon, yellowtail, white tuna, red snapper, shrimp, squid, eel.
16 pieces of raw seafood 3 salmon, 3 tuna, 3 yellowtail, 3 white tuna, 2 red snapper, 2 octopus.
Spicy tuna roll, alaska roll and crunch roll.
Assorted pieces of raw fish on a bed of sushi rice tuna, salmon, yellowtail, white tuna, red snapper.
Tuna, salmon, yellowtail, white tuna, red snapper, shrimp, squid, eel, American dream roll, spider roll.
Black dragon and phoenix roll.
Fish egg.
Mild and slightly sweet seafood.
Imitation crab.
Prepared and flavored with smoke.
Mild tasting fish.
Buttery mild fish.
Soybean soup with tofu, seaweed and green onion.
Mixed greens, served with ginger dressing.
Crispy seaweed, sesame seeds, ginger and cucumber.
Marinated squid with shredded cucumber.
Vegetable stir fry.
Spicy.
Spicy.
Bean curd made from soybeans.
Spicy.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Shell fish.
Spicy.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Stir fried steak with vegetables and a savory sauce.
Spicy.
Spicy.
With brown sauce and vegetables.
Spicy tuna, spicy salmon, California, alaska, eel avocado, boston, yellowtail scallion, Philadelphia, tuna avocado, spicy crab, vegetables.
5 pieces of sushi and 1 California roll tuna, salmon, yellowtail, white tuna, red snapper.
10 slices of raw fish, 2 of each tuna, salmon, yellowtail, white tuna, red snapper.
Vegetable stir fry.
Spicy.
Spicy.
Bean curd made from soybeans.
Menu for Ming's Asian Cuisine provided by Allmenus.com
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