served with caramelized bacon jam topped with green onions and sesame seeds

BBQ, Thai Chili, Garlic Parmesan or Buffalo sauce, served with celery sticks and Ranch

with shredded cheddar and Jack cheese, jalapeños, peppers, onions and served with sour cream and tomato salsa

with a touch of heat and garnished with green onions

topped with cheddar and jack cheese, chopped bacon and green onions

topped and baked with Jack and cheddar cheese, served with crispy tortilla chips and green onions

Served with Marinara Sauce

with smoked Jalapeno ketchup

with maple mayo

with garlic Aioli

with ketchup

mixed field greens with grilled pineapples, mandarin oranges, grilled chicken, green onions, and tomatoes, served with a sweet spicy peanut dressing

mixed field greens, crumbled blue cheese, tomatoes, onion rings and cucumbers topped with sautéed steak tips served with Ranch dressing

chopped romaine, with Caesar dressing, garlic crostini and shaved Parmesan cheese

Arcadian baby spring mixed greens with roasted tomatoes, caramelized onions, roasted red peppers, capers and balsamic vinaigrette

grilled Kielbasa skewers with sautéed onions, peppers and corn on the cobb

sautéed onions, mushrooms, bacon, a blend of cheddar and Jack cheese, Gouda buttermilk mashed potatoes, green beans or broccoli, smothered in diced tomatoes and chopped green onions

certified Hereford Beef smothered with fresh sautéed mixed vegetables, topped with creamy Gouda Buttermilk mashed potatoes, melted cheddar and Jack cheese topped with green onions

Yeehaw beer battered white fish fillets with herb garlic remoulade and fries, garnished with a roasted lemon wedge

with a fresh grilled tropical Pineapple salsa, rice Pilaf and steamed broccoli or green beans

served with vanilla ice cream and drizzled with caramel sauce

with warm blueberry compote drizzle

served with vanilla ice cream