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a delicious filet cooked to order served with a house salad or iceberg wedge and choice of side dish
grilled over mestiote wood served with a house salad or iceberg wedge and choice of side dish
marianted boneless, skinless chicken breast grilled over mesquite wood served over rice pilaf
(four jumbo shrimp)
(four jumbo shrimp)
lobster, blue crabmeat, shrimp and fresh vegetables in a basil cream sauce
grilled chicken in a basil cream sauce
served with a house salad or iceberg wedge baked potato or fresh vegetable and fresh - baked bread
our chef's selection from the top 2% of graded beef in the country grilled over mesquite wood
beef tenderloin, the most tender of all steaks
a lightly smaller filet, every bite us delicious as the reyal
the king of beef - no bones about it
a center - cut usda prime steak seared in the own juices
our chef's selection grilled over mesiquite wood
baked with rice cracker crunks
a southern tradition regas style
five jumbo shrimp split openbutterfly style lightly breaded and fried to golden brown
jumbo sea scallops, broiled or fried
3 oz. atlantic salmon grilled over mesquite wood and served on a bed of rice pilaf
8 oz. fillet grilled over mesquite wood and served on a bed of rice pilaf
shrimp, selired and scallops, fried or broiled
served with drawn butter 9 oz. or 18 oz. a choive of single or twin tails
6 oz. filet mignon and four mesquite grilled of fried jumbo shrimp
6 oz. filet mignon and 9 oz. new zealand cold water lobster tail
8 oz. prime rib and 9 oz. new zealand cold water lobster tail
marinated boneless skinless chicken breast grilled over mesquite wood served over rice pilaf
hot and peppery fresh chicken tenders, hand - breaded in frank's special recipe fried golden known and served with homemade honey mustard and barbecue sauce
california strawberries with whipped cream
light chocolate cake, butter cream icing topped with red coconut
chocolate cake layered with creamy fudge.
with homemade ice cream and hot fudge sauce
with homemade strawberry or blueberry topping
vanilla bean & chef's flan or the day
we offer a selection of over 80 california and european wines by the bottle in addion we have a variey of wines by the glass enjoy the magic and myslique of wine to cohance your for good raperience and for good fellowship