Puleo's Grille

A la carte.

A la carte.

A la carte.

A la carte.

A la carte.

A la carte.

A la carte.

Homemade bread pudding served with vanilla bean ice cream and drizzled with white chocolate.

10" flat bread pizza topped with chardonnay cream sauce, scrambled eggs, roma tomatoes, Italian sausage and fresh basil.

Belgium waffles with fried chicken tenderloins, choice of blueberry or strawberry topping. Served with cheese grits and tasso gravy.

Two country fried pork chops served with country gravy, cheese grits and kale greens.

Poached eggs over ciabatta with sliced and grilled black forest ham with your choice of house made chardonnay cream sauce or roasted red pepper cream sauce. Served with fresh fruit and peperonata potatoes

Poached eggs over ciabatta with crab cake and your choice of house made chardonnay cream sauce or roasted red pepper cream sauce. Served with fresh fruit and peperonata potatoes.

Poached eggs over ciabatta with filet mignon and your choice of house made chardonnay cream sauce or roasted red pepper cream sauce. Served with fresh fruit and peperonata potatoes.

Scrambled eggs, peperonata potatoes, biscuits and gravy and applewood smoked bacon.

Built to order omelette served with fresh fruit and peperonata potatoes. Choose any of the three following items: Peperonata, ham, Italian sausage, roma tomatoes, sundried tomatoes, scallions, jalapenos, mushrooms, bacon, spinach.

Slow roasted and shaved prime rib served on ciabatta with poached egg, onion straws and horseradish. Includes your choice of one side.

Chef inspired creation served with fresh fruit and peperonata potatoes.

Our tender grilled sirloin steak served with your choice of either scrambled or poached eggs. Also inlcudes your choice of side and salad.

With a soy ginger dipping sauce, pickled ginger and fresh wasabi.

Lightly breaded mozzarella sticks, fried golden brown and served with Nona's sauce.

White and red bean chicken chili, Monterrey Jack cheese, jalapenos, tomatoes, sour cream and chives over crispy tortilla chips.

Crab, shrimp and artichokes in a warm Parmesan cream sauce with flatbread.

Golden deep-fried asparagus with honey mustard and spicy avocado ranch.

Golden fried chicken tenderloins tossed in a sweet chili sauce. Served with housemade ranch dressing.

With Nona's sauce.

Served over stone ground cheese grits with tasso and country gravy.

Crispy dill pickle chips in our special batter with ranch sauce.

Served with warm tortilla chips and queso.

Housemade hot and delicious. Please call restaurant for soup of the day.

Chopped marinated grilled chicken and mixed greens with tomatoes, cucumbers, cheddar cheese blend, Applewood smoked bacon and croutons in our special citrus vinaigrette dressing.

Golden fried chicken tenders glazed with a sweet chili sauce served over mixed greens and tossed with black bean corn salsa, tortilla strips, vegetables and creamy ranch dressing.

Marinated grilled chicken, feta cheese, red onions, black olives, cucumbers, tomatoes, sourdough croutons and romaine hearts tossed with house Italian dressing.

Grilled ahi tuna on a bed of spring greens with asparagus, sprouts and marinated artichokes with a soy ginger dipping sauce.

Marinated grilled chicken breast, romaine, Parmesan cheese and croutons tossed in a creamy Caesar dressing.

Hickory grilled salmon, romaine, Parmesan cheese and croutons tossed in a creamy Caesar dressing.

Romaine, spring mix, carrots, red cabbage, tomatoes, cucumbers and croutons topped with cheese.

Italian grilled shrimp, romaine, Parmesan cheese and croutons tossed in a creamy Caesar dressing.

Blend of kale and Napa cabbage with carrots, red onion, blueberries, dried cranberries and edamame tossed in our house made citrus vinaigrette. Topped with grape tomatoes and sunflower seeds.

A spring mix salad, grilled chicken, sun-dried tomatoes, feta cheese, sunflower seeds and croutons tossed with our housemade citrus vinaigrette dressing.

A spring mix salad, hickory grilled salmon, sun-dried tomatoes, feta cheese, sunflower seeds and croutons tossed with our housemade citrus vinaigrette dressing.

Iceberg lettuce wedge topped with housemade Gorgonzola bleu cheese dressing, Gorgonzola crumbles, Applewood smoked bacon pieces, diced tomatoes and croutons, drizzled with a balsamic reduction.

Award-winning with just the right mix of spices.

Grilled and served with napa slaw, asparagus, soy ginger sauce, wasabi and pickled ginger.

Served over stone ground cheese grits, kale greens and dill caper remoulade. (Chef recommended sides)

Topped with Italian herb butter and served with steamed broccoli and carrots.

Golden fried whitefish with fries, napa slaw and dill caper remoulade.

Hand-breaded fried shrimp. Choice of two sides.

Coated in Ritz crumbs and perfectly baked. Served with mashed potatoes and steamed broccoli and carrots.

Served over stone ground cheese grits, kale greens and dill caper remoulade.

Topped with Italian herb butter and served with steamed broccoli and carrots.

Choice of two sides.

Two housemade Maryland-style crab cakes with stone ground cheese grits and napa slaw.

6 oz. grilled salmon, broiled scallops and a skewer of grilled shrimp served over a bed of rice. Comes with a choice of side.

Golden fried whitefish, a Maryland-style crab cake, gulf shrimp with fries and napa slaw.

A sauteed chicken breast coated in herb breadcrumbs topped with Nona's sauce and a blend of Italian cheeses, served with penne pasta.

Grilled chicken, penne pasta, baby spinach, tomatoes and mushrooms in a Parmesan cream sauce.

A sauteed breast of chicken topped with artichokes, capers and tomatoes simmered in a lemon wine sauce, served over linguini.

Fresh eggplant lightly breaded topped with our specialty Nona's sauce and a blend of Italian cheeses, served with penne pasta.

Nona's lasagna layered with ricotta and a blend of Italian cheeses, with choice of nona's sauce or meat sauce.

Grilled citrus chicken breast smothered with a blend of Italian cheeses, sun dried tomatoes, onions and fresh garlic in a lemon wine reduction. Two sides.

Choice of nona's sauce or meat sauce served with your choice of meatballs or Italian sausage.

Tender ravioli stuffed with lobster, scallops and baby shrimp and in a tomato basil cream sauce.

The granddaddy of lean, succulent pork ribs served with fries and napa slaw. Served with house salad or Caesar salad.

The granddaddy of lean, succulent pork ribs with grilled chicken. Served with fries and napa slaw. Served with house salad or Caesar salad.

A melt-in-your-mouth beef tenderloin grilled to perfection. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Succulent slow-roasted prime rib teamed with a skewer of grilled shrimp, served with horseradish cream sauce. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Succulent prime rib roasted slow and tender, served with horseradish cream sauce. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Slow roasted prime rib hickory grilled and coated with our special rattlesnake seasoning, topped with Boursin cheese. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

The most flavorful cut of beef, well marbled for tenderness. A favorite of serious steak lovers. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Tender and juicy grilled sirloin steak. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Tender and juicy grilled sirloin steak topped with italian-style peperonata. Served with house salad or Caesar salad and choice of side. Our steaks are top choice Midwestern beef, carefully aged, hickory grilled and brushed with our special seasoning.

Belgium waffle with fried chicken tenders and choice of topping. Served with stone ground cheese grits and tasso gravy.

Chicken breast tenderloins fried golden brown, served with honey mustard, mashed potatoes and napa slaw.

A boneless marinated hickory grilled chicken breast served with mashed potatoes and steamed broccoli and carrots.

Filet mignon tips sauteed with peppers, onions and mushrooms, tossed in penne pasta and tomato basil cream sauce.

A marinated, grilled chicken breast topped with homemade creamy spinach and artichoke cheese sauce, served with a choice of two sides.

Tender, center-cut, boneless pork chop, hickory grilled with an apple-maple coulis, served with whipped sweet potatoes and kale greens.

Fresh roasted turkey breast, cornbread dressing with gravy and cranberry relish served with choice of mashed potatoes or whipped sweet potatoes.

Sauteed shrimp, Italian sausage, peppers and onions served over stone ground cheese grits with tasso gravy.

Fresh ground chuck burger, hickory grilled and topped with choice of cheese, lettuce, tomato, pickle and Applewood smoked bacon. Served with fries.

Fried whitefish, diced tomatoes, housemade napa slaw and dill caper remoulade.

Grille ahi tuna, diced tomatoes and Napa slaw drizzled with our special house made wasabi aioli and soy ginger sauce.

Fried grouper, lettuce, tomatoes and dill caper remoulade served on toasted French bread.

Delicious thin sliced prime rib served on a hoagie roll with onions, peppers, melted provolone cheese and au jus for dipping. Served with fries.

Fresh chicken breast diced and tossed with celery, relish and mayo, served on multi-grain bread with sprouts and leaf lettuce. Served with fries.

Fresh ground chuck burger, hickory grilled and topped with boursin cheese, mushrooms and jalapenos. Served with fries.

Applewood smoked bacon and lettuce served with our famous fried green tomatoes topped with fontina cheese and honey mustard, served on toasted multi-grain bread. Served with fries.

A marinated grilled chicken breast topped with provolone cheese, lettuce, tomato, pickles, onion and honey mustard. Served with fries.

Fried shrimp, Applewood smoked bacon, lettuce, tomatoes and dill caper remoulade served on toasted French bread. Served with fries.

Fresh ground chuck burger brushed with BBQ sauce and topped with pepper jack cheese, Applewood smoked bacon and onion straws. Served with fries.

Slow roasted turkey breast, Applewood smoked bacon, lettuce, tomato and fontina cheese served on wheatberry bread with honey mustard sauce. Served with fries.

Flat bread-style.

Flat bread crust pizza topped with grilled chicken and spinach artichoke cheese sauce. Finished with green onions and cilantro lime sour cream. Flat bread-style.

Red tomatoes, white mozzarella cheese and green basil. Flat bread-style.

Romaine, spring mix, carrots, red cabbage, tomatoes, cucumbers and croutons topped with cheese.

A light key lime custard in a graham cracker crust, topped with whipped cream.