Vegetarian. Vegan. A vegetarian delight with steamed rice wrapped in grape leaves with lemon juice and olive oil.
A delicious traditional dip made with chickpeas, tahini, garlic, and lemon juice.
Queso cheese, spinach, tomatoes, scallions, and jalapenos served with corn tortilla chips.
Mozzarella cheese coated in seasoned breading, fried to a golden crisp, served with marinara sauce.
Hollowed potato halves filled with cheddar cheese, bacon, and scallions, served with sour cream.
Crispy tortilla chips topped with spicy melted cheese, jalapenos, tomatoes, and scallions, served with salsa and sour cream.
Crispy chicken tenders served with seasoned fries. Choice of honey mustard or BBQ.
Iceberg lettuce, applewood smoked bacon, tomatoes, cucumber, red onions, and green peppers.
Lettuce, tomatoes, cucumbers, feta cheese, onions, green peppers, and black olives, with vinaigrette dressing.
Bacon, lettuce, tomatoes, cucumbers, mixed cheeses, and red onions, topped with our homestyle fried chicken.
Lettuce, tomatoes, cucumbers, mixed cheeses, and red onions, topped with seasoned grilled chicken.
Fresh, never frozen fried wings tossed in your favorite house-made sauce.
Fresh, never frozen fried wings tossed in your favorite dry rub. Served with your choice of dressing and celery.
Pita filled with lamb, onions, green peppers, lettuce, and tomatoes, with tzatziki sauce. Served with fries.
Thinly sliced steak, grilled onions, and green peppers, topped with provolone cheese and stuffed into a hoagie roll. Served with fries.
A butterflied chicken breast with lettuce, tomato, onions, and pickle chips. Served with fries.
Classic cheeseburger topped with tomatoes, lettuce, pickles, mayo, and American cheese, on a toasted bun. Served with fries.
New York strip on a hoagie roll with lettuce, tomatoes, onions, and pickles. Served with fries.
3 skewers of lean ground beef, mixed with onions and traditional spices, served with tahini sauce.
Boneless chicken breast marinated in vinegar, onions, and house spices, then grilled to perfection.
4 pieces of grilled lamb chops marinated in our traditional seasoning, served with tahini sauce.
A rich pastry with layered phyllo, chopped nuts, butter, and cinnamon, soaked in honey and baked crisp.