Our famous tofu tossed in frank's red hot, served with celery and your choice of dipping sauce.
Our homemade hummus, served with frilled pita.
Cheddar-jack cheese and bacon served over waffle fries with sour cream and your choice of sauce.
Try our unique wings, dry or tossed in frank's red hot. Served with celery and your choice of ranch or blue cheese dressing.
Homemade and served with chips and focaccia toast.
An rp tradition - enough for 2 to share! Chicken tenders, fried mozzarella, onion rings, fried mushrooms and steak fries served with 2 dipping sauces.
Italian breaded mozzarella cheese served with marinara.
Fresh mushrooms, red and green bell peppers and cucumber.
Grilled chicken breast served over romaine lettuce tossed in our own Caesar dressing with bacon, Parmesan cheese and croutons.
A bowl of soup or 1 of our chili's served with a house salad.
Marinated and grilled chicken breast cooked fresh to order.
Hand breaded chicken tenders lightly fried and smoky bacon.
Our own vegetarian recipe! Covered with cheese and red onions, served tortilla chips.
Homemade with fresh ground beef, covered with cheese and yellow onions, served tortilla chips.
Our signature Barbeque tofu on a bed of black bean chili. If you'd like, we'll leave of the sour cream and cheese.
Freshly made meat chili smothers a bed of tortilla chips in our take of what nachos should be.
Spicy jerked chicken served on your choice of meat or black bean chili.
An oldie but goodie! A quarter-pound nathan's brand hot dog served open-faced and smothered with our homemade chili, cheese and yellow onions.
Chicken tenders tossed in Frank's red hot and served with lettuce, tomato, onionand pickles on a toasted bun with your choice of ranch or bleu cheese dressing to cool things down.
Savory jerked chicken served on focaccia bread.
Smoked turkey breast, applewood bacon, lettuce, tomato, swiss and American cheese all wedged between 3 pieces of whole wheat toast.
Just like mom used to make.
Marinated chicken breast, thick cut applewood smoked bacon, swiss cheese and tangy Barbeque sauce, all served on a toasted bun.
No, not those kind of chips! Fried chicken tenders served with steak fries.
Marinated grilled tofu, our vegan tomato-Dijon aioli, hickory smoked coconut, lettuceand tomato on honey-wheat bread.
Signature BBQ tofu served on a toasted bun, served with cole slaw on the side.
A grilled pita that starts with homemade chipotle hummus, black olives, feta cheese, and Alfalfa sprouts.
Smoked turkey, grilled onions, mushrooms and Swiss cheese on buttered rye toast.
Melted cheddar cheese, jalapenos and grilled onions.
Morningstar farms veggie patty on buttered rye with Swiss cheese, grilled onions and mushrooms.
Applewood smoked bacon and sharp cheddar cheese.
Warmed spinach and artichokes combine with cool Alfalfa sprouts and tomatoes on rye bread with provolone cheese, making a melt worthy of its name.
A fresh ground hamburger patty served with grilled onions and swiss cheese on buttered rye toast.
A fresh ground hamburger patty cooked to perfection topped with lettuce, tomato, onion and pickle. Served on a butter-toasted gourmet bun. Topped with your choice of cheddar, American, pepper-Jack, Gouda or Swiss cheese.
Topped with grilled onions, mushrooms and smoky Gouda cheese.
Grilled chicken, feta and cheddar-jack cheese, pepper and onion mix on a flour tortilla.
Chicken, cheddar-Jack cheese, pepper and onion mix, bacon and Gouda cheese on a flour tortilla.
Smoked Gouda, feta and cheddar-Jack cheese on a tomato-basil tortilla.
Marinated fajita steak with fire-roasted corn and bean mix (corn, black beans, peppers and onions) and cheddar-Jack cheese on a flour tortilla.
Jamaican jerked chicken, cheddar-Jack cheese, pepper and onion mix, mushrooms and bacon on a flour tortilla.
Fried chicken tenders tossed in frank's red hot and served in a flour tortilla with cheddar-jack cheese. Comes with celery and your choice of ranch or bleu cheese dressing.
Spinach, grilled portabella mushrooms, feta and cheddar-jack cheese on a spinach tortilla.
Our signature Barbeque tofu with cheddar-Jack cheese, pepper and onion mix, on a flour tortilla.