Slider Inn

our famous frozen blend of Jameson Irish Whiskey, fresh-squeezed lemonade, Barritt's Ginger Beer, Peychaud's bitters | Grown-Up (non-frozen) version available

Tito's Homemade Vodka & signature bloody mary mix topped w/ garnishes and Swiss/American grilled cheese patty melt slider

w/ world-famous Bourbon Mayo

thin tortilla chips, shredded cheese, black beans, pico, sour cream, jalapeños

4 hand-rolled Reuben eggrolls (corned beef, sauerkraut, Swiss) and Cuban eggrolls (pulled pork, smoked ham, dill pickle, dijon mustard) w/ house dipping sauces NO SUBSTITUTIONS

Anchor Bar-style (housemade ranch or blue cheese)

crispy-fried wings w/ Cajun seasoning (housemade ranch or blue cheese)

fried & seasoned tofu and cauliflower, Burnout-style optional (housemade vegan hot & vegan ranch sauces)

the one that started it all: Certified Angus Beef, American, ketchup, mayo*

sautéed button mushrooms, melted Swiss*

2+ lbs of beef & bacon – 2 patties per bun, bacon, Swiss, American, lettuce, tomato, onion, pickle, ketchup, mayo, mustard*

buttermilk-soaked & panko-crusted chicken breast filet, pickle, lettuce, mayo

fried or grilled chicken breast soaked in buffalo wing sauce, American, lettuce, tomato, housemade ranch

citrus-marinated chicken breast, American, avocado, sriracha aioli, sautéed onion

grilled Certified Black Angus ribeye steak, horseradish aioli, sautéed onions, roasted red pepper, American, crispy onion straws

Caribbean jerk-spiced pork tenderloin, Jamaican mango cabbage slaw

cornmeal-breaded shrimp, lettuce, tomato, remoulade, Cajun slaw

house-made fried chickpea patty, cucumber, tomato, black bean hummus, dill yogurt, sprouts

house-made veggie patty (brown rice, beets, black beans, onion, jalapeño), caramelized onions, mushrooms, vegan smoked Gouda cheese

applewood-smoked bacon, lettuce, tomato, regular or spicy mayo *no beef included

American, lettuce, tomato, spicy mayo *no beef included

choose any three sliders (additional $1.00 per Big Deuce or Ribeye)

1/4 lb fresh Maine lobster (shipped in 3x/week) served on a butter-grilled, split-top bun w/ pickle

classic style - ketchup, mustard, onions, sweet relish

house chili, five-cheese blend

white onion, sweet relish, Vienna sport pepper, tomato, mustard, dill spear

bacon-wrapped & grilled dog, pico de gallo, spicy mayo, sunny side up egg

pan-seared Atlantic Cod w/ pico de gallo, sour cream, romaine, salsa du jour (3)

romaine, cheese, cherry tomato, artichoke hearts, onion, choice of dressing (blue cheese, honey mustard, housemade ranch, raspberry vinaigrette or Thousand Island)

spring mix w/ black beans, corn, cucumber, avocado, pineapple pico, shredded cotija cheese, Fritos

ask about daily selection

fried or baked w/ cinnamon sugar & housemade caramel