AM Asian Cuisine

4 pieces.

6 pieces. Pork or chicken, pan fired or steamed.

6 pieces.

Battered and deep-fried squid.

Boiled and salted green soybean.

Seared tuna with chef's special sauce.

Chef's selected 5 pieces of sushi.

Chef's selected 8 pieces of sashimi.

Tempura fried serve with ponzu.

Shrimp, scallop, crab and vegetables.

Chicken, beef, shrimp and vegetables.

Chicken, shrimp tempura, vegetables and poached egg.

Wheat noodle in spicy soup with beef flanks, nori and sesame. Spicy.

Tender sliced beef, scallions, bean sprouts and wide rice noodle.

Served in bowl only.

Served in bowl only.

Shredded crabmeat with crunches.

Marinated tuna steaks, avocado and cucumber.

Tenderly breaded fried white meat stir-fried with diced bell peppers in sweet and spicy sauce. Spicy.

Breaded fried white meat stir-fried in sweet brown sauce with sesame seeds.

Diced chicken cooked with bell peppers, chili peppers, peanuts then stir fried in chil kung pao spice. Spicy.

Diced chicken stir-fried with carrots, mushroom, zucchini and roasted cashews in our house special brown sauce.

Breaded crisp-fried chicken prepared with pineapples, onions and bell peppers, served sweet and sour sauce.

Sliced white meat chicken stir-fried with zucchini, carrots, bell peppers, snow peas and mushrooms in mild-spicy garlic sauce. Spicy.

Sliced white meat chicken stir-fried in house special brown sauce with steamed fresh broccoli and carrots.

Sliced white meat chicken stir-fried in house white sauce with carrots, zucchini, broccoli, snow peas and mushrooms.

Breaded fried chicken stir-fried in mild spicy brown sauce.

Thai style in yellow curry stir-fried with sliced white meat chicken, bell peppers and onions. Spicy.

Chicken sauteed in black pepper with mushrooms, onion and zucchini stir-fried in chef's special spice. Spicy.

Sweet soy glaze, onions and snipped green onion.

Sliced flank steak stir-fried with onions and green onion served over crispy cellophane noodles.

Slices of tender beef stir-fried with carrots, zucchini, snow peas, mushrooms and bell peppers in mild-spicy garlic sauce. Spicy.

Cooked with bell peppers, chili peppers, peanuts then stir-fried in chili Kung Pao spice. Spicy.

Tender sliced beef stir-fried in sweet and mild-spicy house special sauce with sesame seeds.

Thin sliced beef with bell peppers and onions stir-fried in garlic brown sauce.

Tender beef stir-fried in mild spicy brown sauce. Spicy.

Tender sliced beef with fresh steamed broccoli stir-fried in house brown sauce.

Breaded and crispy fried pork prepared with onions, bell peppers and pineapples, served with sweet and sour sauce.

Shredded pork stir fried with carrots, snow peas, bell peppers, zucchuini and mushrooms in mild-spicy garlic sauce. Spicy.

Roasted pork with cabbages, bell peppers and onions stir-fried in house special brown sauce.

Shredded pork meat cooked with vegetables and cabbages, seasoned with minced ginger, garlic and scallions. Served with warm pancaked and hoisin sauce.

Deep-fried firm tofu sir-fried in chili kung pao spice with bell peppers, peanuts and chili peppers. Spicy.

Chef's select seasonal vegetables with house special sauce.

Chef's select seasonal vegetables with house special sauce.

Chef's select seasonal vegetables with house special sauce

Eggplants stir-fried with minced garlic and chilies in garlic sauce. Spicy.

Battered and deep-fried shrimp stir-fried with diced bell peppers in sweet and spicy sauce. Spicy.

Breaded crisp-fried shrimp prepared with pineapples, onions and bell peppers, served with sweet and sour sauce.

Jumbo shrimp stir-fried with carrots, mushroom, zucchini and roasted cashews in our house special brown sauce.

Jumbo shrimp stir-fried with carrots, zucchini, bell peppers, snow peas and mushrooms in mild-spicy garlic sauce. Spicy.

Jumbo shrimp stir-fried in chili kung pao spice with bell peppers, peanuts and red chili peppers. Spicy.

Jumbo shrimp stir-fried in house special brown sauce with steamed fresh broccoli and carrots.

Jumbo shrimp stir-fried with diced carrots, zucchini and green peas in savory lobster sauce.

Scallops with carrots, zucchini, snow peas, bell peppers and mushrooms stir-fried in mild-spicy garlic sauce. Spicy.

Fresh sea scallops with assorted vegetables stir-fried in a savory seafood sauce.

Chicken, beef, roasted pork, shrimp, scallops and crab meat stir-fried with vegetables.

Chicken, beef, shrimp and vegetables stir fried with sha cha spice paste and hot chili oil.

Tender steak, lobster, shrimp, scallops and crabmeat cooked with chef's selected vegetables in Hibachi style.

Stir-fried with bell peppers, chili peppers, peanuts in chili kung pao spice. Spicy.

Breaded and deep-fried Jumbo shrimp with honey walnuts in sweet coconut sauce.

Lobser, shrimp, scallops and crabmeat stir-fried with assorted vegetables in our house special sauce.

Served with green and red bell peppers, onions and carrots. Spicy.

Choose chicken, beef, pork, vegetable, shrimp or comb.

Sauteed and crisp boneless duck in chef's special sauce served on a bed of assorted vegetables.

Stir-fried minced chicken and vegetables served with fresh iceberg lettuces.

Crisp-fried chicken tossed in thick sweet coconut sauce with pineapples.

Crabmeat, avocado, cucumber topped w/ tuna, salmon, white tuna and avocado.

Crabmeat and eel topped with avocado and eel sauce.

Crunchy shrimp topped with king crab meat and mayonnaise.

Spicy crabmeat topped with salmon and hot sauce.

Crunch fried crabstick topped with spicy tuna and hot and spicy sauce.

Tempura shrimp and avocado topped with grilled spicy crabmeat.

Tempura shrimp and spicy salmon with thin sliced avocado on top.

Double fried shrimp, cream cheese topped with eel, avocado and eel sauces

Light battered and deep-fried soft shell crab with avocado, cucumber topped with eel sauce and spicy mayo.

Deep fried roll with tuna, salmon, yellowtail, white fish, cream cheese and avocado topped with eel sauce.

Deep fried roll with spicy tuna, avocado and cream cheese topped with eel sauce, spicy mayo and hot sauce.

Crabmeat, tamago egg cake, cream cheese, avocado and cucumber.

Fish roe.

Egg cake.

Sweet tofu.

Yellowtail, cooked shrimp, white tuna, crabmeat, avocado and cream cheese deep fried topped spicy crabmeat.

Spicy tuna topped with eel, eel sauce and spicy mayo.

Tempura shrimp and cream cheese topped with cooked shrimp, avocado, eel sauce, spicy mayo, scallion and fish roe.

Deep fried roll with yellowtail, cream cheese, avocado and scallion topped spicy mayo and eel sauce.

Eel, avocado and cream cheese topped spicy crab meat, mayonnaise and fish roe.

Spicy crabmeat topped with double crabmeat.

Tempura shrimp, cream cheese, avocado topped with seaweed salad.

Spicy salmon, tuna, yellowtail deep fried topped with spicy mayo, eel sauce, scallion and fish roe.

Baked salmon skin, avocado and cucumber.

Crabmeat, cucumber, avocado with masago.

Fresh salmon, cucumber and avocado.

Cooked shrimp, cucumber, avocado and mayonnaise topped with fish roe.

Smoked salmon, avocado, cucumber and cream cheese.

Cooked shrimp with tempura crunch and eel sauce.

Crabmeat with tempura crunch and eel sauce.

Tempura shrimp, avocado, cucumber and fish roe topped with eel sauce and spicy mayo.

Fried tempura chicken, cream cheese and cucumber with eel sauce and spicy mayo.

Assortment of sashimi (tuna, salmon, yellowtail, red snapper and cooked 2 piece shrimp) served on a bed of warm sushi rice

8 piece selected nigiri (tuna, salmon, yellowtail, white tuna, red snapper, octopus, shrimp and eel) and a spicy tuna roll.

16 pieces pieces sashimi, 2 pieces of each on the 8 selected fresh sashimi (tuna, salmon, yellowtail, white tuna, red snapper, octopus, shrimp and eel.

Choose any 2 maki rolls and a tempura shrimp roll.

8 pieces selected nigiri (tuna, salmon, yellowtail, white tuna, red snapper, octopus, shrimp and eel) and a tempura shrimp roll.

8 pieces selected nigiri, 16 pieces sashimi (tuna, salmon, red snapper, yellowtail, white tuna, octopus, shrimp and eel), shrimp tempura roll and spider roll.

Bean curd and bean noodle cooked in brown sauce.

Stir-fried with chicken, beef and shrimp in hot oil and sha cha sauce in hot pot. Spicy.

Served with sauteed vermicelli and spicy minced pork. Spicy.

Lightly battered and deep-fried white fish cooked with chef's selected vegetables in flavorful garlic sauce. Spicy.

Sauteed and crisp boneless duck served on a bed of assorted vegetables.

Duck with dried orange and assorted vegetables.

Choose from 5 selected bento boxes.

Crab rangoon pork egg roll California roll rice.

Chicken on a stick pan fried pork dumpling California roll rice.

Crab rangoon vegetable spring roll California roll rice.

Pork egg roll chicken on a stick California roll rice.

dumpling, vegetable spring roll, California roll& rice.

Thin rice noodles stir fried in yellow curry with combo meats, vegetables and egg. Spicy.

Choose chicken, beef or shrimp.

Stir-fried wide rice noodles with combo meats.

Thin rice noodles stir fried in yellow curry with combo meats, vegetables and egg. Spicy.

Thin rice noodles stir fried inlightly seasoned with combo meats and vegetables.

Choose chicken, beef or shrimp. Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

2 pieces of nigiri (tuna, salmon, shrimp, yellowtail and white tuna) and a California roll. Spicy.

10 slices of sashimi, 2 pieces of each (tuna, salmon, yellowtail,red snapper and white tuna). Spicy.