Gluten-free. Served with garlic aioli and Parmesan cheese. Served with tortilla chips or bread.
Gluten-free. Topped with a spicy raspberry sauce and chopped pecans served with choice of our housemade tortilla chips or crackers.
Three generous slabs of housemade mac-n-cheese, breaded, and deep fried, served with chipotle ranch.
Three whole bulbs of garlic roasted and topped with olive oil served with artisan bread.
Gluten-free. Sauteed prawns in tequila and cajun garlic butter.
Gluten-free. Crisp romaine hearts, tomatoes, carrots, cheddar, and croutons with dressing.
Gluten-free. Crisp wedge of lettuce with blue cheese and bacon.
Gluten-free. Bourbon caramelized onions, tomatoes, red bell peppers and char broiled 6 oz top sirloin steak topped with gorgonzola.
Crisp romaine lettuce mixed with creamy caesar dressing, Parmesan cheese and croutons.
Gluten-free. Crisp romaine, egg, tomato, olives topped with crab and prawns and served with Russian dressing.
Gluten-free. Candied pecans, dried cranberries, pickled beets, and feta with balsamic vinaigrette.
Curry scented grilled veggies over a bed of greens tossed in peanut dressing, served with chow mein noodles.
Beer battered wild Alaskan cod with slaw and fries.
Buttermilk fried chicken strips with slaw and fries.
House smoked pulled pork topped with a slab of fried mac-n cheese, BBQ sauce and slaw.
Blackened chicken breast wrapped up in a 12 inch spinach tortilla with caesar dressing and Parmesan cheese.
Hand cut house roasted corned beef, sauerkraut, swiss, and Russian dressing on rye.
House smoked turkey, bacon, lettuce, tomato, and swiss with garlic aioli on toasted sourdough.
Chicken breast topped with grilled Parmesan, sun-dried tomatoes, lettuce, red onion, and garlic aioli.
Housemade hummus, olives, red peppers, fresh spinach, artichokes mushrooms and onion wrapped in a spinach tortilla.
Chicken, pesto, havarti, onion and tomato.
Loaded with whole cranberry sauce. Or try it deli style with havarti.
Top sirloin steak, garlic aioli, lettuce, tomato, cheddar and onion.
Bacon, cheddar, BBQ sauce, grilled mushrooms, onions, jalapenos, peppers, and grilled sweet potatoes.
Cajun blackened burger with bacon, lettuce, tomato, onion, and bleu cheese.
1/3 lb. of all natural grass fed goodness.
Tossed in our homemade four cheese sauce.
Prawns tossed in a red creole sauce with artichoke hearts and mushrooms.
Grilled chicken in a creamy pesto sauce with parmesan cheese.
Caramelized onions, bacon, grilled chicken tossed in a gorgonzola cream sauce with penne.
Gluten-free. Braised in bourbon and a secret spice blend -moist and tender.
Gluten-free. 12 oz. hand cut, have it blackened, blue cheese, and balsamic glaze, mushrooms or herbed butter.
Fried chicken tenders with tarheel sausage gravy.
Three perfectly seasoned pork loin medallions served with your choice of tarheel sausage gravy or try our blackberry brandy sauce.
Housemade tarheel sausage and grass-fed beef topped with our special sauce or tarheel gravy on request.
Gluten-free. 2 chicken breasts grilled to perfection with our blackberry brandy sauce on the side.
2 breaded chicken breasts cooked in a classic marsala wine and mushroom sauce.
Wild Pacific sockeye grilled with our special sweet and spicy bourbon glaze or have it without the spice and cooked in our herbed butter and lemon.