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Gojo Ethiopian Cafe and Restaurant
Farmer's cheese mixed with collard greens, spiced butter and a touch of miamita chili powder. Served over Italian bread.
Pastry shell filled with ground beef, onion, jalapeno, herbs and spices then pan fried and served hot.
Pastry shell filled with lentis, onion, jalapeno, herbs, and spices then pan fried and served hot.
Pastry shell filled with chicken, carrot, onion, Jalapenos, herb's, and spices then fried and served hot.
Fresh cut romaine hearts, tomato and onion tossed with house dressing.
Fresh, diced tomato, onion and jalapeno tossed with fresh lemon juice and olive oil sprinkled with roasted, and ground flaxseeds.
Onion, tomato and jalapeno.
Lentis blended with olive oil, lemon, green peppers, onion and spices.
Like steak tartar. Ground prime beef mixed with butter, miamita chili powder served rare or well done. Add Ayib Begomen farmer's cheese for an additional charge.
Cubed prime beef sauteed and simmered in hot sauce and seasoned with spices and fresh herbs.
Cubed prime beef sauteed and simmered in mild sauce and seasoned with spice and fresh herbs.
Cubed prime chicken sauteed and simmered in MILD sauce and seasoned with spice and fresh herbs.
Cubed prime chicken sauteed and simmered in HOT sauce and seasoned with spice and fresh herbs.
Chunks of lamb, marinated with rosemary, then sauteed with onion finished with jalapeno.
Pieces of enjera sauteed in Awaze Tibs.
Fillet fish sauteed and simmered in hot sauce, seasoned with spice and fresh herbs.
Fresh tender beef stew with onion, garlic, fresh ginger, berbere, hot pepper and spiced butter.
Tender pieces of lamb simmered in mild sauce and seasoned with fresh ginger garlic and turmeric.
2 chicken legs marinated in lemon juice, then sauteed in spiced butter and seasoned with pepper, garlic, onions, ginger and spices. Served with a hard-boiled egg.
Finely chopped prime beef, sauteed in butter and simmered in hot sauce seasoned with spices and fresh.
Split lentils cooked with onion, garlic, and ginger in house special sauces and hot pepper. Vegetarian.
Yellow split peas cooked with fresh ginger, garlic, onion and finished with turmeric sauce. Vegetarian.
Ground and highly seasoned chickpeas cooked with onion and garlic. Vegetarian.
Fresh cabbage, sauteed with garlic ginger, then seasoned with a touch of turmeric powder. Vegetarian.
Potato cooked with onion, garlic and ginger in-house special sauces and hot pepper. Vegetarian.
Potato and Beets sauteed with onion and garlic in favorable sauce.
Chopped onions cooked with oil, tomato, jelepino and garlic. Vegetarian.
Fresh string beans, carrots, and onions sauteed in flavorful mild sauce. Vegetarian.
Juice and tender mushroom cubed with onion, tomato, garlic, ginger and spices.
Lightly crushed fava beans served with raw onion, tomato, and jalapeno. Finished with seasoned butter or olive oil with pita bread. Vegetarian.
Select 4 vegetables from #21 - #29
Select 2 veggies from #21 -#29 and 2 meat dishes from #17 -#20.
Chunks of chicken legs and thighs simmered with onion, garlic and fresh ginger seasoned with Indian spices.
Finely chopped prime beef sauteed with onion, garlic, ginger, red pepper and spices then garnished with fried onions and carrots.
For each additional person, there will be an increase of $2.
Regular.
Menu for Gojo Ethiopian Cafe and Restaurant provided by Allmenus.com
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