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Abilene Seafood Tavern
Deep-fried and served on french fries with a side of voodoo sauce
Jumbo shrimp sauteed in creamy garlic sauce on foccacia bread topped with tomatoes and chives
Seven jumbo shrimp gently sauteed in creamy garlic butter, placed on foccacia bread slices and topped with tomatoes and chives
Served with a robust garlic sauce and a rich marinara sauce
Six fresh jalapenos stuffed with cream cheese, wrapped in bacon and deep-fried
Baked with garlic butter and parmesan cheese, served with french bread
Fried crawfish with cajun cream sauce and cheese on french bread
Spinach, bacon, cheese, anisette
Salad dressings: Ranch, italian, balsamic vinaigrette, raspberry vinaigrette, thousand island, honey mustard, catalina, bleu cheese, caesar
Sauteed shrimp or blackened chicken tossed with mushrooms and tomatoes over linguine and alfredo sauce
Jumbo shrimp gently sauteed in creamy garlic butter, placed on a bed of linguine, and topped with tomatoes, chives, and foccacia bread slices
Served with a bowl of soup or dinner tossed caesar salad and one side item
Mild, sweet flavor with medium firm texture
Flaky texture with a rich taste
Flaky texture with a rich taste
Rainbow trout broiled in a garlic herb butter
Rich and meaty this fillet is great blackened or grilled
Two large cod fish deep-fried in our famous shiner bock beer batter
Add to any plate: shrimp skewer $7.00, 6 gulf shrimp, grilled or fried king crab $11.00,2 king crab legs. Signature toppings: ponchartrain $4.00 - crab, gulf shrimp, white wine cream sauce. Michelle $4.00 - clams, gulf shrimp, spinach, cajun cream sauce. Atchafalaya $5.00 - crawfish and veggies in a rich brown sauce
Eight gulf shrimp deep-fried in our famous shiner bock beer batter. Served with a bowl of soup or dinner tossed or caesar salad and one side item
Gulf shrimp stuffed with crabmeat and monterey jack cheese, topped with king crabmeat, bacon, tomatoes, and chives, drizzled with a cajun cream sauce. Served with a bowl of soup or dinner tossed or caesar salad and one side item
Served over a bed of rice served with french bread. Served with a bowl of soup or dinner tossed or caesar salad and one side item
Two large tacos served with chipotle sauce and your choice of either blackened tilapia or shrimp. Served with a bowl of soup or dinner tossed or caesar salad and one side item
2 gulf shrimp skewers grilled or blackened served with a rich cocktail sauce. Served with a bowl of soup or dinner tossed or caesar salad and one side item
Wild caught king crab served with drawn butter. Served with a bowl of soup or dinner tossed or caesar salad and one side item
Hand-cut sirloin cooked to your specifications and served on a bed of sauteed mushrooms and bacon with a side of jalapeno demi glaze
Hand-cut ribeye steak seasoned in our special rub and cooked to your specifications. Served on a bed of sauteed mushrooms and bacon with a side of jalapeno demi glaze
Hand-breaded beef cutlet covered in our homemade white gravy
Six deep-fried chicken strips
Blackened or grilled
Ten jumbo shrimp served with cocktail sauce
Six fried cheese sticks served with a rich marinara sauce
Potato wedges topped with cheddar cheese, sour cream, bacon and chives
Eight large mushrooms deep-fried in our famous shiner bock beer batter
Tortilla chips topped with cheddar cheese, tomatos, sour cream, and green onions with your choice of blackened chicken or marinated steak or both. Side of salsa and freshly cut jalapenos
Tortilla chips topped with cheddar cheese, tomatos, sour cream, and green onions with your choice of blackened chicken or marinated steak or both. Side of salsa and freshly cut jalapenos
Deep fried potato slices topped with cheddar cheese, tomatos, sour cream, and green onions with your choice of blackened chicken or marinated steak or both. Side of salsa and freshly cut jalapenos
Deep fried potato slices topped with cheddar cheese, tomatos, sour cream, and green onions with your choice of blackened chicken or marinated steak or both. Side of salsa and freshly cut jalapenos
Choose 3 - shiner bock beer-battered mushrooms or zucchinni, potato wedges, fried pickles or loaded fries
Served with horseradish, cocktail, tabasco, lemon, and crackers
Add $1.00 for lunch menu
Four fish sticks served with coleslaw or french fries
Served with coleslaw or french fries
Served with coleslaw or french fries
Served with coleslaw or french fries
Tilapia blackened with our special cajun spices
A half-pound burger with lettuce, tomatoes, pickles and onions
A half pound patty with homemade queso, tomatos, onions, and tortilla strips
Blackened tilapia on a large flour tortilla with cabage and salsa fresco
Tender pork hand breaded served over rice with gravy
A half pound patty with sauteed onions and mushrooms with brown gravy
Your choice of blackened or fried
Hand breaded chicken tenders
Blackened chicken or shrimp served over a bed of linguine, topped with tomatoes, chives and our old-world creamy cajun alfredo sauce
Hand battered cod fillet with english chips
Six gulf shrimp deep-fried in our famous shiner bock beer batter
Served with white gravy
Tender chicken breast blackened on a cast iron skillet
Delicate tilapia filled with crabmeat and shrimp stuffing, topped with parmesan cheese and baked to a golden brown
Hand-cut choice sirloin served on a bed of sauteed mushrooms and bacon with a side of jalapeno demi glaze
Menu for Abilene Seafood Tavern provided by Allmenus.com
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