madeleine, whole milk, espresso

gingerbread, whole milk, espresso

white chocolate, peppermint, whole milk, espresso

cold brew, dulce de leche, whipped cream

cold-steeped tea, vanilla, lavender cold foam

green apple, dates, crème brûlée

honeysuckle, gingersnap, black tea

fudge, madeleine, citrus zest

honeysuckle, gingersnap, black tea

espresso, milk, cardamom syrup

spiced turmeric, vanilla, hemp milk

oat milk, cinnamon

almond milk, maple, adaptogenic mushrooms, almond milk, maple. add espresso +$1

dark chocolate, pomegranate, rosemary

amaretto (zero-proof), doki, fresh lemon, luxardo cherry

doki-doki comes from the Japanese word that refers to the sound of a beating heart. This Kyoto-style cold brew is the earliest known process for producing cold brew coffee, dating back to the 1600's.

lightly sweetened, naturally caffeine-free

calming lemon verbena + spearmint

Calabrian bergamot, floral

currant, caramel, malty

fresh, lively

delicate blossom, enchanting

aromatic, soothing

Options: simply sweet or lemon-hibiscus

traditional milk chocolate

hippie toast, poached eggs, cilantro, roasted pepper salad, lemon vinaigrette, ricotta

banana, berries, roasted paleo nut mix, passion fruit puree

roasted paleo nut mix, coconut yogurt, passion fruit puree, banana, berries, toasted coconut, edible flower

local honey, greek yogurt, fresh berries

Australia's recovery breakfast, sunny-side up egg, bacon, aussie bbq sauce, jersey butter, mayo, brioche bun. Downunder double: double bacon + egg for $4, extra bacon $3

brioche bun with applewood-smoked bacon, roasted red pepper aioli, extra bacon $3

brioche bun with eggs, white cheddar, roasted red pepper aioli, add bacon $3

brioche bun with eggs, white cheddar, avocado, arugula, roasted red pepper aioli, add bacon $3

ancient grains, sweet potatoes, garbanzo salad, sunny-side up eggs, avocado, pickled onion, chile crisp, smoky sauce

roasted mushrooms, avocado, blistered cherry tomatoes

cage-free eggs, black forest ham, jack cheese, Swiss cheese, sweet potato-yukon hash

served on mini pane aria with black forest ham, swiss, tomato, poached eggs, brown butter hollandaise, sweet potato-yukon hash

bacon, sweet potato-yukon hash, hippie bread, jam and butter

mushrooms, red onion, arugula, cheese, tomato

scrambled eggs, chorizo, roasted potatoes + peppers, feta, avocado, tortilla strips, spicy chipotle vinaigrette, cilantro. plant-based chorizo upon request.

bacon, romaine, tomatoes, mayo, toasted hippie bread

arugula, cherry tomato, cucumber, pickled red onion, feta, roasted pepper aioli, tzatziki, and naan *housemade falafel available upon request

bacon, white cheddar, caramelized onions, house pickles, arugula, spicy ranch, toasted brioche bun, frites, add fried egg $1.50, add extra bacon $3.

tomato, arugula, roasted red pepper aioli, add bacon $3.

house pickles, spicy ranch, toasted brioche bun, frites, add bacon $3

bacon, dill-caper spread, white cheddar, tomato, romaine, toasted hippie bread, add extra bacon $3

half sandwich with a cup of soup or side salad

romaine, parmesan, soft boiled egg, croissant croutons

Vital Farms pasture-raised eggs: poached, fried, medium, or well done

2 pieces of Crystal Creek Cattle Co. applewood smoke bacon

golden yukon and sweet potatoes, house seasoning

Vital Farms pasture-raised eggs: poached, fried, medium, or well done

green apple, dates, creme brulee

fudge, madeleine, citrus zest

blood orange, choclate, butterscotch

honeysuckle, gingersnap, black tea

floral, peach, chocolate mousse

cocoa,plum, dulce de leche

dark chocolate, toffee, orange zest

milk chocolate, honey, apple

cherry, caramel, marmalade

chocolate, stone fruit, graham cracker

chocolate ganache, cherry jam, butterscotch

cacao nibs, butterscotch, mandarin orange