Appetizer
- Yakisoba $8.00+
  
  Japanese soba noodles with assorted vegetables and special sauce.
- Seafood Udon $13.00
  
  Sea scallops, calamari, shrimp assorted vegetables and Japanese udon noodles in inka spicy sauce.
- Curry Chicken Udon $13.00
  
  Japanese grilled udon noodles served with home made curry.
- Curry Katsu $13.00
  
  Home made curry over rice served with a side of chicken katsu.
- Salmon and Ikura Donburi $16.00
  
  Salmon sashimi and roe over sushi rice.
- Salmon and Avocado Donburi $16.00
  
  Salmon sashimi and diced avocado over sushi rice served with spicy aioli.
- Tuna Donburi $19.00
  
  Tuna sashimi on top of sushi rice.
- Chirashi $20.00
  
  Chef's selection of the best sashimi over sushi rice.
- Unagi Donburi $18.00
  
  Eel on top of sushi rice.

Hibachi Appetizer
- Inaka Chicken Fried Rice $3.50
- King Oyster Mushroom $4.00
- Chicken Liver $6.00
- Chicken Heart $6.00
- Beef Tongue $6.00

To Share
- Edamame $3.50
  
  Sea salt.
- Gyoza $5.00
  
  Pan fried beef dumplings.
- Hamachi Kama $10.00
  
  Grilled yellowtail collar with seven spice served with ponzu.
- Green Bean Fries $5.95
  
  Tempura battered green beans with wasabi aioli and spicy aioli.
- Moshi Moshi Oysters $6.50
  
  Fried oysters served with inaka tartar sauce.
- Inaka Fried Rice $9.00
  
  Choice of chicken, shrimp or beef.
- Yellowtail Jalapeno $12.00
  
  Thinly sliced yellwotail sashimi with ponzu and jalapeno.
- Shrimp Saku Saku $8.00
  
  Shrimp tossed in sweet and spicy chili aioli topped with edamame.
- Chicken Kara'age $7.95
  
  Japanese marinated fried chicken.
- Takoyaki $5.95
  
  Traditional octopus ball served with Japanese BBQ sauce and bonito flakes.
- Tako Wasabi $5.95
  
  Chopped octopus marinated in fresh wasabi root.
- Tuna Tataki $11.95
  
  Black pepper seared ahi tuna.
- Sweet and Spicy Edamame $4.95
- Beef Tataki $9.95
  
  Seared beef served with ponzu.
- Salmon Carpaccio $12.00
  
  Thinly slice salmon sashimi served with ginger dressing.
- Pig Ear $5.00
  
  Crispy pig ear with spicy aioli.
- Pork Belly $5.50
  
  Marinated Korean style pork belly.
- Grilled Oyster Mushrooms $6.00
  
  Served with ponzu.
- Teriyaki Tofu $5.25
  
  Teriyaki glazed pan fried tofu served with bonito flakes.
- Ahi Poke $10.00
  
  Marinated ahi tuna with fresh spring mix.
- Yellowtail Poke $9.00
  
  Marinated yellowtail with fresh spring mix.
- Vegetable Tempura $6.00
  
  Tempura fried shredded vegetables.
- Shrimp Tempura $8.00
  
  Tempura fried shrimp.

Soup and Salad
- Miso Soup $2.50
- Onion Soup $2.00
- Ginger Salad $3.50
- Tako Sunomono $4.00
- Kani Sunomono $4.00
- Seaweed Salad $4.00
- Inaka Salad $6.00

Hibachi Combination
- Chicken and Shrimp Hibachi Combination $24.95
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Lobster, Shrimp and Scallops Hibachi Combination $37.00
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Steak and Chicken Hibachi Combination $26.00
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Steak and Shrimp Hibachi Combination $26.50
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Filet and Scallops Hibachi Combination $31.00
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Chateaubriand and Lobster Hibachi Combination $41.50
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Filet Mignon and Lobster Hibachi Combination $33.75
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Spicy Seafood Udon Hibachi Combination $21.95
  
  Sea scallops, calamari, shrimps, assorted vegetables and Japanese udon noodles in a homemade spicy sauce. Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Salmon Udon Hibachi Combination $25.00
  
  Japanese noodles with salmon mixed with asparagus, sweet potatoes and side of Japanese tartar sauce. Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Yakisoba Hibachi Combination $16.50
  
  Japanese thin noodles with chicken, assorted vegetables and special sauce. Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Filet and Shrimp Hibachi Combination $30.50
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.
- Filet and Chicken Hibachi Combination $29.50
  
  Includes soup, salad, shrimp appetizer, mixed vegetables, homemade sauce, steamed rice and ice cream.

Hibachi
- Chicken Hibachi $17.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Spicy Chicken Hibachi $17.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Filet Mignon Hibachi $23.50
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Ribeye Hibachi $23.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- NY Strip Hibachi $22.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Pork Hibachi $22.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Chateaubriand Hibachi $31.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Shrimp Hibachi $22.50
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Scallops Hibachi $24.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Twin Lobster Tails Hibachi $37.50
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Tofu Hibachi $16.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Tuna Steak Hibachi $22.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Salmon Hibachi $22.00
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.
- Sesame Scallops Hibachi $24.50
  
  Includes soup, salad, vegetables, shrimp, appetizer, homemade sauce and steamed rice.

Nigiri and Sashimi
- Maguro $6.00
  
  Tuna.
- Sake $5.75
  
  Salmon.
- Hamachi $6.25
  
  Yellowtail.
- Smoked Salmon $5.95
- Sake Toro $6.50
  
  Salmon belly.
- Albacore $5.50
- Kinmedal $6.95
  
  Snapper.
- Hirame $6.00
  
  Bounder.
- unagi $6.00
  
  Eel.
- Saba $5.00
  
  Mackerel.
- Hotate $6.00
  
  Scallop.
- Amaebi $8.00
  
  Sweet shrimp.
- Ebi $5.00
  
  Shrimp.
- Masago $4.00
  
  Smelt roe.
- Tobiko $5.00
  
  Flying fish roe.
- Ikura $6.50
  
  Salmon roe.
- Tako $5.50
  
  Octopus.
- Ika $5.00
  
  Squid.
- Surf Clam $4.50
- Tomago $3.50
  
  Egg.
- Nigiri Platter $23.00
  
  Chef's choice of 12 nigiri.
- Sashimi Platter $23.00
  
  Chef's choice of 12 sashimi.
- Nigiri Sashimi Platter $36.00
  
  Chef choice of 10 nigiri and 10 sashimi.

Traditional Rolls
- California Roll $5.50
- Spicy Tuna Roll $6.95
- Spicy Salmon Roll $6.95
- Yellowtail Jalapeno Roll $6.75
- Volcano Roll $12.50
  
  California roll topped with spicy baked seafood mix.
- Bagel Roll $6.95
  
  Smoked salmon, avocado, cream cheese top and masago.
- Super Crunchy Roll $9.50
  
  Shrimp tempura, cucumber, avocado topped with tempura crunch and shrimp drizzled with sweet toy reduction and spicy aioli.
- My Garden Roll $10.00
  
  Seasonal vegetables served with ginger dipping sauce.
- Rainbow Roll $11.50
  
  California topped with assorted sashimi and avocado and tobiko.

Signature Rolls
- Inaka Roll $11.95
  
  Sushi rice pressed with spicy yellowtail dressed 2 ways with eel spicy tuna mango puree.
- Yakiniku oll $12.95
  
  Spicy crab salad, cucumber, avocado and tempura crunch topped with miso glazed seared steak and masago.
- Manhattan Roll $11.95
  
  Tuna, salmon, yellowtail and cream cheese flash served with ponzu.
- Guacamole Heaven $11.95
  
  Octopus mixed with avocado, jalapenos and cucumber.
- Red Samurai Roll $14.95
  
  Spicy tuna and cucumber rolled with layers of avocado, fresh tuna, grape tomato and serrano pepper dipped in ponzu.
- Godzilla Roll $10.95
  
  Crab stick and cram cheese topped with crab salad, chili shrimp tempura, jalapenos and cilantro.
- Red Velvet Roll $12.95
  
  Soft shell crab and cucumber rolled with layers of avocado, spicy tuna and topped with tobiko crunch.
- Salmon Tower $12.95
  
  Fresh salmon, crab mix, avocado, tobiko and 4 kinds of sauce. Chunk tuna, crab mix , avocado, tobiko 4 kinds of sauce.
- Ahi Tower $14.95
- Marilyn Mon Roll $10.95
  
  Crab salad and romaine lettuce topped with salmon, yellowtail and mango puree.
- Summer Roll $12.95
  
  Salmon, tuna, yellowtail, crab stick, masago and avocado wrapped riceless in cucumber served with ponzu.
- Explosion Roll $12.95
  
  Sushi rice pressed with mixture of spicy salmon, tuna and yellowtail seared with tempura crunch masago, tobiko and scallions.
- Flying Dragon Roll $12.95
  
  Spicy tuna, shrimp tempura and avocado rolled with eel, red tobiko and spicy aioli.
- Salmon Bake $13.95
  
  Shrimp tempura, crab salad, cucumber and avocado baked with salmon, eel sauce and mayo topped with masago and scallions.
- Crystal Roll $12.95
  
  Avocado, cucumber, crab salad topped with kani, albacore and tobiko spicy aioli.

Menu for Inaka Teppanyaki provided by Allmenus.com

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