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Polanco's Mexican Kitchen
Savory pork and hominy dish served with cabbage, cilantro, diced onions and oregano.
Tortilla chips, salsa and queso fresco. Topped with sour cream and avocado for a zesty and cooling finish.
A 10" flour tortilla filled with scrambled eggs, refried beans, bacon, cheese blend and diced golden potatoes. Served with a cup of fruit and a side of our mouthwatering fire roasted salsa.
2 eggs prepared to your liking served with refried beans and a side of salsa ranchera and toasted telera bread.
Chopped carne asada mixed with eggs and pico de gallo topped with crispy tortilla strips and green onion. Served with refried beans and Mexican rice.
2 eggs beaten to a soft mixture, cooked in a hot skillet and filled with our tasty barbacoa, pico de gallo and mixed cheese. It is then topped with our savory ranchero sauce, tortilla chips and cilantro for garnish. Served with a side of black beans.
A warm perfectly melted blend of cheddar and pepper jack cheese seasoned with fresh chipotle and jalapeno peppers and served with our fire roasted salsa for and added zing.
Prepared fresh daily, our delicious blend of hand smashed avocados and pico de gallo will provide you with a zesty start to your meal.
A staple of any Mexican coastal city, this delicious seafood salad offers a perfect blend of tilapia and shrimp mixed with our fresh pico de gallo and avocado.
This is not your average shrimp cocktail, our slowly cooked shrimp is mixed with the perfect blend of tomato, onion, cilantro and jalapenos and covered in our beer cocktail sauce. Served cold with salted crackers it's sure to provide a refreshing start to your meal.
A sizzling skillet offering a blend of fajita vegetables, chihuahua cheese and al pastor meat, served with flour tortillas and tomatillo salsa.
A warm and crispy corn tortilla roll filled with your choice of pork carnitas, chicken tinga or beef barbacoa served with pico de gallo, sour cream and tomatillo salsa.
A warm blend of chicken broth, vegetables, chihuahua cheese and shredded chicken topped with cilantro and crispy tortilla chips.
A rich and creamy blend of roasted poblano peppers seasoned with our own chicken broth and topped with a drizzle of crema.
A mix of romaine and iceberg lettuce topped with red onion, sliced Roma tomato and shredded cheese served with ranch dressing on the side.
The perfect blend of romaine and iceberg lettuce tossed in guacamole ranch dressing with Monterey Jack and cheddar cheese, tomatoes, green onions, black beans and crispy tortilla strips topped with grilled chicken breast.
A bed of romaine and iceberg lettuce tossed with warm honey mustard and topped with hardboiled eggs, scallions, tomato, mixed cheese and grilled chicken breast.
A freshly made taco shell filled with romaine and iceberg lettuce topped with mix cheese, diced tomatoes, green onions, black olives, fresh avocado and grilled chicken breast served with warm salsa and guacamole ranch.
Three street style tacos on a warm corn tortilla served with your choice of meat (pick one or mix and match) served with Mexican rice, refried beans, diced white onions, habanero onion relish and green salsa.
Our warm and crispy chips covered with refried beans, chipotle queso, diced tomatoes, chives, queso fresco and your choice of chicken or beef fajita or picadillo meat. Served with sour cream, guacamole and jalapenos on the side.
A warm 10" flour tortilla filled with chihuahua and Monterey cheese, grilled bell peppers and onions and tomato with your choice of beef or chicken fajita meat. Served with chipotle crema drizzle, guacamole and house salsa.
3 crispy corn tortillas topped with refried beans, chicken tinga, lettuce, pico de gallo, crema drizzle and queso fresco.
A Mexican roll brushed with chipotle marinade and filled with refried beans, lettuce, tomatoes, red onions, guacamole, grilled pineapple and chopped pastor meat covered with melty chihuahua cheese. Served with a side of fries.
Your choice of leg and thigh or breast meat seasoned, grilled and served with sweet potatoes fries, white rice and accompanied with a delicious ancho chile glaze.
A hand breaded and fried poblano pepper covered in our savory ranchera salsa and filled with your choice of pork carnitas, tinga or beef barbacoa and served with refried beans, Mexican rice and corn tortillas.
A hand breaded and fried poblano covered with a rich and creamy walnut sauce and filled with your choice of tinga or pork carnitas and served with charro beans and white rice.
Your choice of beef, chicken or shrimp fajitas on top a bed of grilled bell peppers and onions served on a sizzling skillet with your choice of beans, Mexican rice, sour cream, pico de gallo, shredded cheese and house salsa with your choice of corn or flour tortillas.
Your choice of leg and thigh or breast meat topped with our authentic Mexican mole sauce and served with white rice, charro beans and corn tortillas.
Three blanched corn tortillas filled with tinga, rolled and served with your choice of ranchero salsa or creamy salsa verde. Served with Mexican rice and refried beans.
A warm bun with mayo, lettuce, tomato and chihuahua cheese, habanero onion, guacamole and a crispy tostada with refried beans.
A warm bun with chipotle mayo, lettuce, tomato, red onion, chorizo, chihuahua cheese and avocado slices.
A grilled chicken breast topped off with mayo, lettuce, tomato and fajita veggies.
Vanilla cake filled and rolled with Mexican caramel sauce and covered with pecan crumbles served with delicious vanilla ice cream.
A freshly fried flour tortilla tossed in cinnamon and sugar topped with vanilla ice cream and served with chocolate and caramel drizzle and sprinkles.
A Mexican style vanilla custard topped with caramelized sugar.
A cup of our delicious vanilla ice cream.
Menu for Polanco's Mexican Kitchen provided by Allmenus.com
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