3 warm cocktail-sized and crispy beef filled pastries.
Warm, crispy, full sized pastry with your choice of beef, chicken or vegetable filling.
Lightly fried sweet ripe plantain.
Delicious chicken wings covered in our sweet spicy Caribbean citrus sauce.
Marinated in gates homemade jerk seasoning and cooked to perfection.
Seasoned in special Jamaican spices and deep fried until golden brown.
Marinated in jerk seasoning and served with mango salsa and sour cream dip.
Why choose: enjoy 3 of our most popular appetizers: sticky citrus wings, plantains and jerk shrimp.
Family style: enjoy 5 of our most popular appetizers: sticky citrus wings, plantains, jerk shrimp, cocktail patty and jerk wings.
Please call restaurant for today's selection.
Crisp lettuce, creamy Caesar dressing, croutons and Parmesan cheese.
A cool mix of lettuce, tomato, cucumber, carrots and pineapple. Served with your choice of dressing.
Crispy corn nachos with spicy jerk chicken, tomatoes, red onion, bell peppers and Monterey Jack and cheddar cheese.
Hearty 8 oz. USDA beef burger with fresh lettuce, tomatoes, onions, pickles and french fries.
Jamaica's national dish... Saltfish sautéed with Bell Pepper, Onion and Scotch bonnet pepper all mixed together with Ackee, A Jamaica Delicacy
Callaloo is a popular Jamaican green leafy Vegetable that is sautéed with Saltfish, Garlic, Onion, Bell Pepper and Scotch bonnet Pw
A Real Jamaican Favorite. A Flavor Soup combining goat meat with Garlic,Scallions, Scotch Bonnet Peppers and spinner dumplings.
Sauteed chicken marinated in Jamaican spices and curry seasoning.
Boneless chicken breast sauteed then simmered in a homemade sauce flavored by authentic red stripe beer and coconut milk.
Seasoned with homemade Jamaican jerk seasoning. Spicy.
Flavorful stew of chicken seasoned with a homemade blend of Chef Barbara's secret ingredients.
Fresh whole fish seasoned with Jamaican spices, pan fried, then slow simmered in a homemade brown sauce. (Subject to change Market Price)
Fresh whole fish seasoned with Jamaican spices, pan fried then marinated in vinegar with onions, scotch bonnet peppers and pimiento sauce. (Subject to change Market Price)
A calorie counters friend. Seasoned fresh fish prepared with minimal oil and steamed to perfection with onions, tomatoes and peppers. (Subject to change Market Price)
A southern favorite. Seasoned catfish fillet deep fried till golden brown. (Subject to change Market Price)
Marinated in Jamaican seasons, lightly browned, slow cooked until meat slides right off the bones, simmered with butter beans. MUST TRY!!!!
A colorful and very healthy arrangement of bow tie pasta, red and green bell peppers, tomatoes, zucchini squash, thyme flakes. Served with 1 side.
Marinated in our own Jamaican gates special seasoning and Jamaican curry seasoning our goat meat is slow cooked until mouthwatering tender and unforgettable.
Pork shoulder marinated in Chef Barbara original jerk season and grilled to traditional Jamaican standards.
Sauteed jumbo shrimp with onions, garlic, red bell peppers and Jamaican curry. (Subject to change Market Price)
Choose 3 island favorites. Choose from rude boy jerk chicken, Boston jerk pork, curry goat and oxtails brown stew or curry chicken.
Sauteed jumbo shrimp with onions, garlic, red bell peppers and Jamaican curry.
Severed with White Rice
Severed with White Rice
Served with your choice of dressing.
1 full size Jamaican patty, beef, chicken or vegetable served inside a warm cocoa bread.
Seasoned catfish fillet deep fried till golden brown and served with your choice of French fries or white rice.
Chicken Seasoned with Chef Barbara’s homemade jerk seasoning then grilled over an open flame and served with white rice.
Sauteed chicken marinated in Jamaican spices and curry seasoning. Served with rice.
Crisp lettuce, creamy Caesar dressing, croutons and Parmesan cheese topped with grilled jerk chicken.
Flavorful stew of chicken seasoned with a homemade blend of Chef Barbara's secret ingredients.
Ting-Ginger Beer-Pineapple-Kola Champagne
FRESHLY SQUEEZED JAMAICAN LEMONADE