Named for Interstate 40, this pie connects people and hearts. It’s a twist on pecan pie and our best-seller. We fill the bottom of our signature shortbread crust with pecans, pour on velvety pecan pie filling, top it off with shredded coconut and chocolate chips, and then bake to perfection.

Our house made graham cracker crust is filled with our perfectly balanced key lime filling. We top this beauty with a generous border of our handmade whipped cream cheese topping and a citrus glaze.

Smooth, mild, and sweet, our buttermilk filling is like a cross between a chess pie and a sugar cookie. Simply delicious

This Southern favorite is a perfect blend of toasted pecans and gooey filling enveloped in our buttery shortbread crust. Voted “Best Pecan Pie” by Taste of the South for a reason.

This pie falls somewhere between a fudge pie and a chocolate version of our Southern Custard (Buttermilk) pie. We start with our signature crust, fill it with our mixture of butter, eggs, cocoa, sugar and vanilla, and bake it until a crusty layer forms on top and cracks a little. Not our prettiest pie, but definitely one of our tastiest!

This Fall favorite is no ordinary pumpkin pie. We start with our sweet and creamy spiced pumpkin filling inside our signature shortbread crust and top it off with a Pumpkin Shaped shortbread Cookie. This pie tastes as good as it looks!

Named for Interstate 40, this pie connects people and hearts. It’s a twist on pecan pie and our best-seller. We fill the bottom of our signature shortbread crust with pecans, pour on velvety pecan pie filling, top it off with shredded coconut and chocolate chips, and then bake to perfection.

Our house made graham cracker crust is filled with our perfectly balanced key lime filling. We top this beauty with a generous border of our handmade whipped cream cheese topping and a citrus glaze

This Fall favorite is no ordinary pumpkin pie. We start with our sweet and creamy spiced pumpkin filling inside our signature shortbread crust and top it off with our signature whipped topping. This pie tastes as good as it looks!

Smooth, mild, and sweet, our buttermilk filling is like a cross between a chess pie and a sugar cookie. Simply delicious.