Sliced marinated all natural chicken, lettuce, mozzarella cheese, ranch, roma tomatoes and tomato basil vinaigrette.
Sliced lean peppered ham, mozzarella cheese, lettuce, roma tomatoes, Dijon mustard and tomato basil vinaigrette.
Red bell pepper, mushrooms, onion, black olives, mozzarella cheese, lettuce, roma tomatoes, ranch and tomato basil vinaigrette.
Roma tomatoes, red bell peppers, garlic, mushrooms, whole milk mozzarella and Romano cheese.
Long stick pepperoni, sweet Italian sausages, garlic, mushrooms, whole milk mozzarella and Romano cheese.
Seasoned all natural chicken, jalapenos, onions, garlic, mushrooms, whole milk mozzarella and Romano cheese. Spicy.
Local, grass-fed beef and Italian sausage.
Chopped artichoke hearts, spinach and tomatoes.
Brick oven baked.A delicate pasta stuffed with ricotta and Romano cheese in our marinara and topped with mozzarella.
Brick oven baked. Delicate pasta stuffed with spinach and ricotta cheese, layered with marinara, mozzarella and Romano cheese.
A classic dish cooked to order, made with our local, grass-fed beef, homemade meatballs and topped with Parmesan cheese.
A classic dish cooked to order, made with our local, grass-fed beef, homemade meatballs and topped with Parmesan cheese.
Pasta with sauteed artichoke hearts, yellow squash, zucchini, onion, mushrooms, red bell pepper and garlic and tossed in marinara sauce with Parmesan cheese.
Pasta with sauteed artichoke hearts, yellow squash, zucchini, onion, mushrooms, red bell pepper and garlic and tossed in marinara sauce with Parmesan cheese.
A robust marinara with basil, garlic, onion and spices, topped with Parmesan cheese.
A robust marinara with basil, garlic, onion and spices, topped with Parmesan cheese.
Brick oven baked. Spaghetti marinara topped with eggplant and Parmesan cheese.
A rich blend of Parmesan and Romano cheeses, butter, shallots and cream.
A rich blend of Parmesan and Romano cheeses, butter, shallots and cream.
Sauteed tomato, mushrooms, garlic tossed with basil pesto cream sauce, topped with Parmesan cheese.
Sauteed tomato, mushrooms, garlic tossed with basil pesto cream sauce, topped with Parmesan cheese.
Our choice of noodles (spaghetti, penne or fettuccini) with butter and Parmesan.
Garlic butter bread with melted mozzarella cheese.
Spaghetti noodles with red sauce and topped Parmesan cheese.
Spaghetti noodles with meatballs, marinara and topped with Parmesan cheese.
Rich Alfredo sauce blended with fettuccine noodles.
Thin crust with marinara and mozzarella cheese.
Thin crust with olive oil and mozzarella cheese.
Made right here at the brick oven.
Made right here at the brick oven.
Made at Russell's bakery. Gluten free.
Gluten free.
500 ml.
Served with pure cane sugar.
