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Silhouette
Warm, salted soy beans.
Steamed Cantonese shrimp and vegetable dumplings served with ponzu sauce.
Steamed Japanese pork and vegetable dumplings served with ponzu sauce.
Grilled yellowtail cheek served with teriyaki sauce.
Seared, peppered tuna sashimi served with scallions and ponzu sauce.
Six diced fresh mussels, scallion and mushroom baked with butter.
Thin sliced white fish dipped in house special sauce.
Seasonal marinated fresh seaweed salad.
Marinated squid mixed with seasoned ginger and mushrooms on a bed of cucumber.
Mixed field greens with house ginger dressing.
Soybean paste soup with tofu, seaweed, scallions and wontons.
Soybean paste soup with tofu, seaweed and scallions.
Grilled chicken on a bed of field greens with greens with cucumbers and tomato slices.
Cooked sushi grade tuna on a bed of field greens.
Diced salmon sashimi on a bed of field greens.
Crispy salmon skin shavings on a bed of field greens with lemon vinaigrette.
Tofu pieces on a bed of field greens.
Shrimp on a bed of field greens.
Fresh avocado
Fresh avocado.
Apple, avocado and cucumber.
Apple, avocado and cucumber.
Tofu, cucumber and avocado.
Tofu, cucumber and avocado.
Assorted vegetable.
Assorted vegetable.
Shredded cucumber.
Shredded cucumber.
Cream cheese and asparagus rolled in soybean paper.
Spicy shrimp, avocado, eel and cucumber.
Tuna, crab stick, avocado and smelt roe wrapped in cucumber.
Tuna, salmon, yellow tail, eel, avocado and smelt roe wrapped in cucumber.
Eel, cucumber, avocado and spicy tuna.
Salmon, yellow tail, tuna, avocado, smelt roe and three kinds of flying fish roe.
Tuna, salmon, yellow tail, avocado and smelt roe wrapped with soybean paper.
Spicy salmon and scallion, topped with sliced avocado.
Tuna, smelt roe, avocado covered with cooked eel and topped with sliced seaweed.
White tuna and broccoli baked in oven.
White snow crab topped with mayonnaise and smelt roe baked in oven.
Smoked salmon and avocado rolled inside and baked with green onion.
Cooked eel, avocado and cucumber rolled with squid, massago and spicy.
Eel, avocado and cucumber rolled with strawberry on the top.
Tempura shrimp, takuan radish, kaiware sprouts, topped with masago and spicy sauce.
Soft shell crab, cucumber, special sauce.
Tuna, salmon, yellow tail, shrimp, crab stick, avocado, smelt roe, sprouts, and cucumber in spicy sauce.
Chef's special combination of selected fish.
Shrimp and imitation crab meat.
Seaweed, cucumber.
Octopus.
Fresh crab wrapped in cucumber.
Tuna sashimi over sushi rice.
Thin slices of tuna marinated with spicy sesame sauce over sushi rice.
Spicy salmon, avocado, and chuka salad over sushi rice.
Baked freshwater eel with house special sauce over sushi rice.
Chef's choice of assorted raw fish over sushi rice.
Strips of grilled chicken topped with our house teriyaki sauce over sushi rice.
Nine pieces of three kinds of fish. All combinations are chef's choice, served with soup or salad.
15 pieces of five kinds of fish. All combinations are chef's choice, served with soup or salad.
21 pieces of seven kinds of fish. All combinations are chef's choice, served with soup or salad.
Six piecs of two kinds of sashimi and six pieces of sushi. All combinations are chef's choice, served with soup or salad.
Nine pieces of three kinds of sashimi and eight pieces of sushi. All combinations are chef's choice, served with soup or salad.
12 pieces of four kinds of sashimi and 10 pieces of sushi. All combinations are chef's choice, served with soup or salad.
Premium 14 pieces sashimi, 10 pieces nigiri sushi and one special roll. All combinations are chef's choice, served with soup or salad.
Premium 18 pieces sashimi, 14 pieces nigiri sushi and two special roll. All combinations are chef's choice, served with soup or salad.
Tuna. Two pieces.
Fatty tuna. Two pieces.
White tuna. Two pieces.
Fresh salmon. Two pieces.
Fatty salmon. Two pieces.
Yellowtail. Two pieces.
Red snapper. Two pieces.
Sea bass. Two pieces.
Sweet shrimp. Two pieces.
Mackerel. Two pieces.
Sea urchin. Two pieces.
Flying fish roe. Two pieces.
Wasabi flying fish roe. Two pieces.
Smelt roe. Two pieces.
Freshwater eel. Two pieces.
Octopus. Two pieces.
Squid. Two pieces.
Surf clam. Two pieces.
Sweet egg. Two pieces.
Mussel. Two pieces.
Quail egg. Two pieces.
Smoked salmon. Two pieces.
Asparagus. Two pieces.
Chuka salad. Two pieces.
Japanese style tofu wrapped in soybean paper. Two pieces.
Radish sprouts. Two pieces.
Japanese mushroom. Two pieces.
Imitation crab stick. Two pieces.
Snow crab meat. Two pieces.
Spicy scallop. Two pieces.
Escolar. Two pieces.
Shrimp. Two pieces.
Tuna.
Tuna.
Chopped fresh salmon, scallion and spicy sauce.
Chopped fresh salmon, scallion and spicy sauce.
Baked salmon skin, cucumber, smelt roe, gobo root and bonito flakes.
Baked salmon skin, cucumber, smelt roe, gobo root and bonito flakes.
Spicy shrimp and avocado.
Spicy shrimp and avocado.
Smoked salmon, cream cheese and avocado.
Smoked salmon, cream cheese and avocado.
Crab stick, cucumber, smelt roe, topped with cooked eel and avocado.
Salmon.
Salmon.
Fresh yellow tail with scallion.
Fresh yellow tail with scallion.
Snow crab stick.
Snow crab stick.
Smelt roe, crab stick, cucumber and avocado.
Smelt roe, crab stick, cucumber and avocado.
Smoked salmon.
Smoked Salmon.
Freshwater eel, avocado and cucumber.
Freshwater eel, avocado and cucumber.
Chopped scallop, scallion and spicy sauce.
Chopped scallop, scallion and spicy sauce.
Chopped tuna, scallion and spicy sauce.
Chopped tuna, scallion and spicy sauce.
Five kinds of fish, crab stick, cucumber, smelt roe, avocado.
Spinach, sweet egg, crab stick, shiitake mushroom and other assorted vegetables.
Tuna. Six pieces.
Fatty tuna. Six pieces.
Escolar. Six pieces.
White tuna. Six pieces.
Fresh salmon. Six pieces.
Fatty salmon. Six pieces.
Yellowtail. Six pieces
Flounder. Six pieces.
Red snapper. Six pieces.
Seabass. Six pieces.
Sweet shrimp. Six pieces.
Mackerel. Six pieces.
Squid. Six pieces.
Surf clam. Six pieces.
Mussel. ix pieces.
Octopus. Cooked. Six pieces.
Spicy scallop. Six pieces.
Sea urchin. Six pieces.
Mussel. Six pieces.
Menu for Silhouette provided by Allmenus.com
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