Bistro 88
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Bistro 88
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STARTERS
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JALAPENO CARROT SOUP $4.00
Vegan
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THAI HOT AND SOUR SOUP $4.50
Seafood and mushrooms in coconut broth
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BISTRO SALAD $5.00
Baby greens with honey balsamic vinaigrette
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SHRIMP & CRAB CAKE $5.00
With mango champagne salsa
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CAESAR SALAD $6.00
Hearts of romaine, fresh shaved reggiano
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POT STICKERS $7.00
Unique oil-less dumplings
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CRISPY TOFU $6.00
Soy garlic dipping sauce
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ENTREES & SALADS
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WHITE TRUFFLE ASPARAGUS RISOTTO $9.00
With grilled chicken
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SESAME SHRIMP $11.00
Flash fried, spicy savory sesame sauce
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AHI TUNA SALAD $12.00
Marinated in a ginger soy sake, and served with organic baby greens
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AVOCADO CRAB SALAD $12.00
Mixed with spicy Japanese mayonnaise
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PEPPERCORN CRUSTED SALMON SALAD $14.00
Topped with mint yogurt sauce
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BISTRO STEAK $14.00
Choice flank steak with hoisin sambal glaze
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PORK CHOP $15.00
Grilled to perfection
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SASHIMI SALAD $15.00
Tuna and salmon served with organic baby greens
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GRILLED SALMON $16.00
Citrus dill rubbed, crème fraiche with mascarpone cheese
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BAKED SALMON $16.00
Stuffed with spicy crabmeat and sweet ginger
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AHI TUNA $18.00
Shiitake peppercorn crust, topped with wasabi buttermilk
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CHILEAN SEA BASS (HONG KONG OR MISO STYLE) $24.00
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SUSHI & BENTO BOX
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SUSHI ROLL COMBO $12.00
Spicy Tuna Roll and a California Roll
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NIGIRI COMBO $18.00
Five Pieces of Nigiri Sushi (Tuna, Salmon, , White Fish, Escolar, Shrimp) and a California Roll
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SASHIMI COMBO $22.00
Eight Pieces of Sashimi (Two Each: Salmon, Tuna, Escolar, Yellow Tail) and a California Roll
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CRISPY CHICKEN TERIYAKI BENTO $12.00
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UNAGI TERIYAKI BENTO $12.00
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TEMPURA SHRIMP BENTO $13.00
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SOUP AND SALAD
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JALAPENO CARROT SOUP $4.00+
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SEAFOOD BISQUE $4.50+
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MISO SOUP $2.50
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EDAMAME $4.50
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BISTRO SALAD $5.00
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CAESAR SALAD $7.00
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SUNOMONO $5.00
(Traditional Japanese cucumber salad)
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SEAWEED SALAD $5.00
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SMOKED SQUID SALAD $5.00
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SEAFOOD SALAD $12.00
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SASHIMI SALAD $15.00
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ENTREEServed with seasonal vegetables
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JALAPENO CHICKEN $16.00
Braised in a jalapeno-ginger wine sauce
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CRISPY QUAIL $10.00+
Rubbed in star anise with a ginger-soy sauce marinade
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ROAST DUCK $25.00
With an orange duck sauce
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PORK CHOP $17.00+
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RACK OF LAMB $30.00
Rubbed with herbs and spices, with Bacardi honey Dijon sauce
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RIBEYE STEAK $26.00
Grilled to satisfaction, topped with wasabi butter
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BEEF TENDERLOIN STEAK $30.00
With burgundy mushrooms
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GRILLED SALMON $20.00
Citrus dill rubbed, crème fraiche with mascarpone cheese
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BAKED SALMON $22.00
Stuffed with spicy crabmeat & sweet ginger
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SESAME SHRIMP (SPICY) $22.00
Wok sautéed in a savory sesame sauce
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AHI TUNA $25.00
Shiitake-peppercorn crust, topped with wasabi buttermilk
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CHILEAN SEA BASS $28.00
Grilled in ginger-miso sauce OR steamed Hong Kong style
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APPETIZERS - COOL
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AVOCADO CRAB SALAD $12.00
Stuffed with spicy crab meat, hearts of romaine, and cherry tomatoes
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TUNA TARTAR & GOAT CHEESE $12.00
With cucumber, mango, microgreens, and spicy aioli
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HAMACHILI $13.00
Yellowtail sashimi with cilantro, Thai chilis, and yuzu-soy sauce
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APPETIZERS - HOT
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HUNDRED-CORNERS SHRIMP AND CRAB CAKE $5.00
Served with mango and papaya purees
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CRISPY TOFU $6.00
Soy garlic dipping sauce
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POTSTICKERS $7.00
Pan-fried pork dumplings with shitake mushroom and napa cabbage
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BAKED AVOCADO $8.00
Stuffed with shrimp, snow crab, fish and Japanese mayonnaise, drizzled with teriyaki sauce
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DYNAMITE SHRIMP $10.00
Panko crusted with sweet chili orange sauce
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HONG KONGâ?"STYLE STEAMED FISH $12.00
Served with hot soba noodles in a black bean soy sauce
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GRILLED LAMB CHOPS $14.00
Rubbed with herbs and spices with Bacardi honey Dijon
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SOFT SHELL CRAB $10.00
Tempura fried, sautéed with garlic, ginger, green onion, and Thai chili
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STARTERS
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MISO SOUP $2.50
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SUNOMONO $5.00
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SEAWEED SALAD $5.00
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SMOKED SQUID SALAD $5.00
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EDAMAME $4.50
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SEAFOOD SALAD $12.00
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SASHIMIfive pieces per order of sashimi
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BIG EYE TUNA $7.00
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BLUE FIN TUNA $9.00
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CHU TORO $6.00
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TORO $8.00
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O TORO $13.00
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YELLOWTAIL (HAMACHI) $7.00
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SMOKED YELLOWTAIL $7.00
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SALMON $6.00
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SMOKED SALMON $6.00
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RED SKIN SALMON $6.00
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ESCOLAR $6.00
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ALBACORE $5.00
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SEA BASS $6.00
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RED SNAPPER $6.00
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SHRIMP (EBI) $5.00
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SWEET SHRIMP (AMA EBI) $7.00
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SCALLOP $5.00
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FRESH WATER EEL (UNAGI) $6.00
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SALT WATER EEL (ANAGO) $6.00
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SUSHItwo pieces per order of sushi
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SEA URCHIN (UNI)
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SNOW CRAB $6.00
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IKURA $5.00
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QUAIL EGG $2.00
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FLYING FISH ROE (TOBIKO) $5.00+
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SMELT $5.00
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SURF CLAM $5.00
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ESCARGOT $7.00
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SQUID (IKA) $5.00
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BENITO $5.00
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MACKEREL(SABA) $5.00
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OCTOPUS(TAKO) $5.00
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TOMAGO $5.00
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TOFU SKIN $5.00
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ROE(MASAGO) $5.00
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ROLLS
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CALIFORNIA $8.00
Snow crab, cucumber and avocado
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EEL (UNAGI) $7.00
Eel, cucumber and avocado
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SALMON $7.00
Fresh Salmon and wasabi
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TUNA $7.00
Big eye tuna and wasabi
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SPICY TUNA $7.00
Spicy tuna, cucumber and avocado
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SPICY YELLOWTAIL $7.00
Spicy yellowtail, cucumber and Avocado
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SALMON SKIN $7.00
Cucumber, avocado, daikon sprouts, Japanese pickled carrot
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VOLCANO $14.00
California roll with baked spicy scallops on Top
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CATERPILLAR $12.00
Eel roll topped with avocado
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TIGER'S EYE $10.00
Salmon, cream cheese and avocado tempura rolled in soybean paper
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CRUNCHY $10.00
Shrimp tempura and asparagus with masago aioli and tempura flakes
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SPIDER $12.00
Soft shell crab, masago, cucumber, avocado and daikon sprouts
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RAINBOW $12.00
California roll topped with five different fish
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OUR SIGNATURE ROLLS
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BISTRO DRAGON $14.00
Shrimp tempura roll with eel and avocado on top
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DANIEL $14.00
Escolar, tuna, salmon, yellowtail, asparagus and Thai chilies
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PHILIP $14.00
Shrimp tempura, cucumber, escolar on top, miso sauce and tempura flakes
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SPICY SARA $14.00
Spicy tuna roll topped with salmon sashimi, spicy aioli and tempura flakes
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VIVIAN $14.00
Eel roll topped with spicy tuna and tempura flakes
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TEMPURA RED SNAPPER $14.00
With soy paper and black tobiko
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CRAZY IRISHMAN $15.00
Four different kinds of fish, red tobiko, Thai chilies and avocado
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PACIFIC $15.00
Tempura sea bass and cucumber, topped with spicy scallops
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JADE $15.00
Sea leg and cucumber topped with spicy tuna tartare, salmon and sweet miso, cilantro and basil sauce
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VEGETARIAN ROLLS
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CUCUMBER $5.00
Cucumber, sesame seeds
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AVOCADO $5.00
Avocado, sesame seeds
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GARDEN $8.00
Cucumber, avocado daikon sprouts, Japanese pickled carrot, seaweed, sesame seeds
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GREEN VALLEY $8.00
Cucumber, avocado, daikon sprout, sweet tofu, marinated seaweed and siracha
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FARMERS MARKET $8.00
Cucumber, asparagus, jalapeno, cream cheese and topped with avocado
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Menu for Bistro 88 provided by Allmenus.com
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