Own this business? Learn more about offering online ordering to your diners.
Portabla
Contact the restaurant for the soup of the day.
Contact the restaurant for the soup of the day.
Contact the restaurant for the soup of the day.
Contact the restaurant for the soup of the day.
Contact the restaurant for the soup of the day.
Contact the restaurant for the soup of the day.
Mixed greens, pecans and goat cheese. Served with crostini.
Our tuna salad on a bed of mixed greens and avocado.
Pesto chicken salad on a bed of mixed greens.
On a bed of mixed greens tossed in our house pear vinaigrette.
On a bed of mixed greens tossed in our house pear vinaigrette.
Bolognese and mozzarella baked pasta. Contact the restaurant for the salad of the day.
Pan seared to perfection. Contact the restaurant for the salad of the day.
Served on sesame risotto. Contact the restaurant for the salad of the day.
Crusted with a special house blended seasoning. Contact the restaurant for the salad of the day.
Homemade ricotta cheese, basil pesto, mozzarella and house marinara. Contact the restaurant for the salad of the day.
Light and spicy green curry with coconut milk and all natural chicken breast. Served on steamed rice. Contact the restaurant for the salad of the day.
Slow braised beef rib-eye seasoned with Italian herbs and spices on a warm baguette with horseradish butter, oven roasted tomato relish and sharp provolone.
Pork loin crusted on homemade blackened seasoning. Served on warm ciabatta bread with pesto mayo and provolone cheese. Topped with mixed green, tomato and red onion.
All natural turkey breast, bacon, avocado, pepperoncini, red onion, chipotle mayo and Swiss.
Served with sauteed red and green peppers, onion, artichoke hearts, basil pesto and provolone.
Salami, ham, capicola, basil pesto, provolone, pepperoncini, artichoke hearts, roasted red peppers and tomatoes.
Served with marinara and provolone on ciabatta bread.
Roasted eggplant, goat cheese, Kalamata olives, pepperoncini, pesto, tomatoes and artichoke hearts.
Served with tomato, pesto and fresh mozzarella on ciabatta bread.
Albacore with red onion, celery, carrots, red bell peppers and a touch of mayo on wheat bread.
Local all-natural chicken, dried cranberries, toasted almonds, red onion, celery and a touch of mayo on wheat bread.
Hand carved turkey and Boar's Head bacon with avocado, lettuce, tomato, onion and a touch of chipotle mayo on wheat bread.
Please call the restaurant for today's selection.
Please call the restaurant for today's selection.
Your choice of three sides.
A half sandwich with your choice of side and beverage. Contact the restaurant for the soup, salad and vegetable of the day.
Menu for Portabla provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.