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Thai Cuisine
Wonton stuffed with ground shrimp and pork.
Medium hot. Choice of chicken or tofu with coconut milk, lime juice, Thai herbs, mushrooms and scallions.
Chicken, potato, carrot, tomato, celery and onions.
Extra hot. Thai spicy and sour soup Thai herbs and mushrooms with choice of chicken or tofu.
Thai spicy and sour soup with mixed seafood, mushrooms and Thai herbs.
Clear vegetables soup with crystal noodles and minced chicken or tofu in chicken broth and garnished with fried garlic and cilantro.
Contains nuts. Spicy and sour shredded green papaya salad.
Fresh mixed green leaves salad with shrimp and crab imitation, served the special Thai dressing.
Medium hot. Spicy sweet and sour fried tofu salad.
Medium hot. Spicy chopped chicken or chopped fried tofu, mixed with Thai herbs.
Medium hot. Sliced grilled beef with chilies, cucumber, tomatoes, onions and lime juice.
Medium hot. Strips of beef loin grilled and seasoned with chilies, rice powder, lime juice and herbs.
Medium hot, contain nuts. Crispy chicken, spicy sweet and sour sauce, celery, carrot, cashew nuts, tomatoes and red onions.
Medium hot. Spicy cooked shrimp tossed in herbs.
Steamed marinated pork with lemon grass, garlic, lemon zest, celery, scallions, cilantro, and chili.
Spicy glass noodles salad with seafood ensemble.
A marinated beef slices served over a bed of salad and sprinkled with toasted rice powder. Served with Thai special spicy sauce
Medium hot, contain nuts. Stir-fried thin rice noodles with eggs, bean sprouts, scallions, and fried tofu in Thai special sauce, optional with ground peanuts on the side.
Medium hot. Stir-fried flat rice noodles, egg, onions, bamboo shoots, bell peppers, chili sauce, tomatoes, Chinese kale, and basil.
Traditional Thai fried rice with scallions, onions, tomatoes, and egg.
Medium hot. Spicy fried rice with basil, bell peppers, broccoli, egg, and onions.
Stir-fried fresh flat rice noodles with Chinese kale and egg in black soy sauce.
Stir-fried flat rice noodles with Chinese kale, carrots, baby corns and egg in our seasoning gravy sauce.
Steamed sliced chicken or fried chicken served on a bed of jasmine rice, accompanied by a sliced cucumber, served with ginger soy base sauce or sweet and sour sauce on the side.
Contain nuts. Fried rice with curry powder, egg, pineapples, scallions, onions, raisin, and cashew nuts.
Pan-fried flat rice noodles with egg, bean sprouts in light brown sauce.
Medium hot. Spicy fried rice with green curry sauce, egg, bell peppers, onions, and basil.
Medium hot. Angel hair pasta noodles with Thai green curry sauce, bamboo shoots, bell peppers, green beans, and basil.
Clear glass noodles stir-fried with egg, celery, napa, tomatoes, onions, snow peas, carrots, cilantro, and your choice of meat.
Slices of red roast pork served on rice, and covered with a gravy soy and oyster based sauce, hard boiled eggs, cucumber, and spring onions is served on the side.
Crispy egg noodles and chicken with mixed vegetables, topped with light brown gravy sauce.
Steamed egg noodles with chicken or fried tofu in Thai red curry paste and coconut sauce. Served with fresh bean sprouts.
Choice of flat rice noodles or thin rice noodles in brown beef broth with sliced beef, beef balls, bean sprouts, scallion, and cilantro.
Choice of egg noodles or thin rice noodles in a delicious clear broth with roast pork, kale, bean sprouts, scallions, and cilantro.
Spaghetti noodles stir-fried with fresh chili, garlic, mushrooms, bell peppers, onions, kale, eggs, and tomatoes
Stir-fried rice with crab meat, eggs, onions, spring onions
Stir-fried flat rice noodles sauteed with minced beef/chicken/pork/tofu, curry powder, in gravy sauce
Spicy red curry with coconut milk, bamboo shoots, pineapple, bell peppers, tomatoes, and basil.
Madly hot. Spicy green curry paste with coconut milk, bamboo shoots, eggplants, bell peppers, green beans, kafir lime leaves, and basil.
Yellow curry with coconut milk, potatoes, carrots, and onions.
Medium hot. Creamy panang curry with coconut milk, bell peppers, and lime leaves
Medium hot, contain nuts. Mussamun curry with coconut milk, carrots, peanuts, and potatoes.
Medium hot. Pineapple, bell peppers, coconut milk, and a choice of meat prepared in Thai red curry sauce.
Extra hot. Spicy hot red curry paste with holy basil, bamboo shoots, green beans, eggplants, mushrooms, baby corns, carrots, young peppercorn, and rhizome strips.
Medium hot. Stir-fried combination of seafood, chilies, onions, bell peppers, mushrooms, and basil.
A health boost of stir-fried shrimp with garlic sauce and crushed pepper corns, garnished with scallions, cilantro, and crispy fried garlic.
Medium hot. Sauteed vegetables topped with salmon and chili sauce or green curry sauce.
Medium hot. Crispy catfish nuggets sauteed with curry sauce, green beans, eggplant, bell peppers and topped with fried basil.
Medium hot. Crispy catfish sauteed with Thai chili sauce.
Medium hot. Combination seafood flavored with red curry paste in coconut milk, basil, napa, served on a hot plate.
Medium hot. Deep-fried tilapia fillet topped with choice of ginger sauce, chili sauce, or Thai sweet and sour sauce, served with steamed vegetables.
Medium hot. Deep-fried shrimp with an aromatic thick creamy curry sauce.
Medium hot. Stir-fried assorted seafood with chili sauce, basil leaves, pickled rhizome, and young peppercorn.
An assortment of seafood sauteed in yellow curry powder with eggs, onions, bell peppers, and celery.
Medium hot. Sautéed meat with fresh ground chili, garlic, onions, bell peppers, green beans, and basil.
Medium hot. Stir-fried meat with house curry sauce, green beans, bell peppers, and lime leaves.
Medium hot, contain nuts. Stir-fried meat with sweet chunks of pineapple, onions, cashew nuts, red bell peppers, and roast dry chilies.
A healthy boost of stir-fried meat with garlic sauce and crushed peppercorns, and fried garlic. Garnished with cilantro.
Stir-fried tender beef with mushrooms, onions, scallions, baby corn, and snow peas, sautéed in oyster sauce.
Deep-fried beef marinated with house special sauce, mushrooms, onions, carrots, snow peas, and sesame seeds.
Choice of meat stir-fried with sweet pineapples, cucumbers, onions, tomatoes, and bell peppers with special sweet and sour sauce.
Stir-fried meat with a touch of fresh ginger root, mushrooms, carrots, snow peas, bell peppers, baby corn, and onions.
Sliced beef stir-fried with broccoli, carrots, and onions in our delicate oyster sauce.
Medium hot. Stir-fried chicken in a light chili oil paste sweet sauce, onions, celery, mushrooms, carrots, bell peppers, and snow peas.
Thai omelet stuffed with minced chicken or pork and onions. Served with fresh tomatoes and cucumber.
A variety of vegetables: broccoli, cabbage, carrots, snow peas, napa, baby corns; sauteed with your choice of meat, fresh garlic, black pepper in oyster sauce.
Medium hot. Stir-fried meat with bamboo shoots, spring onions, bell peppers, green beans, and basil in red curry paste.
Medium hot. Stir-fried chicken mixed with lemongrass, onions, and cilantro in lime juice and chili paste.
Contain nuts. Your choice of meat stir-fried with green beans, broccoli, carrots, onions, and special peanut sauce.
Marinated grilled pork tenderloin in Thai spices. Served in hot plate with sweet and sour sauce or Thai chili sauce on the side.
Medium hot. Tempura battered duck and steamed broccoli, served with basil sauce or curry sauce.
Wok stir-fried Chinese kale spears with shiitake mushrooms in garlic and oyster sauce.
Medium hot. Stir-fried eggplants with chili, garlic, onions, bell peppers, and basil.
Minced ground pork/chicken/beef sautéed with fresh chilies, garlic, onions, bell peppers, green beans, and basil. Topped with fried egg
5 servings.
Contain nuts.
5 servings. May contain nuts.
5 servings. May contain nuts.
Contain nuts.
Batter-fried chicken, broccoli, and carrots in teriyaki sauce. Topped with sesame seeds.
Stir-fried egg noodles with chicken and vegetables.
Stir-fried rice with eggs and chicken.
Deep-fried chicken nuggets and French fries.
Seasonal.
Menu for Thai Cuisine provided by Allmenus.com
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