Pad Thai Cuisine

Two deep-fried egg rolls with carrots and cabbage served with sweet and sour sauce.

Two fresh spring rolls stuffed with lettuce, carrots, mint leaves, cucumbersand vermicelli noodles served with peanut sauce.

8-pieces of unseasoned deep-fried tofu served with sweet and sour sauce topped with ground peanuts.

Mild. Thai-style deep-fried fish cakes with green beans seasoned with kaffir limes leave red curry paste served with sweet and sour sauce topped with cucumbers and ground peanuts.

Mild. 8-pieces of deep-fried balls seasoned with red curry paste, kaffir lime leaves, and coconut flakes served with sweet and sour sauce.

3 deep-fried shrimp wrapped egg rolls served with sweet and sour sauce.

4 grilled chicken or tofu skewers seasoned with yellow curry paste served with peanut sauce and cucumber salad.

5-pieces of steamed dumplings filled with pork and water chestnuts served with our special sweet dark soy ginger sauce.

Deep-fried beef jerky marinated in oyster sauce and various seasonings.

Shrimp glazed with coconut milk then breaded in coconut flakes deep-fried to a golden brown.

Two vegetable egg rolls, 2 chicken satays, 1 fish cake, 4 fried tofu and 3 rice balls (no substitution).

5-pieces of fried chicken wings marinated in black pepper, garlic, and various Thai seasonings.

3 deep-fried spring rolls loaded with pork, bean thread noodles and mushrooms served with sweet and sour sauce.

Mild. Spicy and tangy soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies.

Mild. Spicy and tangy soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juiceand Thai chilies.

Mild. Coconut milk soup flavored with galangal, lemongrass, mushrooms, lime juice, and Thai chilies.

Mild. Coconut milk soup flavored with galangal, lemongrass, mushrooms, lime juiceand Thai chilies.

Mild. Clear broth soup with bean thread noodles, napa, cabbage, carrots, green onions, cilantro, and fried garlic.

Mild. Clear broth soup with bean thread noodles, napa, cabbage, carrots, green onions, cilantro, and fried garlic.

Mild. Creamy spicy and tangy soup with flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies.

Mild. Creamy spicy and tangy soup with flavored with lemongrass, onions, tomatoes, mushrooms, lime juice, and Thai chilies.

Iceberg lettuce, tomatoes, carrots, bean sprouts, cucumbers, and fried tofu served with peanut sauce

Medium. Choice of meat grounded with rice kernels, red onions, scallions and cilantro in Thai chili-lime dressing over chopped iceberg lettuce.

Medium. Shredded green papaya seasoned in lime juice, Thai chilies, palm sugar, fish sauce, tomatoes, garlic, and roasted peanuts, over chopped iceberg lettuce

Medium. Bean thread noodles tossed with shrimp, chicken, red onions, scallions, carrots, tomatoes and roasted peanuts in Thai chili-lime dressing over chopped iceberg lettuce.

Medium. Mussels, squid, scallops, and shrimp tossed with red onions, scallions, carrots, tomatoes and lemongrass in Thai chili-lime dressing over chopped iceberg lettuce.

Mild. Grilled shrimp tossed with red onions, scallions, lemongrass, mushrooms and bell peppers in Thai chili-lime dressing over chopped iceberg lettuce.

Medium. Grilled beef slices tossed with rice kernels, red onions, scallions, cilantro and dried peppers in Thai chili-lime dressing over chopped iceberg lettuce.

Medium. Grilled beef slices tossed with red onions, scallions, cucumbers, tomatoes and carrots in Thai chili-lime dressing over chopped iceberg lettuce.

Fried rice with choice of meat, egg, tomatoes, carrots, peas, onions and scallions.

Mild. Fried rice with choice of meat, basil leaves, Thai chilies, bell peppers, mushrooms, and onions.

Medium. Fried rice seasoned with green curry paste with basil, carrots, peas, bell peppers and onions.

Rice seasoned with yellow curry powder with choice of meat, pineapples, egg, cashews, carrots, peas, bell peppers and onions topped with raisins.

Thai basil stir-fry with choice of meat, basil leaves, onions, bell peppers, mushrooms and Thai chilies in brown sauce.

Vegetable stir-fry which includes a combination of broccoli, carrots, cabbage, zucchinis, snow peas, celery, mushrooms, bean sprouts, baby corn and choice of meat in light brown sauce.

Choice of meat stir-fried with fresh shredded ginger, celery, carrots, onions, mushrooms and bell peppers, in brown sauce.

Choice of meat seasoned with a bit of black pepper stir-fried with fried garlic in black soy sauce and oyster sauce served over fresh-cut lettuce.

Choice of meat stir-fried with cashews, onions, celery, baby corns, bell peppers, zucchini and carrots in dark soy sauce.

Choice of meat stir-fried with onions, carrots, bell peppers, straw mushrooms and celery in sweet and spicy chili sauce.

Choice of meat stir-fried with bean thread noodles, egg, cabbage, onions, scallions and broccoli seasoned in white pepper and oyster sauce.

Mild. Choice of meat stir-fried with eggplant, onions, bell peppers, basil leaves and Thai chilies in brown sauce.

Mild. Choice of meat with green beans and bell peppers in red curry paste seasoned with kaffir lime leaves.

Choice of meat stir-fried in light seasonings over steamed mixed vegetables topped with peanut sauce.

Mild. Spicy and tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice and Thai chilies with mussels, squid, scallops, and shrimp.

Mild. Spicy and tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice and Thai chilies with choice of meat.

Beef noodle soup with bean sprouts, scallions, fried garlic and cilantro topped with freshly sliced beef.

Beef noodle soup with stewed beef, bean sprouts, scallions, fried garlic, and cilantro.

Mild. Ramen noodles flavored in spicy and tangy noodle soup flavored with lemongrass, onions, tomatoes, mushrooms, lime juice and Thai chilies with choice of meat.

Thin rice noodles stir-fried with choice of meat, bean sprouts, scallions and egg in tamarind sauce topped with shredded cabbage and carrots with ground peanuts on the side.

Flat-rice noodles stir-fried with choice of meat, Chinese broccoli, and egg in brown sauce.

Medium. Flat-rice noodles are stir-fried with onions, straw mushrooms, tomatoes, bell peppers, basil leaves and Thai chilies in brown sauce.

Medium. Spaghetti noodles are stir-fried with onions, straw mushrooms, tomatoes, bell peppers, basil leaves and Thai chilies in brown sauce.

Pan-fried flat-rice noodles topped with black bean gravy stir-fried with choice of meat, carrots and Chinese broccoli.

Flat-rice noodles are stir-fried with choice of meat, scallions, bean sprouts and egg in light brown sauce.

Thin rice noodles stir-fried with bean sprouts, scallions and egg in our special sweet house sauce glazed over the choice of meat which is lightly deep-fried with tofu topped with shredded cabbage and carrots with ground peanuts on the side.

Thin rice noodles stir-fried with choice of curry sauce and meat, bean sprouts, scallions and egg in tamarind sauce topped with shredded cabbage and carrots with ground peanuts on the side.

Choice of meat stir-fried with lemongrass, onions, scallions, and broccoli over vermicelli noodles in chopped lettuce, cucumbers, carrots, bean sprouts, and cilantro topped with grounded peanuts and served with sweet and sour sauce and a vegetable egg roll.

Mild. Red curry with choice of meat, bamboo strips, basil leaves, zucchini, bell peppers, and coconut milk served with rice.

Medium. Green curry with choice of meat, bamboo strips, basil leaves, zucchini, eggplant, bell peppers, and coconut milk served with rice.

Yellow curry with choice of meat, potatoes, carrots, onions, bell peppers, and coconut milk served with rice (not gluten-free).

Mild. Herbal red curry with choice of meat, kaffir lime leaves, green beans, bell peppers, and coconut milk served with rice.

Thai massaman curry is a creamier curry with a choice of meat, peanuts, potatoes, carrots, onions and coconut milk served with rice.

Medium. Red curry with no coconut milk, choice of meat, bamboo strips, basil leaves, bell peppers, and green beans served with rice.

Medium. Red curry with ground chicken, shredded cabbage, bell peppers, and cilantro served with rice.

Beef and broccoli stir-fried in brown sauce served with rice.

Deep-fried breaded chicken topped with carrots, broccoli, and thick sweet and sour sauce.

Deep-fried breaded chicken is stir-fried in sesame sauce.

Mild. Sesame chicken with bell peppers, onions, and basil leaves.

Medium. Fried catfish fillet topped with tomatoes, mushrooms, onions, bell peppers, basil leaves and Thai chilies, in a 3-flavor tamarind sauce (sweet, spicy and sour).

Mild. Fried catfish fillet topped with bell peppers and red curry sauce.

Mild. Grilled duck breast with bell peppers, pineapples, tomatoes and basil leaves in red curry coconut curry.

Mild. Fried chicken wings injected with curry seasonings with bell peppers, pineapples, tomatoes and basil leaves drenched in red curry.

Mild. Steamed mixed seafood which includes shrimp, scallops, squid and mussels seasoned in red curry sauce.

Mild. Stir-fried scallops, shrimp, squid and mussels with garlic, basil leaves, bell peppers, mushrooms, onions and Thai chilies in various seasonings and spicy and sour sauce.

Medium. Stir-fried scallops, shrimp, squid and mussels with garlic, basil leaves, bell peppers, mushrooms, onions and Thai chilies in various seasonings and brown sauce.

Mixed seafood seasoned in curry powder which includes scallops, shrimp, squid and mussels, stir-fried with bean thread noodles, mushrooms, carrots, snow peas, and basil leaves served in a hot skillet.

Red curry with shrimp, pineapples, bell peppers, tomatoes, and basil leaves served in a pineapple shell.

Mild. Roasted duck with garlic, basil leaves, green beans, bell peppers, mushrooms, onions and Thai chilies in brown sauce.

Crispy roasted duck topped with zucchini, celery, snow peas, carrots, straw mushrooms and cabbage in our special sweet house sauce served in a hot skillet.

Medium. Crispy roasted duck topped with choice of basil sauce with onions, bell peppers, mushrooms and basil leaves or red curry sauce with bamboo sh hoots, zucchini, bell peppers, basil leaves, and coconut milk.

Mild. 2 lb red snapper seasoned and deep-fried topped with mixed vegetables and herbs in chili-lime dressing served with rice.

Sliced mango topped over sweet sticky rice in sweet coconut milk.

Thai egg custard topped over sweet sticky rice in sweet coconut milk.

Sweet black rice pudding in sweet coconut milk.

Deep-fried breaded vanilla ice cream topped with various syrups and whip cream.