A platter with 3 different fish: cod smoked halibut, cold smoked salmon and smoked sturgeon.

A platter with an assorted of meats: Hungarian salami, beef tongue and house smoked meats.

Crepe with meat, salmon, red caviar or farmers cheese.

Grilled and chilled eggplant slices.

Finely shredded beets minced with prunes, walnuts and pickles with a touch of garlic.

Pickles, tomatoes, mushrooms and sauerkraut.

Baked buns with a variety of stuffings. Goes great with any soup or salad. Choice of beef and pork, cabbage or potato and mushrooms.

An authentic Mongolian dish. A large crispy 1/2 moon of dough filled with minced meat and herbs.

2 egg halves topped with cut butter and red caviar.

Marinated and roasted eggplants.

A portabella mushroom grilled and stuffed with gorgonzola cheese, salted cucumber and fried onions.

A timeless classic that never fails to please; this salad is often eaten on special occasions. A hearty mix of carrots, potatoes, pickled and fresh cucumbers, eggs, onions, peas and 4 types of meats dressed with light mayonnaise.

Russian beet salad with a beautiful coloring. Suits almost any diet and tastes great.

The most popular beet soup of Ukrainian cuisine.

Signature receipe, broth from fresh mushrooms, porcinis and variety of dried with mushrooms.

A hearty rice dish cooked with lamb, garbanzo beans and raisins.

Chicken breast stuffed with butter and herbs, breaded and lightly fried, giving in a light crunch.

Thinly sliced beef tenderloin, mushrooms, sour cream and truffle cream. Served with mashed potato, buckwheat and pasta.

Cabbage leaves stuffed with ground beef and pork, rice and herbs. Served under a pomidoro and sour cream sauce.

Roasted chicken infused with many spices and vegetables in mild tomato sauce over your choice of rice, mashed potatoes, buckwheat or pasta. Served with vegetable salad.

Dumplings with minced meats wrapped in thin dough and made with organic meat.

Vegetarian dumplings with your choice of cottage cheese or mushrooms and potato filling.

Georgian dumplings made of twisted knobs of dough, stuffed with meat and spices.

Marinated in garlic and wine sauce, then pan fried in its own juices choice of a bone-in chicken or chicken breast, served with grilled vegetables and adjika sauce.

Crispy on the outside, juicy on the inside. Marinated in garlic and wine sauce, then pan fried in its own juices. Served with grilled vegetables and spicy adjika sauce.

packed frozen, you can cook them yourself in a boiled water in your home, office or store in a freezer for later use

Dumplings with minced meats (beef & pork) wrapped in thin dough and made with organic meat from broken arrow ranch.

Signature vareniki are 1/2 moon cut, vegetarian dumplings with choice of cottage cheese, cherry, or mushroom and potato filling.

Fried potatoes with wild mushrooms and fried onions.

Roasted vegetables. Served with your choice of rice, mashed potato or buckwheat.

Stuffed with a seafood cocktail in a creamy sauce. Served with fresh vegetable salad.

2lb pork ribs marinated in champagne with lime, garlic, Georgian spices and house specialty sauce. 8pc chicken legs 4 sausages 4 bacon slices Includes tandoori vegetables, baked potatoes, pickled cucumbers and tomatoes. Tomato sauce and adjika sauce on a side.

0.5 lb pork ribs marinated in champagne with lime, garlic, Georgian spices and house specialty sauce. 2pc chicken legs 1 Pork Sausage 1 bacon slices Includes tandoori vegetables, baked potatoes, pickled cucumbers and tomatoes. Tomato sauce and adjika sauce on a side

Homemade cake. Alternating layers of puff pastry and custard cream.

Consists of layers of meringue, butter cream filling and nuts.

Rich hard chocolate fudge with walnuts and biscuits.

Multi layered torte of flat thin biscuits with creamy caramel filling and walnuts.

Baked cookie dough, crumbled, mixed with nuts and caramel frosting.

An oven baked apple filled with cottage cheese, honey, pecans and prunes.

Based on sunflower nut butter and sugar.

Russian crepes.

Portion of two mini cheesecakes dipped in chocolate.

Chocolate covered candy filled with soft milk souffle.

Rich dark chocolate cake.

A light refreshing drink made by boiling fresh fruits. Served chilled and infused.

A refreshing Russian traditional berry based drink.

Kvas can be considered the national Russian drink and made of grain.

Strong black coffee with condensed milk.

Cold coffee with ice cream, whipped cream and topped with cinnamon.

Caffeine free.