Potato salad filled with shredded chicken. Gluten free.

Grilled Beef Heart chunks served in a kebab style. Served with Peruvian white corn and potatoes.

Baked potatoes covered with a creamy cheese and yellow peppers sauce.

Yuca with a side of a creamy cheese and yellow peppers sauce.

Deep fried mashed potato stuffed with ground beef.

Sliced and fried hot dogs served with french fries. Gluten free.

Chopped chicken or pork wrapped in a corn dough.

Choice of baked dough filled with ground beef or spinach and cheese.

Braised pork with fried sweet potato slices sandwich, accompanied by an onion sauce.

Grilled beef heart chunks served in a kebab style. Served with Peruvian white corn and potatoes. Gluten free.

Ground beef soup with angel hair noodles.

The classic homemade chicken and noodle soup.

Chicken soup with rice and cilantro. Gluten free.

Seafood milky chowder soup. Gluten free.

Hen broth with spaghetti noodles and hard-boiled egg slices.

Parboiled beef chunks with vegetables. Gluten free.

Shrimp milky chowder soup. Gluten free.

Hearty and spicy seafood soup. Gluten free.

Vegetable Soup

Tilapia marinated in freshly squeezed lime juice and aji. Sprinkled with herbs and served with sweet potatoes and corn over a bed of lettuce and onions. Gluten free.

Seafood and fish marinated in freshly squeezed lime juice and aji. Sprinkled with herbs and served with sweet potatoes and corn over a bed of lettuce and onions. Gluten free.

Breaded fish, calamari and shrimps served over a bed of fried yucca with onion salad and nuggets of toasted corn.

Mussels on the half shell served with creole salad. Gluten free.

Traditional Japanese-Peruvian costal dish. Tilapia cut into fine pieces and marinated in Peruvian spices. Aji amarillo (yellow pepper) and citrus. Accompanied with choclo (Peruvian corn). Gluten free.

Peruvian version of the paella. Gluten free.

Quinoa salad with carrots, peas and avocado, plantains, fried yucca, Peruvian white corn, sweet potato, criolla salad, huancaina sauce and toasted corn. Vegetarian, vegan and gluten free.

Lettuce, tomato, onion and peppers salad. Vegetarian, vegan and gluten free.

Salad consisting of quinoa, lettuce, tomato, onion, and avocado.

Broccoli, cauliflower, zucchini, bell peppers, cherry tomatoes, baby spinach, topped with feta cheese, almonds and fresh parsley.

Sauteed steak cooked in wok with onions and tomatoes accompanied with french fries and garlic rice. Gluten free.

Beef cooked with chicha de jora and cilantro. Served with canario beans and rice. Gluten free.

Steak plate served with plantains, a fried egg, french fries and garlic rice. Gluten free.

Roast beef marinated in panca pepper and vinegar. Served with mashed potatoes and garlic rice. Gluten free.

Beef tripe stew seasoned with yellow pepper. Served with potatoes and rice.

Shredded chicken breast in a Parmesan cheese, pecan and yellow pepper sauce. Served with potatoes, an olive, a slice of a hard-boiled egg and rice.

Chicken and rice plate made in a cilantro and red peppers sauce. Gluten free.

Chicken and onions marinated in a vinegar and Peruvian peppers sauce. Served with rice. Gluten free.

Chicken stew with peas and carrots. Served with potatoes and rice. Gluten free.

Enjoy our succulent, rotisserie-style Peruvian chicken, marinated for over 24 hours with a blend of spices and herbs, perfectly roasted for a crispy flavorful exterior, and tender juicy interior. Our Family Pollo a la Brasa is served with crispy french fries, salad, and our 4 signature sauces.

Half rotisserie-style Peruvian chicken with side of french fries and salad, comes with our signature sauces: Rocoto, Aji Pollero, Mayo, and vinaigrette dressing.

Quarter rotisserie-style Peruvian chicken with side of french fries and salad, comes with our signature sauces: Rocoto, Aji Pollero, Mayo, and vinaigrette dressing.

Citrus-marinated pork and sliced sweet potato in a delicate stew. Served with steamed garlic rice. Gluten free.

Braised pork with criolle sauce and potatoes. Gluten free.

Braised pork in a sauce thickened with Andean dried potatoes, panca peppers and peanuts. Serve with steamed garlic rice. Gluten free.

Pork chops with mashed potatoes, creole salad and steamed garlic rice.

Noodles in a Lima-style sauteed. Made with beef or chicken. Served with onions and tomatoes.

Noodles in a lima-style pesto sauce make from cilantro served with steak.

Noodles in marinara sauce served with a piece of chicken.

Noodles in huancaina sauce topped with lomo saltado.

Best-selling Peruvian style fried rice with chicken, pork and shrimp.

Peruvian style friend rice served with seafood.

Afro-Peruvian rice and beans pancake. Topped of with choice of chicken, beef or pork

Afro-Peruvian rice and beans pancake. Topped of with seafood.

Manjarblanco and merengue pudding.

Funnel cakes with homemade honey.

Chocolate cake with passion fruit

Peruvian fruit Lucuma ice-cream.

Peruvian-style cream caramel.

Homemade cookies with dulce de leche.

Purple-corn pudding with pineapples and prunes.

Rice pudding with raisins.

Passion fruit juice.

Peruvian Purple corn juice boiled with pineapples, cinnamon sticks, and cloves,. When cold, lime and sugar is added.

Peruvian national soda.