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Opal Divine's Austin Grill
Served with your choice of dip
Thin sliced banana peppers fried, served with your choice of dip.
Natural Cut Fries with cheddar, bacon, chives & sour cream
With your choice of dip
A Divine Trinity of Opal's Salsa, Queso and Guacamole!
Sprouts tossed in BBQ sauce with bacon and Parmesan.
Three sliders served with Opal's wicked sauce, caramelized onions and pickles
Cracked Pepper & Sea Salt - Choose from: dill ranch, Chipotle Ranch, Caesar, Sriracha Aioli, Sriracha Crema, Black Pepper Aioli, BBQ Sauce or Buffalo Sauce.
House-made tostados & Opal's queso topped with pico de gallo.
Shareable sized portion of Opal's Green Chile Mac & Cheese!
Opal's famous wings served by the pound with your choice of: Buffalo, BBQ or Wicked. Served with bleu cheese, chipotle or dill ranch dip
Saku Sushi Tuna served with a pickled vegetable salad.
Romaine lettuce, spring mix, onion, tomato, carrots, cabbage, cheddar, Parmesan and croutons. Served with your choice of dressing
Romaine lettuce, Parmesan cheese and multigrain croutons tossed with Caesar dressing.
Romaine, spring mix, tomato, carrots, cabbage, cucumbers, turkey, bacon, avocado, egg & Gorgonzola with a chunky bleu cheese dressing
Romaine, spring mix, tomato, carrots, cabbage, walnuts, strawberries, dried cranberries, green apples, red onion and Gorgonzola cheese with Opal's Prickly Pear dressing
Artisanal lettuce blend with grilled chicken, pico de gallo, corn, Cotija cheese, tortilla strips, black beans and avocado
Seared Ahi Tuna on artisanal lettuce blend with fresh green beans, pickled onions, anchovies, niçoise olives and boiled egg.
Shaved sirloin, cheese sauce, sautéed onions, black pepper aioli served on a Philly authentic Amoroso roll.
Thin sliced turkey with bacon, lettuce, tomato, red onion, Swiss cheese and house-made sriracha aioli.
Bacon, Lettuce, Tomato with house-made black pepper aioli.
Our fried chicken cutlet tossed in Buffalo sauce topped with pepper Jack, bleu cheese sauce, lettuce, onion and tomato.
Opal's smoked pulled pork with onion, jalapeno, and pickle, tossed in homemade BBQ sauce.
Buffalo style fried chicken breast with pepper Jack, banana peppers, bleu cheese sauce, red onion and artisanal lettuce blend. Served with a side of Opal's fries, upgarade your side for $2
Grilled chicken seasoned with our house rub, pico de gallo, mozzarella, sriracha aioli, black bean purée and artisanal lettuce blend. Served with a side of Opal's fries, upgarade your side for $2
Fried chicken breast, red onion, tomato, artisanal lettuce blend and black pepper aioli. Served with a side of Opal's fries, upgarade your side for $2
Avocado, corn, black beans, Cotija cheese, tortilla strips, artisanal lettuce blend and sriracha aioli. Served with a side of Opal's fries, upgarade your side for $2
Pulled Pork, Opal's Wicked Sauce, jalapeño, caramelized onions, pickled cabbage served with a side of Opal's Street Corn.
Blackened Mahi with house-made sriracha crema and pickled cabbage served with a side of Opal's Street Corn.
How do you improve any dish? Add shrimp, bacon and Cotija cheese with pico de gallo and chipotle garlic crema served with a side of Opal's Street Corn.
8oz Certified Angus Chuck/Brisket blend steak patty topped with white American cheese, lettuce, tomato and red onion.
8oz Certified Angus Chuck/Brisket blend steak patty topped with onion confit, bacon, Swiss cheese, lettuce and tomato.
8oz Certified Angus Chuck/Brisket blend steak patty topped with bacon, guacamole, pico de gallo, pepper Jack cheese and chipotle aioli.
Grilled chicken with bacon, Swiss, an over easy egg*, lettuce, tomato, onion and house-made black pepper aioli.
House-made vegetarian bean patty with onion confit, Swiss cheese, BBQ sauce, lettuce, tomato and avocado.
Certified Angus 8oz. beef filet served with our garlic mashed potatoes and barbecued Brussel sprouts.
16oz New York Strip served with our garlic mashed potatoes and barbecued Brussel sprouts.
Lemon butter seared salmon served with our garlic mashed potatoes and green beans.
Our tenderized Angus beef Tenderloin hand battered topped with cream gravy, served with garlic mashed potatoes and green beans.
Our tenderized chicken breast, hand battered topped with cream gravy, served with garlic mashed potatoes and green beans.
Garlic herb cheese stuffed in our airline chicken breast, served with mashed potatoes and green beans glazed with lemon butter.
Hand battered Pollock filets served with chipotle tartar sauce and cracked pepper fries
vegetarian gluten-free
vegetarian gluten-free
vegetarian
vegetarian gluten-free
vegetarian gluten-free
vegetarian gluten-free
Sprouts tossed in BBQ sauce, bacon and parmesan
Dressings: Dill Ranch, Chipotle Ranch, Bleu Cheese, House Balsamic Vinaigrette, Prickly Pear, Italian & Dijon Honey Mustard
Romaine lettuce, Parmesan cheese and house-made croutons tossed with Caesar dressing.
vegetarian Allergens tree-nut
Gluten Free!
with Vanilla Ice Cream topped with a Bourbon Honey sauce.
Ask your server for current choices!
Our Real Sugar Root Beer & Vanilla Ice Cream
vegetarian
Ground fresh daily
Orange juice and ginger syrup
Sparkling Grapefruit, lime and pomegranate juice
Lemonade sweetened with strawberries and mint
Lemon, Blueberry and cane sugar
Olmeca Altos Reposado & Paula's TX Orange
Dulce Vida Organic Blanco Tequila & Patron Citronge
Austin's own 512 Blanco Tequila & Paula's TX Orange
Republic of Texas Plata Tequila & Paula's TX Orange
The Texican topped with a float of Wahaka Joven Mezcal
Z Blanco Tequila, Paula's TX Orange, fresh pressed lime and orange-clove agave nectar
Don Julio Blanco & Grand Marnier
Herradura Silver, Cointreau and Prickly Pear
Patron Silver & Citronge
Exotico Reposado
512 Blanco
Tapatio Blanco
Partida Blanco
Chinaco Blanco
Olmeca Altos Plata infused with Strawberries, Pineapple and Serrano Peppers
Sombra Single Village Mezcal, jalapeno infused agave nectar rimmed with smoked Chihuahuan sea salt
Partida Blanco with muddled jalapenos, cucumbers topped with Topo Chico!
Tito's Vodka, Crème de Cassis, Heering Cherry liqueur & blueberry lemonade topped with Champagne
Deep Eddy Peach Vodka, ginger and orange juice topped with ginger ale
Waterloo #9 Gin, Martine Honeysuckle Liqueur and lemon juice topped with Champagne
Dripping Springs Vodka, Elderflower Liqueur & strawberry mint lemonade topped with Champagne
Sparkling Paloma with a Texas twist, Z Blanco Tequila, Paula's Tx Grapefruit, Texas Ruby Red Grapefruit and lime juice sweetened with agave nectar
187ml/750ml Bottles
Barrel-aged Lot 40 with honey water, Orange and Angostura bitters served over an ice ball with an orange twist
Tito's Vodka infused with sun dried tomatoes, poblano peppers, garlic and our Divine Mary mix!
Waterloo #9 Gin, basil honey water, lemon and basil leaf garnish. Cocktail by: Caleb Dissmore!
512 Blanco Tequila, lime and Topo Chico.
512 Reposado Tequila, Wahaka Espadin Reposado, agave nectar & Angostura bitters over an ice ball
Herman Marshall Bourbon, Paula's TX Orange, fresh pressed lemon juice and ginger syrup
Deep Eddy Peach Vodka, Paula's TX Orange, fresh pressed lemon and simple syrup
Waterloo Antique barrel-aged Gin, Raspberry-Turbinado simple syrup, Angostura & Cranberry bitters
Tito's Vodka, Paula's TX Orange, fresh lime & pomegranate juice
Sombra single village Mezcal, Martine Honeysuckle liqueur, fresh pressed orange and Turbinado simple syrup
Marti Plata aged rum, fresh pressed lime, mint & Turbinado simple syrup topped with club soda
Jamesons Caskmates IPA, Ginger Beer & Lime
WL Weller Bourbon, OJ, lemon & honey water, shaken and served up with an orange twist
Deep Eddy Ruby Red, Topo Chico and lime
A Tale of two Texans, fresh pressed Ruby Red Grapefruit and Tito's Vodka!
Deep Eddy Lemon, Paula's TX Orange, fresh pressed lemon and simple syrup served up!
Waterloo No. 9 Gin, fresh pressed lemon & simple syrup topped with champagne
Deep Eddy Peach Vodka, powdered Sugar & Cranberry topped with champagne
Still Straight Bourbon, Canton Ginger Liqueur, OJ and house made grenadine
(Mexico) Viva la Lager. Served with a lime wedge
(Austin, TX) Crisp, refreshing German style Pils
(Shiner, TX) A Texas legend gone national
(Ft Worth, TX) The national beer of Texas
(Austin, TX) Dry hopped American IPA balanced with organic barley
(Austin, TX) Light bodied "Anytime Ale" perfect for a Texas afternoon
(Austin, TX) Medium bodied IPA with fruity/citrusy flavors
(Cedar Park, TX) Intertwining vanilla, orange, and toasty malt notes.
(Austin, TX) Amber with sweet malt finishing with a light hop bitterness
(Austin, TX) Full bodied Porter flavored with local pecans
(Austin, TX) "Father of Witbier" hints of Coriander and Orange Peel
(Austin,TX) Bavarian style hefeweizen, vanilla, clove and banana harmonize
(Blanco, TX) Belgian-style tripel with spicy hops and Belgian yeast. Light color belies strength (8.10% ABV
Choose four 5 oz samples on a paddle
The beer not the virus
Three eggs*, two pancakes, hash browns and toast
Migas with blue corn tortilla strips, Cotija cheese, avocado and pico de gallo.
6oz "Austin Filet" with 3 eggs* any style and hash browns.
Two eggs cooked to order*, bacon, pepper Jack cheese & sriracha aioli on sourdough. Served with hash browns.
Sautéed onions, green bell peppers, red bell peppers, potatoes, diced steak and three eggs cooked to order*, topped with hollandaise.
Bacon, tomato, red onion, jalapeño, Cotija cheese and avocado over a bed of queso.
Traditional eggs Benedict with ham served on an English muffin with hollandaise.
Jalapeño bacon gravy & chicken fried chicken served open faced on a buttermilk biscuit.
Pulled pork tossed in Opal's Wicked Sauce, sautéed onion, jalapeño served on an English Muffin with a chipotle hollandaise sauce.
Pork sage sausage patties, pico de gallo & chipotle hollandaise on a bed of queso.
Five 6-8" Sweet Cream Pancakes, butter and syrup!
Two 6-8" Sweet Cream Pancakes, butter and syrup!
1 egg, 1 pancake and two bacon strips.
Tito's Vodka infused with sun dried tomatoes, poblano peppers, garlic and our Divine Mary mix!
Orange Juice and champagne!
Tito's Vodka, Crème de Cassis, Heering Cherry liqueur & blueberry lemonade topped with Champagne
Waterloo #9 Gin, Martine Honeysuckle Liqueur and lemon juice topped with Champagne
Dripping Springs Vodka, Elderflower Liqueur & strawberry mint lemonade topped with Champagne
Deep Eddy Peach Vodka, ginger and orange juice topped with ginger ale
Sparkling Paloma with a Texas twist, Z Blanco Tequila, Paula's Tx Grapefruit, Texas Ruby Red Grapefruit and lime juice sweetened with agave nectar
Olmeca Altos Reposado & Paula's TX Orange
Dulce Vida Organic Blanco Tequila & Patron Citronge
512 Blanco Tequila & Paula's Texas Orange
Republic of Texas Plata Tequila & Paula's TX Orange
The Texican topped with a float of Wahaka Joven Mezcal
Z Blanco Tequila, Paula's TX Orange, fresh pressed lime and orange-clove agave nectar
Don Julio Blanco & Grand Marnier
Herradura Silver, Cointreau and Prickly Pear
Patron Silver & Citronge
Exotico Reposado
512 Blanco
Tapatio Blanco
Partida Blanco
Chinaco Blanco
Olmeca Altos Plata infused with Strawberries, Pineapple and Serrano Peppers
Sombra Single Village Mezcal, jalapeno infused agave nectar rimmed with smoked Chihuahuan sea salt
Partida Blanco with muddled jalapenos, cucumbers topped with Topo Chico!
Tito's Vodka, Créme de Cassis, Heering Cherry Liqueur & blueberry lemonade topped with champagne
Waterloo #9 Gin, Martine Honeysuckle Liqueur and lemon juice topped with champagne
Dripping Springs Vodka, Elderflower Liqueur & strawberry mint lemonade topped with champagne
Deep Eddy Peach Vodka, ginger syrup and orange juice topped with ginger ale
Sparkling Palom with a Texas twist, Z Blanco Tequila, Paula's TX Grapefruit, Texas Ruby Red grapefruit and lime juice sweetened with agave nectar
Barrel aged Lot 40 with honey water, Orange and Angostura bitters served over an ice with an orange twist
Tito's Vodka infused with sun dried tomatoes, poblano peppers, garlic and our Divine Mary mix!
Waterloo #9 Gin, basil honey water, lemon and basil leaf garnish. Cocktail by: Caleb Dissmore
512 Blanco Tequila, muddled cucumber, lime, agave nectar and Topo Chico. Cocktail by: Evan Ware
512 Reposado Tequila, Wahaka Espadin Reposado, agave nectar & Angostura bitters over an ice ball
Treaty Oak Red Handed Bourbon, Paula's TX Orange, pressed lemon juice and ginger syrup
Deep Eddy Peach Vodka, Paula's TX Orange, fresh pressed lemon and simple syrup
Waterloo Antique barrel-aged Gin, Raspberry-Turbinado simple syrup, Angostura & Cranberry bitters
Tito's Vodka, Paula's TX Orange, fresh lime & pomegranate juice
Sombra single village Mezcal, Martine Honeysuckle liqueur, fresh pressed orange and Turbinado simple syrup
Marti Plata aged rum, fresh pressed lime, mint & Turbinado simple syrup topped with club soda
Jamesons Caskmates IPA, Ginger Beer & Lime
WL Weller Bourbon, OJ, lemon & honey water, shaken and served up with an orange twist
Deep Eddy Ruby Red, Topo Chico and lime
A Tale of two Texans, fresh pressed Ruby Red Grapefruit and Tito's Vodka!
Deep Eddy Lemon, Paula's TX Orange, fresh pressed lemon and simple syrup served up!
Waterloo No. 9 Gin, fresh pressed lemon & simple syrup topped with champagne
Deep Eddy Peach Vodka, powdered Sugar & Cranberry topped with champagne
Still Straight Bourbon, Canton Ginger Liqueur, OJ and house-made grenadine
0.5 oz of each: Partida Blanco, Partida Reposado, Partida Añejo
0.5 oz of each: Don Julio Blanco, Don Julio Reposado, Don Julio Anejo, Don Julio 1942
0.5 oz each of: Jamesons Irish Whiskey, Jamesons Caskmates IPA, Jamesons Black Barrel
1/2 oz each of: Dalmore Cigar Malt, Dalmore 12yr, Dalmore 18yr
1/2 oz each of: Glenmorangie Original, Glenmorangie The Quinta Ruban, Glenmorangie The Lasanta, Glenmorangie The Nectar D'or, Glenmorangie 18 Yr
1/2 oz each of: Highland Park Magnus, Highland Park 12 Yr, Highland Park 18 Yr, Highland Park 25 Yr
1/2 oz each of: Ardbeg 10 Yr, Ardbeg Uigeadail, Ardbeg An OA, Ardbeg Corryvrecken
1/2 oz each of: Lagavulin 16 Yr, Laphroaig 10 Yr, Laphroaig Select, Laphroaig Quarter Cask, Laphroaig Triple Wood
1/2 oz each of: Aberlour 12 Yr, Aberlour 16 Yr, Aberlour A'bunadh (The Origin) Cask
1/2 oz each of: Balvenie 12 Yr Doublewood, Balvenie 14 Yr Caribbean Cask, Balvenie 17 Yr Doublewood, Balvenie 21 Yr Port Wood Finish
1/2 oz each of: Glenfarclas 105 Cask, Glenfarclas 12 Yr, Glenfarclas 17 Yr, Glenfarclas 21 Yr
1/2 oz each of: Glennfiddich 12 Yr, Glennfiddich 15 Yr Solera Reserve, Glennfiddich 18 Yr, Glennfiddich 21 Yr Caribbean Cask
1/2 oz each of: Glenlivet 12 Yr, Glenlivet Founder's Reserve, Glenlivet Nadurra, Glenlivet 18 Yr
1/2 oz each of: Macallan 12 Yr, Macallan 12 Yr Double Cask, Macallan 18 Yr, Macallan Rare Cask
1/2 oz each of Glenkinchie 12, Dalwhinnie 15, Cragganmore 12, Oban 14, Talisker 10 and Lagavulin 16
Choose your favorite ½ oz samples from any region, mix and match!
Speyburn Bradan Orach, Heering Cherry Liqueur, Orange Juice and Sweet Vermouth served up
Teachers Blended Scotch Whisky, lemon juice & ginger syrup topped with a Laphroaig 10yr float
Menu for Opal Divine's Austin Grill provided by Allmenus.com
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