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Boomerang's
Grilled steak, mushrooms and onions combined in our traditional sauce with a touch of thyme.
Grilled steak, diced potatoes, onions, mixed in delicious gravy made with Guinness.
High quality ground chuck, onions, Worcestershire and seasonings combined in a delicious gravy.
The traditional beef with cheddar and Monterrey Jack cheese.
Grilled steak, onions and Monetary Jack cheese combined in a gravy made with Austin's Independence Brewery Bootlegger brown ale.
Grilled chicken breast, green and red bell peppers, corn, black beans and cheddar cheese mixed in our signature Adobe sauce.
Grilled chicken breast, carrots and celery all mixed together in our mild curry sauce.
Grilled chicken breast, mushrooms, white and green onions mixed in our creamy supreme sauce.
Tender marinated chicken, water chestnuts, ginger, cilantro and basil combined in our gourmet Thai peanut sauce.
Organic tofu, green and red bell peppers, corn, black beans and cheddar cheese mixed in our signature Adobe sauce.
Fresh baby leaf spinach mixed with mushrooms, red bell peppers and Monterey Jack cheese combined in our vegetarian supreme sauce.
Broccoli, carrots, mushrooms, peas, onions, ginger and garlic all mixed in our signature mild curry sauce.
Vegan. Baby corn, carrots, water chestnuts, basil and cilantro all combined in our gourmet Thai peanut sauce.
Flaky pastry filled with pork sausage, garlic, onions and other seasonings.
You choose the pie and we cover it with mashed potatoes and gravy and served with a side salad.
You choose the pie and we add a Caesar or garden side salad.
You choose the pie and we cover it with mashed potatoes and gravy.
You choose the pie and a bag of chips.
Menu for Boomerang's provided by Allmenus.com
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