Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Osio
Spring mix cucumber, avocado, carrots, cabbage, spicy crab delight, crunch flakes served in house made ginger dressing.
8 Pieces. Fried dumplings with vegetables.
8 Pieces. Fried dumplings with vegetables.
12 Pieces. Fried dumplings with vegetables.
4 Pieces. Crispy fried battered shrimp.
Sweet potato noodles with onion, carrot and spinach.
3 Pieces.
Salted green soybeans.
Hot chili paste, sesame seed and vegetable oil.
Sushi tower with rice, crab delight, avocado and cucumber. choice of salmon, tuna or escolar.
8 Pieces. Beef sashimi.
7 Pieces. Grilled baby octopus salad with spicy mayo and eel sauce and sesame seed.
White tuna seasoned with ponzu sauce, jalapeno, green onion and siracha.
8 Pieces. Lightly sauteed tuna in ponzu sauce, seasoned with salt, pepper and green onion on top.
8 pieces. Fresh tuna marinated into spicy sauce, green onion, micro mix, sesame seed, ponzu sauce, wasabi tobiko, hass avocado and quail egg.
Lightly fried soft tofu served with house soy green onion and bonito flakes on top.
Seared tuna topped with mixed mango, tomato, red onion, kaiware, micro mix, green onion and marinated in ponzu sauce.
Green onion, enoki mushroom and tofu.
Cucumber, avocado, lettuce, crab, carrot, mango and shrimp wrapped in rice paper.
Avocado, imitation crab and cucumber.
Avocado, smoked salmon and cream cheese.
Avocado, imitation crab, cucumber and cream cheese.
Avocado, imitation crab, cucumber and 5 kinds of fish on top.
Avocado, imitation crab, cucumber with eel sauce and sesame seed on top.
Eel and cucumber inside and eel, avocado and eel sauce and sesame seed on top.
Avocado, cucumber, masago, kanpyo, fried soft shell crab with eel sauce and crunch flakes on top.
Mango, crab delight and salmon on top.
Yamagobo, avocado, cream cheese and baked salmon on top and green onion, sesame seed and eel sauce on top.
Salmon, avocado and sesame seed.
12 Pieces seaweed outside skinny roll.
Tuna, avocado and sesame seed.
12 Pieces seaweed outside skinny roll.
Avocado, spicy tuna, masago and jalapeno on top.
Avocado, spicy salmon, jalapeno and masago.
Avocado, crab delight, eel sauce, spicy mayo and tempura flake on top.
Avocado, crab, cucumber, eel sauce, spicy mayo and tempura flake on top.
Avocado, shrimp tempura, spicy mayo, tempura flake on top and eel sauce.
Avocado, cucumber, masago, deep fried shrimp, spicy mayo, eel sauce and crunch flakes on top.
3 kinds of chef choice fish, jalapeno, avocado, house made hot chili flakes and deep fried with eel sauce on top.
Yellowtail, cream cheese, house made hot chili flakes and jalapeno deep fried.
8 Pieces. Cucumber roll.
6 Pieces. Yellowtail, green onion and sesame seed.
8 Pieces. Avocado roll with sesame seed.
6 pieces. Avocado, cucumber, kampyo, yamagobo and pickled radish.
Carrot, cucumber, avocado, cream cheese and deep fried with spicy mayo in top.
Soybean paper. Avocado, mango, green onion, salmon and honey wasabi sauce on top.
Avocado, mango, cream cheese and tempura flakes on top.
Tuna roll.
Crab, cucumber, avocado inside salmon on top with diced hot pepper and red tobiko.
Marinated spicy scallop, avocado inside fresh tuna on top.
Avocado, masago, battered and deep fried soft shell crab, spicy tuna, tempura flake with spicy mayo and eel sauce.
Avocado, cucumber, spicy tuna inside with salmon, spicy mayo, eel sauce and crunch flakes on top.
Avocado, crab delight, masago, spicy tuna, grilled salmon, crunch flake, spicy mayo and eel sauce on top.
Mango, crab delight, cream cheese, baked spicy scallop, crunch flakes, hot cheetoes flakes and pepper string on top.
Avocado, salmon, salmon roe with kizami nori sprinkled on top.
Avocado, masago, deep fried shrimp, eel on top and eel sauce.
Prawn shrimp, lettuce, avocado on top and sesame seed.
Salmon, avocado topped with spicy tuna and spicy mayo.
Crab delight, avocado and 4 kinds of tobiko.
Salmon, avocado, jalapeno and red onion.
Shrimp tempura, avocado, crab delight, tuna, spicy mayo, sweet chili sauce and tobiko on top.
Shrimp tempura, cucumber, spicy tuna inside with spicy mayo, siracha and green onion on top.
Cucumber, lettuce, asparagus inside with avocado and honey wasabi on top.
Cucumber, spicy tuna, spicy mayo, jalapeno and escolar on top. Spicy.
Baked. Avocado, spicy crab, salmon on top and creamy sauce. Spicy.
Apple, lettuce, cream cheese and salmon on top.
Crab, cucumber, salmon and mango on top.
Kaiware, cucumber, avocado, yamagobo, carrot, eel and eel sauce on top.
Cooked salmon, cucumber, carrot and jalapeno on top.
Lettuce, apple, cucumber, carrot and avocado.
Mango, salmon inside avocado on top with spicy mayo and micro mix.
Asparagus roll deep fried and spicy mayo on top.
Tempura soft shell crab, lettuce, asparagus, sesame seed and eel sauce on top.
3 pieces each.
3 pieces each.
4 pieces each.
Rice, eel, eel sauce, sesame and tobiko.
White rice top with fresh cut salmon, red onion and tobiko served with house made soy on the side.
12 pieces of chef's choice nigiri-no custom request for choice of fish.
Assorted fresh veggies, seaweed salad, apple, mango and pineapple with house special sauce, served with side of rice. Poke is a raw fish salad.
Spring mix, grilled salmon, carrots, cabbage, cucumber, avocado, mango and tomato. Served with choice of your sauce on the side.
4 Kind of fish on chefs choice marinated in spicy house made soy, assorted veggies with spicy mayo, eel sauce and nori sprinkled on top.
Spicy fresh tuna or spicy fresh salmon top layer avocado, cucumber and bottom layer.
4 pieces of salmon sashimi, seaweed salad, avocado and cucumber.
Korean traditional BBQ sliced meat and vegetable marinate with house special sauce. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Spicy Korean traditional BBQ sliced meat and vegetable marinate with house special sauce. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Grilled white meat marinated in sweet teriyaki sauce. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Sweet potato noodles with vegetables. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Marinated beef short ribs. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit. Dinner only.
Grilled salmon, sesame seed, parsley and eel sauce on top. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Braised chicken with carrot, broccoli, garlic and ginger. Served with rice, 4 pieces Californian roll, 2 pieces fried gyoza and 1 piece seasonal fruit.
Assorted vegetable, jalapeno, masago, nori flakes, raw fish of chef's choice on top spicy house sauce served with side of rice.
Bowl of rice with assorted vegetables and fried egg on top. Red paste sauce on the side. Add beef for an additional charge.
Korean spicy ramen with carrots, onions and egg.
Thick flour noodle served with carrot, red cabbage, enoki mushroom, green onion, crunch flakes, nori flakes and tofu.
Thick flour noodles served with carrot, green onion, seaweed, tofu, fish cake and 2 tempura shrimp.
Thick flour noodle with broccoli, fish cake, bok choy, enoki mushroom, carrots, onions, egg in iron pot with 2 pieces of shrimp tempura.
Served with bowl of rice. Pork, kimchi, Korean chili flakes, firm tofu, sesame oil and green onion.
Slow braised pork chashu, ox bone broth, seasoned egg, onion, carrots, bok choy, corn, sprout and in deep flavorful miso with ramen noodles.
Korean spicy ramen with mixed seafood, bok choy, carrots, onion, egg and broccoli.
Soybean paste stew with fermented soybean paste. tofu green onion, mushroom, zucchini, pepper and onions. Served with bowl of rice.
rice noodle and beef slice in hot ox bone broth.
Dinner only. Thick flour noodles with broccoli, fish cake, squash, green onions, carrots, mushrooms and egg served in iron pot with 2 pieces of shrimp tempura.
Korean spicy ramen with mixed vegetables.
2 pieces.
2 pieces.
Green tea ice cream, slice of green tea flavor roll cake, 2 pieces macaroon with whip cream and sliced strawberry.
Green tea ice cream, red bean, rice ball, macaron and green tea cracker stick.
Japanese carbonated soft drink.
Menu for Osio provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.