Hickory Street

Rainbow chard, baby greens, beet greens, arugula, onion, cucumber, radish, tomato, beets, sharp shooter cheddar, duck egg, buttermilk dressing

Duck confit, lemon maple vinaigrette, arugula, jalapeno

Asparagus, parmesan & crispy anchovies

Toasted coriander vinaigrette, grilled and roasted carrots, cilantro, orange, quinoa

Grilled tortillas, charred tomatillo salsa, queso fresco

Shrimp stuffed crab cake, jalapeno, green onion remoulade

Roasted garlic, lemon, grilled flatbread

Bacon wrapped Lockhart quail, apple-wood smoked bacon, buttermilk dressing & jalapeno hot sauce

Local artisan cheeses

Gulf shrimp tossed with cilantro vinaigrette served with chipotle guacamole and plantain chips

gulf shrimp tossed with cilantro vinaigrette served with chipotle guacamole and plantain chips

With house-made potato chips

Bleu cheese, thyme, sunflower seeds, truffle aioli

Local tomatoes, basil, cilantro, serrano, lime, creamy mozzarella

House hot sauce, basil and apple salad with yogurt dressing

Penne pasta with smoked sharp cheddar and parmesan cream

Grilled chioggia beets, feta, grilled flatbread, and moroccan chickpea chili

Bacon wrapped meatloaf, beets, carrots, celery, BBQ, sauteed spinach

Toasted pecans, tarragon, figs, field greens, and apple on wheat bread

Two tacos on jalapeno tortillas with palacios catfish and cilantro-lime apple slaw

Caramelized bourbon onions and smoky sharp cheddar on challah bread served with habanero ketchup, shiner mustard, mayo

Grilled buttermilk tortillas, pickled onion, cucumber, and barbeque sauce

Shiner mustard, cucumber, onion, smoked cheddar, poblano, cheddar bread

Grilled flat bread topped with venison chili, smoked cheddar and pickled jalapenos