Satay

Choice of beef, pork, chicken, shrimp, vegetables or tofu. Served with cucumber slices in sweet & sour sauce, toast, and satay's spicy peanut sauce.

Three golden silver-dollar pancakes of sweet potato and thai seasoning topped with ginger plum sauce and green onion. Made without egg or milk.

Three golden silver-dollar pancakes of sweet corn, onion, green onion and thai seasoning. Served with our hot honey mustard and ginger sweet & sour sauce. Made without egg or milk.

Deep-fried bangkok-style spring rolls filled with crystal noodles and veggies, served with our ginger sweet & sour sauce.

Fresh spring rolls stuffed with shrimp or tofu, rice vermicelli, cucumber, zucchini, leaf lettuce and mint/basil. Served with a vietnamese spicy peanut plum sauce.

Two golden fried phillipino eggrolls filled with minced chicken or veggie with spices. Served with fresh green salad, thai basil and sweet chili garlic sauce.

Five steamed dumplings filled with marinated ground chicken or vegetables, smothered in our famous spicy peanuts sauce. With a touch of Sambal and garlic, served over a base of spring mixed greens.

Whole shrimp in a mouth-watering red curry sauce cooked to perfection in a traditional hor mok style terra-cotta plate, topped with coconut cream, julienne ma-grud and cilantro.

Six individual spinach wraps with bits of fresh ginger, garlic, whole lime, red onion, roasted peanuts and coconut. Served with satay's coconut salsa.

One of each of our favorite dumplings served with two of satay''s delightful dipping sauces.

Any combination of our delectable hand-made dumplings served with three of foo's special sauces

Garden of greens, napa, cabbage, tomato, cucumber, onion and cilantro with a selection of one of our famous satay's dressings

Garden of salad with grilled chicken breast, tomato, cucumber, topped with freshly ground peanuts and wonton chips. Served with your choice of either satay's spicy peanut dressing or sesame soy dressing.

Grilled to perfection beef, cucumber, onion, tomato, lettuce, mint and basil leaves, tossed with our own thai yum-yum sauce. Served with or without thai jasmine rice

Bean thread noodles, carrots, onions chicken or tofu, black mushrooms, basil and green onions tossed with our special sauce over a green salad. Served with or without thai jasmine rice.

Thai hot & sour lemon grass-based broth with straw mushrooms and shrimp

Thai hot & sour lemon grass-based broth with straw mushrooms and chicken or tofu

Thai hot and sour galunga-coconut milk broth with chicken and fresh mushrooms

Thai hot & sour galunga-coconut milk broth with assorted veggies or tofu.

Thai hot & sour galunga-coconut milk broth with shrimp and fresh mushrooms.

Crystal noodles with tofu and mushrooms in a mild clear broth.

Thai favorite hot & sour lemon grass and galunga-based soup with mixed seafood, tomato and mushrooms.

Chicken, pork, beef, mixed vegetables or tofu, thai fried rice with onions, tomato, egg and mixed vegetables

Stir-fried rice with indonesian spices and topped with indonsian-style baked chicken, boiled shrimps and fried egg. Garnished with sesame seeds, fried garlic and onion, chopped green onion and shrimp chips. Served with indonesian sweet-soy sauce

Chicken, pork, beef, vegetables or tofu, thai hot and spicy fried rice w/ your choice of meat, chili pepper, onion, sweet basil and spices

Malaysian yellow rice cooked with potato and onion, topped with grilled chicken breast, fried egg and fried garlic, shallots. Served with a thai cucumber salad

Thin rice noodles stir-fried with tofu, cabbage, bean sprouts and pickled radish with Satay's Pad Thai Stir Fry Sauce topped with freshly ground peanuts, green onion and cilantro. Squeeze a wedge of lime on the noodles to enhance the taste

Choice of chicken, tofu or mixed vegetable, flat rice noodles stir-fried with egg, green onion and pickled radish, served over leaf lettuce

Golden noodles stir-fried with chicken or tofu, bean sprouts, onion, cabbage, singaporean spices and curry powder, topped with fried garlic and fried shallots

Stir-fried bean threads with jumbo shrimp, bean sprouts, green onion and eggs with foo's special sauce. Topped with freshly ground peanuts. Served with fresh shredded cabbage, bean sprouts. A slice of lime

Flat rice noodles stir-fried with your choice of meat, broccoli, tomato, onion, thai basil leaves, thai chili pepper and sweet soy sauce

Flat rice noodles stir-fried in a sweet soy sauce. Topped with broccoli and your choice of meat in a thai gravy

Thin spaghetti noodles, and perfectly grilled chicken breast or tofu topped with our famous spicy peanut sauce, green onion and cilantro, complemented with green salad and slices of tomato

Thai-style stir-fried with thai holy basil, chili peppers, onion and mushroom

Stir-fried with ginger root, onion, carrot, mushroom and green onion

Mixed vegetables stir-fried in a thin soy sauce and thai seasoning

Japanese eggplant stir-fried with thai basil leaves, bell pepper, onion and thai spices

Stir-fried with cashew nuts, sweet pineapple, tomato, straw mushroom, onion and philippino spices.

Fresh green beans stir-fried with Thai chili oil, Thai pepper and garlic. A little sweet, hot and spicy.

Stir-fried squid and jumbo shrimp with zucchini, squash, Thai chili sauce, spices and fresh basil leaves.

Fresh whole green beans and carrot slices stir-fried in a sweet soy sauce and topped with toasted sesame seeds.

Choice of beef, pork, chicken, shrimp, vegetables or tofu, served with cucumber salad, and satay's spicy peanut sauce.

Grilled mixed seafood tossed with a hot thai hot and sour sauce, herbs, cucumber, tomato, onion and topped with roasted crushed peanuts. Served over a fresh garden salad.

Ten large char-broiled shrimp, tossed with mushrooms, fresh minced lemon grass, onion, kaffir lime leaves and mint leaves in our thai yum-yum sauce. Served over a garden of salad.

Freshly grilled red snapper, or catfish fillet, or medium firm tofu over grilled onion and lemon grass and topped with satay's spicy peanut sauce

Grilled red snapper or catfish fillet seasoned with lemon grass and basil leaves, topped with satay's hot thai jungle salsa.

Slices of grilled flank steak, red onion, green onion, thai basil, thai hot pepper, ground roasted rice kernel tossed in a thai fish sauce lime vinaigrette. Served with a garden of greens

Jumbo shrimp and scallops stir-fried with a homemade garlic ginger sauce that is to die for. Served over a bed of shredded lettuce

Slices of roast duck breast cooked in a red curry sauce with chunks of tomato, pinapples and or grapes, served over jasmine rice and topped with ma-grud and basil

Grilled red snapper or catfish seasoned with fresh lemon grass, thai basil leaves and satay's thai jungle salsa, wrapped in banana leaves. Served with thai jasmine rice

Hot & spicy green curry cooked with slices of red snapper or catfish, shredded bamboo shoots, japanese eggplant, thai basil and thai spices

A steamed red curry cake with shrimp, mussels, fish, squid, chinese cabbage and basil topped with coconut cream and shredded ma grud

A big bowl of rice vermicelli, fresh vegetables, choice of chicken, tofu or seafood in a yellow curry, lemon grass-coconut milk based broth topped with wonton chips, fried garlic, and ground peanuts

Single choice of four handmade dumplings filled with choice of spinach, basil-chicken, turkey, spicy vegetables, or tofu served with foo's special sauces

Thai hot red curry with onion in coconut milk, topped with shredded ma-grud

Thai medium hot red curry with potato, peanut and onion in coconut milk

Thai hot red curry with bamboo shoots, zucchini and basil in coconut milk

Thai hot yellow curry with potato and onion in coconut milk

Thai hot green curry with bamboo shoots, zucchini and basil in coconut milk

Manot's homemade vegan pie for sinless chocolate lovers

Manot's homemade vegan pie for sinless chocolate lovers

Vegan's dark chocolate pudding with berries and whipped cream. Served in martini glass

Fresh ripe banana dipped in a light batter, golden fried and served with honey and whipped cream

Fresh ripe banana dipped in a light batter, golden fried and served with honey and whipped cream

Sticky rice topped with thai custard and coconut cream sauce

Thai natural black rice pudding slightly sweetened with natural sugar, topped with coconut cream sauce. Served warm