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Inca's Cafe
Peruvian soda.
Colombian soda.
Peruvian drink (purple corn, cinnamon, apple and pineapple).
Passion fruit.
The golden fruit of peru.
Lemondae.
Soursop.
Guava.
Raw fish marinated and cooked in lemon juice and other spices. Served with yucca, yams, corn,finely sliced red onions, garnish, lettuce and cilantro.
Same ingredients as a regular ceviche de pescado and a fresh mix of seafood goodies.
Fresh shrimp served with the same ingredients as a regular ceviche de pescado.
Fresh mussels topped with fresh and finely chopped onions, peppers, parsley, cilantro, corn and diced tomatoes.
Boiled potatoes cut in slices and dressed with cheese and yellow pepper cream, black Peruvian olive and a slice of hard boiled egg.
Fried mash potatoes stuffed with chicken, black olives and egg, served with criolla sauce.
Raw fish marinated and cooked in lemon juice and other spices. Served with yucca, yams, corn, finely sliced red onions, garnish, lettuce and cilantro.
Peruvian style tamales.
Peruvian style tamales.
Fried pork ribs served with fried yucca and sarsacriolla.
Fried breaded calamari with tartar sauce.
Thoroughly marinated chunks or grilled beef heart served with sliced sweet potatoes and steamed yucca and sarsacriolla.
Colombian fried corn patties stuffed with beef or chicken and potatoes and other spices.
Chicharronde puerco, platanofrito, papa rellena and fried yucca.
Tortilla chips with house special green sauce.
Chunky beef and vegetables soup with yucca, potatoes and noodles.
Chicken or hen soup (concentrated) with potatoes, hard boiled egg and noodles.
Basil soup with beef and vegetables. Typical minestrone.
Fish fillet concentrated soup with rice and vegetables.
Chicken soup with celery, carrots, noodles and potatoes.
Beef soup with noodles, milk cream and potatoes.
Lettuce, tomatoes, cucumbers, sliced carrots, red onions and de la casa dressing.
A mix of vegetables (seasonal) served plain or seasoned.
Cilantro rice, fried plantains, yellow pepper cream and salad.
Vegetables cooked in a spicy yellow pepper sauce with potatoes and corn served with steamed rice.
Sauteed cabbage with onions, tomatoes and french fries served with rice.
Sauteed noodles with vegetables in soy sauce.
Whole Peruvian style rotisserie chicken cut in four quarters, served with french fries and salad.
Shredded chicken cooked in a milky, creamy sauce over sliced potatoes topped with olives and egg and served with rice.
Pan fried chicken and rice cooked in cilantro and spinach sauce with mixed vegetables.
Spicy duck spicy stew served with rice, beans or sliced potatoes and criolla sauce.
One whole rotisserie chicken served with choice of three sides.
Peruvian style chicken fried rice scrambled egg and option of sliced hot dog.
Grilled chicken breast served with white steamed rice, steamed yucca, salad and avocado.
Breaded chicken breast served with rice, french fries and salad.
Grilled chicken cut in pieces sauteed with onions, tomatoes, seedless peppers, and french fries served with rice and a fried egg.
Spaghetti salted with chicken, onions, tomatoes and soy sauce.
Grilled chicken breast on a stick with grilled onions, bell peppers and served with steamed rice, black beans and grilled potato.
Fish fillet steamed in yellow peppers sauce, onions, tomatoes garnish and cilantro. Served with rice and boiled yucca.
Fried fish fillet seasoned with Peruvian spices and garlic served with rice, french fries and salad and avocado.
Fried breaded fish fillet served with french fries, rice and salad and avocado.
Grilled salmon served with white rice, chef house vegetables and plantains, salad and avocado.
Lightly breaded pan fried fish fillet topped with yellow pepper vinegar sauce, onions and tomatoes, served with rice, sliced boiled potato and garnished with a slice of egg and black olive.
Seafood mix with rice cooked in a delicatessen Peruvian seafood sauce.
Seafood mix and rice and vegetables grilled on soy sauce.
Our famous seafood platter served with breaded fish fillet, seafood mix, fried yucca, steamed corn and house tartar sauce garnished with red onions and diced tomatoes.
Peruvian seafood gumbo, fish, shrimp, crab, mussels, calamari etc.
Grilled bassa fish fillet served with steamed rice, steamed yucca, salad and avocado.
Shrimp creamy soup with chunks of jumbo shrimp, fish, potatoes topped with fried egg.
Fried marinated fish sticks served with fried yucca, criollo and house tartar sauce.
Lightly breaded pan fried fish dressed with spicy mixed seafood sauce, sliced potatoes; served with rice and garnished with parsley and cilantro.
Sauteed mixed seafood, onions, tomatoes, and french fries, served with rice.
Sauteed jumbo shrimp with onions, tomatoes and peppers over french fries, served with rice.
Beef stew served with rice, canary beans, steamed yucca and salad.
Tender goat stew served with rice, Peruvian beans, steamed yucca and sarsacriolla.
Three empanadas (beef or chicken) served with rice, sweet plantains, salad and avocado.
Steak topped with sauteed onions served with rice, beans and a slice of boiled potato.
Steak served with rice, french fries, sweet plantains, fried egg and avocado.
Sauteed lean beef cut in pieces, mixed with sauteed onions, tomatoes and french fries, served with rice and a fried egg.
Pan fried mixed rice with beans (Peruvian or black) served with bistec cut steak, sweet plantains, avocado and fried egg.
Basil and spinach sauce served over spaghetti, topped with steak and sliced potatoes dressed in yellow pepper cheese sauce.
Grilled beef skirt steak with sliced grilled potatoes and salad.
Bistec cut steak topped with sauteed onions, served with rice, black beans, fried yucca, sweet or salty plantains and avocado.
Steak served with rice, sweet plantains, salad and avocado.
Marinated grilled beef on a stick with grilled onions, bell peppers and grilled potatoes, served with rice and black beans.
Two pork ribs topped with sauteed onions, tomatoes and peppers served with rice, black beans, tostones and avocado.
Steamed rice.
Yellow rice with vegetables.
Fried salty plantain.
Fried sweet plantain.
French fries.
Fried sweet potato.
Toasted Peruvian corn nuts.
Peruvian style red onion relish.
Served with your choice of french fries, white steamed rice or salad.
French fries topped with fried hot dog cut in pieces.
Purple corn pudding with dried plums, raisins, apples, pineapple and a variety of fruits.
Rice pudding topped with raisins and powder cinnamon.
Milk cream caramel custard.
Peruvian version of "cream burlee" or baked sweet milk cream.
Caramel roll cake covered in powder sugar.
Three milks cake.
Peruvian caramel sandwich cookie.
Menu for Inca's Cafe provided by Allmenus.com
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