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Chipotle hummus, olive oil, queso fresco, black sesame seeds, chapati tortilla.
Pan-seared lump crab cake with seasonal ingredients.
Chunky fresh avocado dip made to order - You decide how spicy!
Blend of chihuahua and chevre, melted over chorizo, with rajas de poblano and Mexican oregano.
Spanish octopus, house made chorizo, fingerling potatoes, grape tomatoes, spiced garbanzos, scallions, lemon vinaigrette.
Caramelized french cut chicken, sweet potatoes, Brussels sprouts and turnips.
A trio of ice cream or sorbet.