- Texas
- Corpus Christi
- Club 21 Grub & Social
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Club 21 Grub & Social
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- 5702 Spohn Drive, Corpus Christi, TX 78414
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No cuisines specified
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Grubhub.com
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Club 21 Grub & Social
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We make ordering easy.
- Menu
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Appetizers
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The Katz Meow $16.00
Jumbo gulf shrimp, jumbo lump blue crab, white wine butter, toast points, bearnaise.
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Spicy Meatballs $12.00
USDA prime tenderloin, marinara.
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Crispy Fried Shrimp $13.00
Southern-style seared vegetables.
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Point Judith Calamari $14.00
Asian-style, roasted cashews, sauteed vegetables.
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Jumbo Lump Crab Cake $17.00
Maryland-style, creamy remoulade.
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Escargot Provencal $14.00
Garlic butter sauce, toast points.
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Charcuterie Board $26.00
Artisanal cheeses, cured meats, baguette.
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Ahi Tuna Tartare $14.00
Asian pear and mango salsa, avocado.
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Pot Stickers $11.00
Blend of spicy shrimp, pork, beef, soy sauce.
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Oyster Rockefeller $16.00
Half dozen, sauteed spinach, cream cheese, asiago, bacon, herbs.
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Soups
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Maine Lobster Bisque $10.00
Cream and cognac.
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Chicken Tortilla Soup $10.00
Avocado, sour cream, crispy tortilla strips.
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Side Salads
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Iceberg BLT $10.00
Crispy bacon, danish bleu cheese, buttermilk dressing.
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Tomato & Mozzarella $14.00
Bufala mozzarella, basil, oregano, evoo, balsamic vinegar.
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Steak House $8.00
Mixed greens, red onion, tomatoes, carrots, cucumbers, balsamic vinaigrette.
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Honey Walnut $11.00
Mixed greens, honey roasted walnuts, danish bleu cheese, honey vinaigrette.
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Classic Caesar Salad $9.00
Shaved parmesan, garlic herb croutons, sun-dried tomato tapenade.
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Steaks and ChopsKatz 21 proudly serves USDA prime beef. Usda prime beef represents the top 2 percent of all beef production in the united states. The enhanced marbling in USDA prime beef results in superior flavor. Katz 21 then selects specific cuts and wet-ages each cut for an average of 28 to 35 days, this extended aging process leads to exceptional tenderness. Our steaks represent the very best beef in the industry.
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8oz. Center-Cut USDA Prime Filet Mignon $38.00
Center-cut, our most tender selection.
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16oz. USDA Prime NY Strip $48.00
A steakhouse favorite, exceptional texture and flavor.
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16oz. USDA Prime Ribeye $44.00
Beautifully marbled, a classic cut.
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Apricot Glazed Pork Chops $27.00
2 white marble farm chops.
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Greek-Style Rack of Lamb 43 $43.00
Marinated in olive oil, lemon, and fresh herbs, apple jelly.
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Katz 21's Famous Prime Rib $39.00
Slow-roasted to perfection, natural jus.
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Surf & Turf $42.00
2 filet medallions, 2 jumbo gulf shrimp or 2 sea scallops.
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Pasta
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Theo's Pasta $28.00
USDA prime tenderloin medallions, jumbo gulf shrimp, garlic linguini.
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Shrimp Diablo Linguini $25.00
Spicy cream sauce.
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Chicken Fettuccine Alfredo $22.00
Chef's signature garlic alfredo, substitute four jumbo gulf shrimp for and additional charge.
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Seafood
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Seafood $29.00
Garlic mashed potatoes, asparagus, garlic provencal sauce.
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Texas Redfish $33.00
Jonah crab meat, lemon caper beurre blanc.
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Seared Ahi Tuna $32.00
Wasabi mashed potatoes, shiitake mushroom, Asian slaw, kung pao sauce.
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Crab Stuffed Jumbo Gulf Shrimp $31.00
Herb oreganata style.
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Georges Bank Sea Scallops $32.00
Wild mushroom risotto, sriracha beurre blanc.
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Poultry
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Chicken Parmesan $24.00
Lemon beurre blanc, capers, mashed potatoes, asparagus.
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Chicken Athenian $22.00
Stuffed with sauteed spinach, feta cheese, fresh herbs.
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Suggested Additions
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3 Jumbo Gulf Shrimp $15.00
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4 Sea Scallops $22.00
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Oscar Style $15.00
Crab meat, asparagus.
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Carpet Bag Style $12.00
Butter fried oysters, bearnaise.
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Au Poivre Sauce $3.00
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Bearnaise $3.00
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Hollandaise $3.00
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Lobster Cream Sauce $8.00
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Hudson Valley Truffle Foie Gras $10.00
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Dessert
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Creme Brulee $9.00
Classic egg creme, caramelized crown topping, fresh seasonal berries.
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Sin Cake $8.00
Flourless chocolate cake, topped with godiva chocolate, fresh strawberries.
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Carrot Cake $12.00
Topped with pecan crumbles, fresh strawberries.
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Key Lime Pie $12.00
White chocolate drizzle, lime zest. Gluten-free.
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Chocolate Cheescake $12.00
Sweet cream, chocolate-covered strawberry, à la mode.
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Bananas Foster $12.00
The perfect mistake. Fired tableside, buttery and caramelized to perfection, topped with sautéed bananas and rum served with butter pecan ice cream.
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Pineapple Upside Down Cake $12.00
The perfect mistake ii. Fired tableside, buttery and caramelized to perfection, topped with sautéed pineapple and rum and served with butter pecan ice cream.
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Chocolate Molten Lava Cake $12.00
Filled with creamy ganache, served with vanilla ice cream.
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Menu for Club 21 Grub & Social provided by Allmenus.com
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