Railroad Seafood brewing co

Hand-battered pile of golden fried sweet onion strings with our famous remoulade sauce. House favorite.

East meets South Texas with our ahi tuna diced with avocado, tomatoes, jalapenos, and cilantro then marinated in a lime, soy and wasabi marinade. Finished with toasted black sesame seeds and served with tortilla chips. House favorite.

Cut fresh and hand-breaded to order with our homemade marinara.

A heaping plate of our onion rings, Southwest egg rolls, cheese sticks, and calamari.

A full pound of jumbo shrimp boiled in our special seasoning blend, chilled and ready to peel.

A blend of pepper Jack cheese, roasted peppers, seasoned ground beef and our house brewed bock beer.

Ahi tuna steak cooked to your liking, sliced thin and served with our house cilantro-vinaigrette.

Choice of seasoned shrimp with sauteed bell peppers and mozzarella or black bean and corn mix with pepper Jack cheese.

Our homemade crab stuffing piled into button mushrooms, topped with mozzarella cheese and baked to perfection.

A heaping pile our homemade bread chips served with our famous remoulade sauce.

Hand-rolled flour tortillas stuffed with our corn and black bean mix, grilled chicken, pepper Jack cheese and fried crispy served with jalapeno cilantro ranch dressing.

Fresh mozzarella cheese, hand-battered and fried with fresh marinara sauce.

Crispy Brussels Sprouts tossed in our sweet and tangy bacon glaze and topped with Parmesan.

Fresh sliced avocado on a bed of crisp greens, tomatoes and tossed in our house Italian dressing served with our toasted bread chips. Serves 3-4. House favorite.

Your choice of a large house salad mix or a Caesar salad.

Your choice of a large house salad mix or a Caesar salad.

Your choice of a large house salad mix or a Caesar salad.

8 pieces. Your choice of a large house salad mix or a Caesar salad.

6 oz. Your choice of a large house salad mix or a Caesar salad.

Lettuce, carrot, tomato, purple cabbage and black olives with choice of house dressing.

Iceberg wedge topped with our house Italian dressing, diced tomatoes, bacon, blue cheese crumbles, and avocado. Served with our homemade blue cheese dressing on the side.

Romaine lettuce, toasted baguettes, and Parmesan cheese, dressed in our Caesar dressing.

An 8 oz. Atlantic salmon filet grilled to your liking and glazed with a sweet chili sauce on our entree salad mix.

A cup or bowl of our famous seafood gumbo.

Mahi-Mahi, chicken breast, and shrimp come together grilled for a tasty one and a half pound plate to share.

Serves 3-4 people. Choose broccoli slaw, new potatoes or fresh veggies or BBQ beans.

The hamburger topped with all things railroad. Our famous onion rings, sliced avocado and house remoulade on the side.

The hamburger with sauteed mushrooms and onions topped with crispy bacon and a side of our remoulade.

The Hamburger topped with pepper Jack cheese, crisp bacon and a fried egg.

Half lb. of Angus beef served open face on a sourdough bun with lettuce, tomato, pickles and a side of our remoulade.

Chicken breast hand-breaded, fried golden and topped with country gravy. Served with your choice of 2 sides.

Hand-breaded and topped with country gravy. Served with choice of 2 sides.

An 8 oz. chicken breast grilled or blackened on a bed of rice with two sides and our famous remoulade.

A large crab cake served on our sweet sourdough bun with avocado, lettuce, tomato and a side of our remoulade.

Fried or grilled chicken breast with pepper Jack cheese, bacon, lettuce, tomato and pickles on a sweet sourdough bun.

Sourdough hoagie with lettuce, tomato and a side of our remoulade.

Grilled chicken breast covered in homemade tangy BBQ sauce, topped with bacon and onion rings on a sourdough bun.

Hand-breaded and fried golden. Served with your choice of ranch, honey mustard or country gravy.

Blackened red snapper smothered with a mushroom, shrimp, white wine cream sauce and topped with crab meat. House favorite.

A railroad favorite. Eight jumbo shrimp served grilled, blackened, fried or beer-battered. House favorite.

Fried oysters and jumbo shrimp with a fish of your choice.

Jumbo shrimp hand-breaded in our coconut breading and served with a sweet chili sauce.

Six-ounce flat iron steak cooked to temperature and eight jumbo shrimp cooked to preference.

Blackened shrimp in a zesty butter sauce served atop grits with melted cheddar and bacon. No sides.

Our freshest catch, a local favorite!

Jumbo shrimp stuffed with our homemade crab stuffing, topped with mozzarella cheese and baked to perfection.

Grilled or blackened skin on, or fried skin off.

Our two most popular items together on one plate. Fresh black drum and jumbo shrimp.

Moist, mild and flaky!

A grilled chicken breast with cheese, sausage and crawfish tails topped with a creamy Cajun sauce.

A tropical treat, available grilled or blackened.

Creamy Cajun-inspired pasta with red bell peppers, mushrooms, lump crab meat, and blackened jumbo shrimp. No sides.

Rich and flavorful Atlantic salmon. Served grilled or blackened and cooked to the temperature of your choosing.

Crawfish tails simmered in a spicy New Orleans roux served over rice with two sides.

Flounder filet dredged in panko bread crumbs and fried golden.

Two crab cakes served panko fried with our seafood sauce or grilled on a bed of rice topped with our creamy Pontchartrain sauce.

A filet of fish with purple cabbage, tomato, and avocado wrapped in tortillas and topped with our creamy taco sauce. Served with hobo fries. Available grilled in corn tortillas or beer-battered in flour tortillas

We think our catfish are some of the tastiest around. Moist, mild and delicious.

Grilled shrimp, red cabbage, diced tomatoes, and fresh avocado slices topped with our special taco sauce. Served with hobo fries.

A light, flaky freshwater fish; prepared grilled, blackened, fried or beer-battered.

Eight jumbo shrimp and a jalapeno, skewered and grilled with our homemade tangy BBQ sauce.

House favorite.

House favorite.

Our sweet and tangy whiskey bbq sauce.

An extra helping of lemons in addition to those included.

1 per Entree; 2 per pound

We will include 1 extra per entree and 2 extra per pound

A full pint of our house remoulade sauce. (Seafood sauce)

1 Cocktail Sauce per pound or entree

1 oz of horseradish (Limit 1 per order)

Lemonade, but pink.

Coca Cola's Primary Care Provider.

Coca-Cola, but clear, lemon lime flavored and not coca-cola at all.

Pure cane sugar goodness, it's a vacation to Cabo for your taste buds.

It's bottled. It's fizzy. It's mineral water.

It's bottled. It's wet. It's water.