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Sapporo Japanese Steak House & Bar
Japanese green soybean.
Fried vegetable rolls with sweet plum sauce.
Fried crab cheese puff with sweet plum sauce.
Choice of shrimp, pork or wasabi pork steamed dumpling served with citrus soy.
Deep fried calamari served with spicy mayo.
Deep fried jalapeno stuffed with crab and cream cheese with spicy mayo and eel sauce.
Deep fried tofu with tempura sauce and fish flake.
Classic Japanese flash fried shrimp and vegetables in crunchy light and flaky batter.
Light fried savory pancake bites with octopus.
Deep fried soft shell crab served with spicy mayo.
Japanese beef, scallion and carrot roll served with teriyaki sauce.
Japanese green soybean with seven spiced garlic sauce.
Choice of chicken or pork Japanese style pan fried dumpling served with ginger soy sauce.
Fried pork vegetable egg roll with sweet plum sauce.
Thinly sliced pepper crusted seared ahi tuna with ponzu sauce.
Fresh tuna mixed with cucumber, avocado, tomato, cilantro, fish eggand spicy citrus vinaigrette topped with tartar sauce.
Thinly sliced salmon served with olive oil, garlic paste, capersand parmesan cheese.
Thinly sliced yellow tail topped with jalapeno, cilantroand yuzu sauce.
Thinly sliced seared Kobe beef served with sesame seeds, chili oiland ponzu sauce.
Crab and avocado wrapped with cucumber, topped with radish, fish eggand vinaigrette.
Thinly sliced white fish served with yuzu paste and tobiko.
Torched Hokkaido scallop with crab, shrimp with spicy mayo and eel sauce in the perfect bite of serving spoon.
Torched salmon rolled with snow crab and avocado with spicy mayoand eel sauce.
Seared black pepper rib-eye served with ponzu sauce, garlicand olive oil.
Combination udon of shrimp tempura, chicken, beef, fish cake, spinach, egg, shiitake mushroom.
8 pieces of fresh assorted sushi choosen by the chef and a tuna roll.
Sashimi combo including tuna, salmon, escolar, albacore and octopus.
Tuna, salmon, white fish, shrimp, yellow tail, escolar and California roll.
Assorted sashimi on top of a rice bowl.
On top of our house salad with cucumber, cherry tomatoes, parmesan cheeseand ponzu sauce.
Fresh tuna, salmon, white fishand shrimp sashimi on top of house green salad.
With ginger dressing.
Calamari salad.
Chopped salmon.
Chopped octopus with green onion and chili pepper.
Chopped scallop with green onion and chili pepper.
Chopped yellowtail with green onion and chili pepper.
Crabmeat, avocado, cucumber, masagoand sesame seed.
Smoked salmon, avocado and cream cheese.
Salmon skin, cucumber, kaiware, masago, yamagoboand spicy mayo.
Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.
? BBQ eel with avocado.
Spicy crawfish with spicy mayo.
Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.
Assorted fish and spicy mayo.
assorted daily fresh vegetables.
Assorted daily fresh vegetables.
Smoked salmon, cream cheese, masago, jalapeno, wrapped in soy paper.
Tempura shrimp, spicy tuna and cucumber.
Crab with cream cheese, avocado, salmon wrapped with soy paper.
Chopped salmon.
Chopped octopus with green onion and chili pepper.
Chopped scallop with green onion and chili pepper.
Chopped yellowtail with green onion and chili pepper.
Crabmeat, avocado, cucumber, masago, and sesame seed.
Smoked salmon, avocado and cream cheese.
Salmon skin, cucumber, kaiware, masago, yamagoboand spicy mayo.
Soft shell crab, masago, avocado, kaiware, cucumber, topped with spicy mayo.
Barbeque eel with avocado.
Spicy crawfish with spicy mayo.
Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo.
Assorted fish and spicy mayo.
Assorted daily fresh vegetables.
Baked salmon, with avocado, cucumber and spicy mayo.
Smoked salmon, cream cheese, masago, jalapeno, wrapped in soy paper.
Tempura shrimp, spicy tuna and cucumber.
Crab with cream cheese, avocado, salmon wrapped with soy paper.
Crab tempura, cream cheeseand avocado topped with chopped scallop, eel sauce, spicy sauceand mayo rolled in soy paper.
Real crab, avocado, radish sprouts, topped with yellow tail, jalapeno, wasabi mayo, chili sauce, lemon butter.
Shrimp tempura, cream cheese, jalapeno inside, with eel, avocado outside topped with chopped shrimp, crab, spicy mayo, eel sauce, fish eggand green onion.
Soft shell crab, avocado, topped with spicy tuna, crunch, eel sauce, green onion.
Asparagus, cucumberand shrimp, topped with yellow tail, smoked salmon, tuna, escolarand avocado.
Shrimp tempuraand avocado, topped with crab, spicy tuna, eel sauceand spicy mayo.
Shrimp, craband cucumber inside, topped With pepper tuna, avocado, cilantroand ponzu sauce.
Real crab meat, avocado, cucumber, tunaand avocado With 3 kinds of fish eggs, topped with crunch.
Shrimp, crab, cucumberand yamagobo, topped with seared rib-eye, ponzu sauceand garlic oil.
Shrimp tempuraand cucumber, topped with eel, avocado, sweet potato crisp, dressed with eel sauce and honey wasabi mayo.
Snow craband spicy tuna, topped with escolar, tuna, avocado, tomato, cilantroand honey wasabi sauce.
Crab, shrimp, soft shell craband cream cheese then rolled in soy paper, lightly fried and topped with spicy salmon crunch, eel sauce, spicy mayo, masagoand green onion.
Tempura style spicy crawfishand jalapeno, topped with shrimp, crab salad, eel sauceand red and green fish eggs.
Fresh tuna, salmon, mango, green leaf, radish sproutsand avocado rolled in rice paper, topped with honey wasabi mayoand spicy sauce.
Shrimp tempuraand cucumber, topped with crab, mayo, spicy sauceand chili powder.
Spicy crawfish, cucumberand radish, topped with pepper tuna, avocadoand spicy mayo.
Spicy tuna, topped with salmon, spicy mayo, green onion and chili pepper.
Spicy tuna roll, topped with salmon, avocadoand shrimp.
Shrimp tempura, snow crab, avocadoand mango, rolled in pink soy paper, mayoand topped with spicy eel sauce.
Assortments of fresh fish filet on top of this California roll.
Spicy salmon roll, topped with tuna, avocadoand shrimp.
Shrimp tempura topped with crab, spicy mayoand eel sauce.
Soft shell craband cucumber, topped with eel, avocado, eel sauce, mayoand sesame seed.
Tempura style, spicy salmonand crab roll, topped with avocado, mayo, spicy sauceand eel sauce rolled in soy paper.
Shrimp tempura, cream cheeseand jalapeno, topped with crab, avocadoand spicy mayo.
Spicy tuna and avocado, topped with spicy salmon, green onion, crunch, rolled in soy paper.
Spicy salmon and avocado, topped with pepper tuna, ponzu sauce, chili oil, green onionand sesame seeds.
Snow crab and avocado, topped with escolar mangoand honey wasabi sauce.
California roll topped With baked crawfish, crunch, spicy mayo, eel sauce, fish eggand green onion.
Fresh water eel and cucumber, topped avocado, shrimp and eel sauce.
Shrimp tempura, avocado, and crab inside with crunch and eel sauce on top.
12pcs sushi, 6pcs sashimi, two rolls of chef's choice.
10 pieces sushi and tuna roll.
Assortment of fresh fish filet over sushi rice.
Eight pieces sushi and California roll.
Five kind 20 pieces sashimi of chef's choice.
Seven kind 28 pieces sashimi of chef's choice.
Three kind 12 pieces sashimi of chef's choice.
Orange dragon, Texansand rainbow roll.
Crunch, tiger eyeand shaggy dog roll.
Bobby, sunsetand pink lady roll.
Baked fresh water eel over rice.
Chicken, egg, with onion over rice.
Sliced angus beef with sukiyaki sauce over rice.
Fried pork cutlet with egg over rice.
Roasted pork belly, egg, spinach.
Yellowtail collar.
A combination of chicken, beefand shrimp.
Beef, chickenand shrimp.
Panko breaded fried chicken cutlet.
Japanese curry over chicken katsu.
Japanese curry over shrimp katsu.
Miso marinated black cod.
Chicken breast and mushroom grilled With butter and sesame seeds.
Tender calamari filet lightly seasoned and grilled with lemon and butter.
8 oz New York strip steak and mushrooms hibachi grilled to you specification.
Fresh Atlantic salmon grilled with lemon, butter and teriyaki sauce.
Shrimp lightly seasoned and grilled with lemon and butter.
Fresh tilapia grilled with lemon, butter and teriyaki sauce.
Tender sea scallops grilled hibachi style with butter and lemon.
8 oz tenderloin and mushrooms seasoned and grilled with garlic butter.
Fresh lobster grilled with lemon and garlic butter.
Chicken, shrimp, steak.
Filet mignon, shrimp, chicken.
Shrimp, lobster, scallop.
Served with fries.
A favorite among children for its great flavor.
6 oz of our popular hibachi chicken.
Tempura style tenderloin chicken with fries.
Our popular hibachi shrimp, made for kids.
Menu for Sapporo Japanese Steak House & Bar provided by Allmenus.com
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