McCormick & Schmick's

Tomatoes, green olives, blue cheese

With garlic anchovy dressing

Cucumber, egg, and bacon

With a szechwan peanut and hoisin soy sauce

With garlic, wine, and fresh herbs

Garlic and parmesan

With Spicy thai barbeque sauce

With garlic parmesan aioli

Malagash, canada

Maine

Prince edward island, canada

Cape breton island, nova scotia

One each of today's oysters

Two each of today's oysters

With blue corn tortilla chips

Tossed at your table with capers, chopped egg, red onions and dijon

With a szechwan peanut dressing

With demi glaze or blue cheese cream sauce

With maitre d' butter

With garlic chili onion rings

Topped with a roasted corn relish

With avocado, bacon, and french fries

With natural pan jus

With your choice of $29.95 or 9oz top sirloin 26.95

Crab salad, ahi tuna, fresh salmon and shrimp

Swiss chard, gorgonzola cheese & pinot noir sauce

With bay shrimp, sundried tomatoes, mascarpone and pearl pasta

With crawfish-corn cake, spinach and orange chipotle glaze

7.5 oz with roasted potatoes, and citrus dijon sauce

With garlic ginger aioli

With garlic aioli

With french fries, cole slaw

With steamed vegetables and citrus butter

With mashed potatoes and lemon butter sauce

With blue lump crab and lemon butter sauce

With cole slaw and french fries

With buttered vegetables and lemon caper sauce

With clams, shrimp, mussels and corn

With northwest berry sauce

With lump crab spinach and butter vegetables

With buttered vegetables and lemon butter sauce

Oven roasted stuffed with lump crab, bay shrimp, and brie cheese

Served with julienned vegetables and spinach in a lobster sherry sauce

Tossed in olive oil, sun-dried tomato, and pomodoro sauce

Asian spiced and seared rare with wasabi and ginger

Macadamia crusted and served with a tropical fruit & wild rice pilaf

Grilled and served over spinach and mushroom risotto

Cheddar-bacon mashed potatoes and basted with a creole tomato sauce

Cashew crusted with a jamaican rum butter sauce