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Traditional & cajun style.
Buttermilk & gingerbread.
With yogurt & granola.
With green or red salsa.
Baby greens, tomatoes, cucumbers, and red onion.
Romaine lettuce, parmesan, croutons and our house made caesar dressing.
Mixed greens, with cheddar, apple, walnut and cranberry vinaigrette.
6 Oz. yellow fin tuna on asian coleslaw with pineapple-jalapeno salsa.
Pulled pork, tuna and beef sliders on brioche mini buns.
With apple slices on toasted sourdough.
Served pub style with a beer batter and hush puppies.
6 Oz. yellow fin tuna w/asian coleslaw and garlic ginger mayonnaise.
Sliced steak w/grilled onions, jack cheese and horseradish mayonnaise.
1/2 Lb. burger and blue cheese on a brioche bun.
Grilled chicken breast w/ roasted peppers, mozzarella and pesto on focaccia.
Veggie patty w/aioli sauce on a brioche bun.
Pulled pork, ham, jack cheese, roasted peppers and jalapenos on a pannini roll.