Canary Cafe Mediterranean Steak & Seafood

Platter with hummus, tzatziki, tabbouleh and dolmades

In pomodoro, gorgonzola & mushrooms

Served with toasted pita

Stuffed with gorgonzola with pomodoro sauce

With diced tomatoes & israeli pickle

With watermelon vinaigrette

In pomegranate white wine reduction with arugula

With roasted pistachios and pomegranate champagne vinaigrette

San daniele prosciutto, gorgonzola dressing & grilled jalapeno

With balsamic vinaigrette

Prepared traditionally with fresh egg yolk & white marinated spanish anchovies

All natural with no hormones or antibiotics, steaks are served with gorgonzola garlic mashed potatoes & vegetables

With tabbouleh and tzatziki

With gnocchi gorgonzola and grilled campari tomato

With butter bean and fava bean ragout

Prime beef tenderloin tips in pomegranate creme with long grain rice

With gnocchi, butter and sage

From salmon trout family - high in omega 3 - sauteed with white wine, broccoli, cauliflower,red pepper

With artichoke salad & grilled chilled avocado

With grapefruit and saffron sauce